Khana Gourmet Indian Grill
Featured Items
- Makhani Curry$14.00
In the Indian language the word “Makhani” means “with butter”. This style of curry is very commonly consumed throughout many Indian restaurants globally. The complexity of spices along with real butter and cream make our Makhani curry a rich and decadent experience with our fresh made naans, of course. We top it with sliced almonds and fresh cilantro. The most common protein found in Makhani is chicken. However, you can simply add your choice of shrimp, vegetables, chicken, or lamb to this curry and savor the experience!
- Seekh Kebabs$17.00
We take fresh ground beef, combine it with a savory spice blend, add aromatic herbs and skewer the mixture into small cylinders of meat for grilling. Even though Seekh Kebabs are traditionally made in a Tandoor oven, we prepare ours using a fresh char-grilled method which allows a slight smokey flavor to be sealed in during the grilling process. Served with a small side of Raita for dipping. Served with a small side of Makhani Curry or Goan Coconut Curry.
- Goan Coconut Curry$14.00
Goa is a region in India famous for its beaches and rich curries. The abundant combination of rich coconut milk, sweet coconut flakes and a tropical, aromatic spice blend will leave you with a flavor experience you’ll crave time and again. Seafoods such as shrimp are highly recommended as the protein of choice in this smooth tropical style curry or you can add your choice of vegetables, chicken, shrimp, or lamb and enjoy!
FOOD
Appetizer
- "Masala Magic" BBQ Wings$10.35+
Tender jumbo chicken wings marinated in “Masala Magic” spice blend, slow baked for a tender texture, then grilled and charred to perfection. “Masala Magic” is a unique fusion of traditional American BBQ spices and exotic Indian spices that create a one-of-a-kind flavor profile you will not get anywhere else.
- Pav Bhaji$10.00Out of stock
As one of India’s most popular street foods, Pav Bhaji is an exotic and spicy mixed vegetable mash of potato, cauliflower, peas, carrots, green beans, and corn served with soft butter-grilled buns adding the perfect crispy texture to this incredible snack. We top it with chopped red onion, cilantro, and lemon juice for the most authentic experience.
- Samosa$7.00Out of stock
A crispy, flaky pastry stuffed with an assortment of savory vegetables cooked and blended with an exotic and slightly spicy blend of spices. The ideal snack for vegetarians and meat eaters alike. We deep fry our samosas for the ideal texture and serve them with a side of our cilantro & coriander green chutney.
Fresh Grilled
- Tandoori Chicken$16.00
Originating from the northern state of Punjab, this Indian delicacy blends exotic spices with fresh rich yogurt, which is then used to marinate our tender boneless chicken thighs. Once we marinate it for at least 18-24 hours we grill our Tandoori chicken to order so we achieve the most authentic flavor and texture just as its prepared in India. Served with a small side of Makhani Curry or Goan Coconut Curry.
- "Masala Magic" Chicken$16.00
We take America’s 1st Indian BBQ rub (“Masala Magic”) and generously coat our chicken thighs before we grill them to order. This signature rub is a flavor packed fusion of traditional American BBQ rub and an exotic variety of Indian spices. The slightly sweet and bold savory flavor is unlike anything you have experienced so far. Served with a small side of Makhani Curry or Goan Coconut Curry
- Seekh Kebabs$17.00
We take fresh ground beef, combine it with a savory spice blend, add aromatic herbs and skewer the mixture into small cylinders of meat for grilling. Even though Seekh Kebabs are traditionally made in a Tandoor oven, we prepare ours using a fresh char-grilled method which allows a slight smokey flavor to be sealed in during the grilling process. Served with a small side of Raita for dipping. Served with a small side of Makhani Curry or Goan Coconut Curry.
- Khana Combination$19.00
Having a difficult time deciding what to try? The combination provides you with our signature Tandoori Chicken, “Masala Magic” Chicken, and our savory Seekh Kebabs. The perfect way to experience a varied range of flavors that may still leave you wondering which one is your favorite. Served with a small side of Raita and Makhani Curry or Goan Coconut Curry.
- "Ms. Steak" Lamb Chops$22.00Out of stock
Named after the signature spice blend that its prepared in, our lamb chops are generously coated then grilled in this unique spice blend specifically designed for steak and lamb. Ms. Steak dry rub is a fusion of a robust and traditional South American style of steak rub combined with an exotic array of Indian spices. During our grilling process, the bits of char and a slight smokey finish leave our tender and juicy lamb chops with an unmatched flavor profile you will not experience anywhere else. Served with a small side of Raita and Makhani Curry or Goan Coconut Curry.
- "Ms Steak" Burger$12.00
We Know ! It’s kind of a stretch but we thought it was time to combine a burger with some Indian flavors. We take a fresh ground beef patty, top it with “MS. Steak” Indian Steak & Lamb Rub, then toss it on the grill. Afterwards, we finish it with creamy goat cheese, savory garam masala caramelized onions, and fresh arugula before serving it on a butter grilled potato roll. In place of the rice, we pair it with spicy masala chips or a fresh cucumber & onion salad for a whole different burger experience.
Entrees & Curries
- Vegetable Sabji$14.00Out of stock
Our custom spice blend for this vegetarian favorite is combined with crushed tomato, potato, cauliflower, peas, carrots, green beans, corn, and a touch of whole milk yogurt to create a powerful and savory burst of flavor in every bite.
- Black Dal (Lentils)$13.00
As one of India’s most consumed foods, black dal is high in protein, super versatile, a great source of fiber, and has a high content of important vitamins and minerals. Aside from being a great health food, our black dal is a vibrant curry spiced lentil which boasts an incredibly satisfying flavor that you can have as an entrée or a side. Item.
- Goan Coconut Curry$14.00
Goa is a region in India famous for its beaches and rich curries. The abundant combination of rich coconut milk, sweet coconut flakes and a tropical, aromatic spice blend will leave you with a flavor experience you’ll crave time and again. Seafoods such as shrimp are highly recommended as the protein of choice in this smooth tropical style curry or you can add your choice of vegetables, chicken, shrimp, or lamb and enjoy!
- Makhani Curry$14.00
In the Indian language the word “Makhani” means “with butter”. This style of curry is very commonly consumed throughout many Indian restaurants globally. The complexity of spices along with real butter and cream make our Makhani curry a rich and decadent experience with our fresh made naans, of course. We top it with sliced almonds and fresh cilantro. The most common protein found in Makhani is chicken. However, you can simply add your choice of shrimp, vegetables, chicken, or lamb to this curry and savor the experience!
Naans & Sides
- Naan$3.00
Classic Indian Bread made with yogurt
- Cucumber Onion Salad$4.00
A fresh, crispy side of diced cucumber and onion mixed with cilantro and mild spices for a unique flavor.
- Raita$3.00
A vibrant whole milk yogurt sauce flavored with cucumber and lightly seasoned with cumin, coriander, salt, and pepper
- Rice$2.00
White Basmati Rice
- Side Goan Coconut Curry$5.00Out of stock
Side portion of Goan Coconut Curry
- Side Makhani Curry$5.00
Side portion of Makhani Curry
- Side Black Dal (Lentils)$5.00
Side portion of Black Dal
- Extra Pav (Buns)$3.00