Parkside Grille
Craft Cocktails in Glass Jars
- Parkside Manhattan 1 Sz$16.50
Knob Creek Rye Whiskey, sweet vermouth, aromatic bitters
- Cloud Nine 1 Sz$16.50
Empress Gin 1908, Crème de Violette, Maraschino liqueur, cold-pressed lemon juice, brandy cherry
- Pear Martini 1 Sz$16.50
Pear-infused Vodka, pear purée, lemon juice, elderflower liqueur
- Pomegranate Margarita 1 Sz$16.50
Monte Albán Tequila, pomegranate seeds, agave nectar, lime juice.
- The High Desert 1 Sz$16.50
Del Maguey Mezcal Vida 84, Domaine de Canton, elderflower liquor, lemon juice
- Espresso Martini 1 Sz$16.50
Vodka, Peruvian espresso, Kahlua, coffee beans
- Cosmopolitan 1 Sz$16.50
Neft Votka, Cointreau, Cranberry Cocktail, fresh lime juice.
- Mint Mojito 1 Sz$16.50
Flor De Caña Rum, fresh mint, cane syrup, fresh-pressed lime juice
- Moscow Mule 1 Sz$16.50
Tito’s Vodka, fresh lime juice, Fentiman’s ginger beer.
- The Boulevardier 1 Sz$16.50
Bulleit Rye whiskey, Amaro, sweet vermouth, Bar Keep apple bitters
- The Negroni 1 Sz$16.50
Tanquerey Gin, Campari, sweet vermouth
- Gold Rush Bourbon 1 Sz$16.50
Treaty Oak bourbon, fresh lemon juice, honey syrup, rosemary.
Specials of the Day
- (Cup) Tomato Bisque with Parmesan Croutons$9.00
- (Bowl) Tomato Bisque with Parmesan Croutons$12.00
- Alaskan True Cod Fish Tacos$18.00
Shredded red cabbage, roasted tomato and pepper sauce, salsa fresca, housemade chips
- P.E.I. Thai Mussels$17.00
Spiced Thai curry sauce, young tomatoes, herbs, our focaccia toast
- Rigatoni alla Vodka$26.00
Rustichella Pasta, tomato vodka sauce, Parmigiano Reggiano
- Slow-Braised Pork Osso Bucco$29.00
Stone-ground white polenta, wilted baby spinach, pork jus, orange gremolata
- Day Boat Scallops and Wild Prawns$37.00
Citrus-caper buerre blanc, garlic mashers, Del Cabo tomatoes, asparagus, micro greens
Starters
- Crispy Tempura Avocado$10.00
Lemon aioli, arugula-cherry tomato salad
- Grilled Rosemary-Skewered White Prawns$16.00
Grilled flatbread, sun-dried tomatoes, citrus sauce
- Baked Organic Goat Cheese$20.00
Oak wood baked, roasted garlic, virgin olive oil, sun-dried tomatoes, Kalamata olives, basil pesto
- Calamari Fritti$18.00
Citrus aioli over Caesar salad
- Grilled Artichoke$13.00
Side of lemon aioli, market greens salad
- Our Famous Focaccia Bread$2.50
Salads
- Parkside Mixed Greens Salad$16.00
Seasonal organic lettuce, champagne vinaigrette, croutons, Heirloom cherry tomatoes.
- Caesar Salad$14.00
Romaine lettuce, croutons, parmesan
- Roasted Beets$18.00
Walnuts, goat cheese, orange vinaigrette, truffle honey
- Greek Salad$18.00
Tomatoes, cucumbers, red onions, Kalamata olives, feta, oregano vinaigrette
- Asian Chicken Salad$22.00
Chinese cabbage, sprouts, onions, carrots, jicama, toasted cashews, Asian Vinaigrette
- Steak Salad$32.00
Grilled prime sirloin steak, romaine leaves, blue cheese dressing, cherry tomatoes, crispy onions
- Tofu Asian Salad$20.00
Chinese cabbage, sprouts, onions, carrots, jicama, toasted cashews, Asian Vinaigrette (Same as Asian Chicken salad but with Tofu instead)
Oak Oven Pizzas & Quesadillas
- 1/2 Chicken Quesadilla$14.00
Chili Jack cheese, green onions, flour tortilla. Comes with a side of salsa roja & guacamole
- Chicken Quesadilla$22.00
Chili Jack cheese, green onions, flour tortilla. Comes with a side of salsa roja & guacamole
- Forager Pizza$26.00
Wild mushrooms, Cambozola cheese, arugula, balsamic glaze
- Margherita$23.00
Plum tomato sauce, mozzarella, basil
- New York Pizza$24.00
Pepperoni, mozzarella, plum tomato sauce
- Parkside Pizza$26.00
Sausage, pepperoni, onion, pepper, mushrooms, plum tomato sauce
Pastas
Mains
- Pepper-Crusted Ahi Tuna$39.00
Pepper crusted, Pan seared, cooked rare, wilted spinach, potato purée, bourbon sauce
- Chardonnay-Poached Scottish Salmon$34.00
Citrus beurre blanc, potato puree, heirloom carrots, spring beans, micro greens
- Airline Chicken Breast$32.00
Wood oven roasted, Bacon Mac n’ Cheese, wild mushroom pan gravy
- Greek Lamb Chops$48.00
Marinated in Greek herbs, side of Greek salad, grilled flatbread, yogurt-mint sauce
- USDA Prime New York Steak$49.00
(USDA Prime) 10oz, veal demi glace, chives-sour cream baked potato, crispy tobacco onions
- Asian Angus Skirt Steak$44.00
Grilled Prime Asian marinated Skirt Steak, Jasmine rice, sautéed gingered vegetables, sweet & spicy soy glaze
- The P.G. Burger$23.00
½ pound USDA prime ground chuck, grilled balsamic onions, white cheddar, side fries
- The Vegan Burger$23.00
Vegan "meat" patty, sun-dried tomato aioli, grilled balsamic onions, Vegan cheddar, shoestring fries
- Spicy Chili Relleno$30.00
Stuffed with spiced chicken, Monterey Jack cheese and topped with tequila-lime pan gravy, feta cheese and grilled focaccia croutons
- Grilled Portabello & Ratatouille$28.00
Laura Chenel goat cheese, roasted vegetable ratatouille, tomato coulis, arugula
Sides
- Oak Baked Mac & Cheese$14.00
Baked in our oak-wood oven, Vermont cheddar, bacon, parmesan
- Sauteed Brussel Sprouts$10.00
Lemon-Tuscan virgin olive oil
- Sauteed Lemon-Garlic Baby Spinach$9.00
Lemon, garlic, Tuscan virgin olive oil
- Sweet Potato Fries$9.00
Jalapeño-arugula aioli
- Baked Potato$8.00
Stuffed with chives-sour cream
- Baby Carrots and Spring Beans$9.00
- French Fries$8.00
- Side Broccolini$9.00
- Side Mash Potatoes$6.00
- Side Avocado$5.00
Kids Menu
Desserts
- Warm Apple Blossom$14.50
Cinnamon apples and brown sugar, wrapped in puff pastry with streusel
- Boston Cream Pie$13.00
Two layers of white cake filled with a layer of fudge, a layer of choc. mousse & a layer of custard.
- Chocolate Decadence$13.00
GF—chocolate cake topped with chocolate ganache (made with almond flour)