Pizza Capo
Featured Items
- Valley Special Pizza$25.00
Mascarpone, sottocenere al tartufo (truffle cheese), house ricotta, speck, Bernard’s Farm asparagus, parmigiano.
- Jabroni Pizza$24.00
Tomato Sauce, Pepperoni, Garlic, Oregano, Provolone, Mozzarella and finished with fresh Basil and Parmigiano
- Arugula Salad$12.00
Fresh arugula dressed in lemon, and olive oil, garnished with parmesan.
Snacks & Salad
- Farro e Ceci$12.00
Farro, chickpeas, roasted Even Pull Farm kale, pickled fiddleheads, Kalamata olives, ricotta salata, chickpea puree, extra virgin olive oil.
- Fire-Roasted Broccolini$14.00
Fire-roasted broccolini, roasted onion whipped ricotta, Calabrian chilies, fried bread crumbs, extra virgin olive oil, maldon salt.
- Arugula Salad$12.00
Fresh arugula dressed in lemon, and olive oil, garnished with parmesan.
- Bernard's Farm Spinach Salad$14.00Out of stock
Bernard's Farm spinach, green garlic vinaigrette, pickled red onions, hazelnuts, goat cheese crumble.
- Roasted Olives$7.00
Kalamata, Castelvetrano, and gaeta olives pan roasted.
- Burrata$14.00Out of stock
Fresh mozzarella ball with charred and pickled Bernards' Farm rhubarb, lemon zest, extra virgin olive oil, mint, and fennel pollen.
- Classic Arancini$8.00
Rolled and breaded saffron risotto ball fried crispy and stuffed with pork ragu, topped with our house tomato butter, extra virgin olive oil, and parmigiano.
- Wild Nettle Arancini$8.00Out of stock
Rolled and breaded wild nettle risotto ball, fried crispy and stuffed with fontina cheese, accompanied by lemon aioli and parmigiano.
- Cheesy Bread$14.00
Garlic, mozzarella, provolone, and oregano cooked on pizza dough and cut into strips, with tomato sauce for dipping.
Pizza - Americana
- Valley Special Pizza$25.00
Mascarpone, sottocenere al tartufo (truffle cheese), house ricotta, speck, Bernard’s Farm asparagus, parmigiano.
- Jabroni Pizza$24.00
Tomato Sauce, Pepperoni, Garlic, Oregano, Provolone, Mozzarella and finished with fresh Basil and Parmigiano
- Capricciosa Pizza$25.00
Artichoke Hearts, Olives, Mushroom, Tomato Sauce, Mozzarella, Parmigiano and finished with Prosciutto Crudo
- Clam Pizza$25.00Out of stock
Clams, Garlic, Smoked Mozzarella, Mascarpone. Finished with Gremolata
- Marinara Pizza$16.00
Tomato Sauce, Garlic, Oregeno, Extra Virgin Olive Oil
- Quattro Formaggi Pizza$24.00
Fontina, Mozzarella, Ricotta, Parmigiano, Basil, Garlic
- Margherita Pizza$20.00
Tomato Sauce, Mozzarella, Basil, Extra Virgin Olive Oil, Parmigiano
- Mushroom Pizza$24.00
Crimini and Oyster Mushrooms, Caramelized Red Onion, Fontina, Finish: Fried Sage
- Spicy Salami Pizza$24.00
tomato sauce, Calabrese salami, mozzarella, sweet onion, basil. Finished with roasted Calabrian chili oil
- Meatball Pizza$24.00
Pork Meatball, Garlic, Red onion, Basil, Smoked Mozzarella, Ricotta, Finish Calabrian Chili Honey **meatballs are not gluten free - we will sub sausage if ordered GF**
- Sausage Pizza$24.00
Tomato Sauce, House Sausage, Chilli-Roasted Fennel, Kalamata Olives, Ricotta, Finish: Fennel Pollen
Calzone
- Valley Special Calzone$21.00
Mascarpone, sottocenere al tartufo (truffle cheese), house ricotta, speck, Bernard’s Farm asparagus, parmigiano.
- Capricciosa Calzone$21.00
Artichoke Hearts, Olives, Mushroom, Tomato Sauce, Mozzarella, Parmigiano and finished with Prosciutto Crudo
- Clam Calzone$21.00Out of stock
Clams, Garlic, Smoked Mozzarella, Mascarpone. Finished with Gremolata
- Marinara Calzone$12.00
Tomato Sauce, Garlic, Oregeno, Extra Virgin Olive Oil
- Margherita Calzone$16.00
Tomato Sauce, Mozzarella, Basil, Extra Virgin Olive Oil, Parmigiano
- Quattro Formaggi Calzone$20.00
Fontina, Mozzarella, Ricotta, Parmigiano, Basil, Garlic
- Mushroom Calzone$20.00
Crimini & Oyster Mushrooms, Caramelized Red Onion, Fontina, Finish: Fried Sage
- Spicy Salami Calzone$20.00
Tomato sauce, Calabrese salami, mozzarella, sweet onion, basil. Finished with roasted Calabrian chili oil
- Meatball Calzone$20.00
Pork Meatball, Garlic, Red onion, Basil, Smoked Mozzarella, Ricotta, Finish Calabrian Chili Honey **meatballs are not gluten free - we will sub sausage if ordered GF**
- Sausage Calzone$20.00
Tomato Sauce, House Sausage, Chilli-Roasted Fennel, Kalamata Olives, Ricotta, Finish: Fennel Pollen
- Jabroni Calzone$20.00
Tomato Sauce, Pepperoni, Garlic, Oregano, Provolone, Mozzarella and finished with fresh Basil and Parmigiano
Kiddo Pizza
Dessert
Sides
WINE TOGO
- R. Stuart & Co. Big Fire Pinot Noir '20$40.00
Classic Oregon Pinot Noir from R. Stuart and Co. Medium bodied with vibrant red fruits and spice. Excellent with the Meatball Pie. Proceeds from all Big Fire sales benefit the Maria Stuart Scholarship for Wine Studies at Linfield University.
- Ca' Del Sarto Pinot Grigio '21$20.00
Pinot Grigio from Friuli, Italy