Purple Olive Restaurant and Catering
Appetizers
- Baked Brie & Fruit$12.00
French Brie Cheese wrapped in puff pastry topped with a raspberry Dijon and toasted almonds served with fresh fruit.
- Bread Service | V$6.00
Freshly baked Ciabatta bread and Pita points with Extra Virgin Olive Oil and Herbs.
- British Isles Cheese Plate$16.00
A combination of Stilton, Cranberry Stilton, Gloucester and Irish Cheddar with Onion Jam, Candied Walnuts, Whole-grain Mustard and Assorted Crackers.
- Dip Trio | V$12.00
Hummus Bi Tahini, Olive Tapenade & Romesco (contains nuts) with pita points and Carrot Chips. VEGAN
- Lamb Meatballs$12.00
Ground Lamb, Feta, Herbs with Tzatziki
- Mini Crab Cakes$12.00
Charleston Style Crabcakes with a Cajun Remoulade
- Roasted Olives | V$6.00
Tuscan Olive Blend with Rosemary and Garlic served with Grilled Ciabatta Bread
- Spanakopita$12.00
Phylo Dough stuffed with spinach and feta.
- Tuna Avocado Poke$16.00
Chopped Ahi Tuna with Avocado tossed in a Ginger-Sesame Dressing with Wakame Seaweed Salad and Wonton Crisps
Flat Breads
- Mediterranean Flatbread$12.00
Fresh Tomato, Spinach, Feta, Garlic, Olives, Oregano. Vegetarian
- Mediterranean Flatbread with Lamb Meatballs$16.00
Same as the Mediterranean with the addition of our Lamb Meatballs
- Beef & Gorgonzola Flatbread$15.00
Filet Mignon Beef Tips with Marsala Onion Confit and Gorgonzola Cheese
- Tomato, Basil & Mozzarella Flatbread$12.00
Fresh Mozzarella, San Marzano Tomato Sauce, Fresh Basil
- Sriracha Shrimp Flatbread$13.00
Fresh Shrimp and Garlic with Fontanella Cheese Blend and drizzle of Sriracha Sauce.
- Prosciutto Flatbread$14.00
Prosciutto with San Marzano Tomato Sauce and Fontanella Cheese Blend
Salads & Soups
- Asian Salad | V | GF$9.00
Artisanal Greens, Julienned Broccoli, Napa Cabbage, Red Cabbage, Carrots, Red Bell Pepper & Onions topped with Cashews served with a Ginger Dressing
- Beet & Goat Cheese | GF$10.00
Mixed Greens, Pickled Golden Beets, Goat Cheese, Pepitas & Balsamic Vinaigrette
- Spinach Greek Salad | GF$10.00
Baby Spinach, Feta, Cucumber, Tomatoes, Olives, Chickpeas, Pepperoncini with red wine Vinaigrette
- Grilled Romaine Salad | GF$8.00
Grilled Romaine Lettuce, Garlic Tahini Dressing, Roasted Chickpeas and Parmesan Crisp
- House Salad | GF$8.00
Mixed Greens, Cucumber, Tomato, Carrot, Creamy Herb Parmesan Dressing
- Spinach & Brie Salad | GF$10.00
Baby Spinach with Poached Apples, Brie, Candied Walnuts, Crispy Prosciutto and Raspberry Vinaigrette
- Lobster Bisque$10.00
Creamy Lobster Bisque with Cream Sherry
- Tuscan Lentil Soup | V | GF$6.00
Simmered Lentils, Shitake Mushrooms, Sundried tomatoes and Italian Herbs. Vegan and Gluten-Free
Small Plates
- Lamb Lollipops | GF$16.00
Grilled Lamb Lollipops with Pomegranate Molasses and Mint Vinaigrette over spiced lentils.
- Stuffed Eggplant$10.00
Lightly Breaded Eggplant layered with Ricotta, San Marzano Tomato Sauce and baked with Fontanella Cheese
- Dijon Salmon | GF$14.00
Pan Seared Salmon with White Wine Dijon Cream Sauce over Wilted Spinach and Mashed Potatoes
- Garlic shrimp$14.00
Sauteed Shrimp, Mushrooms, Spinach, White Wine Lemon Butter over Fresh Fettuccini.
- Beef Tenderloin Skewers | GF$15.00
Beef Tenderloin Tips with Brandy Peppercorn Sauce, Mashed Potatoes and Vegetable of the Day
- Chicken, Prosciutto & Provolone$12.00
Chicken topped with Prosciutto and Provolone served over Fresh Fettuccini with a White Wine Demi-Glace.
- Blackened Ahi Tuna | GF$16.00
Blackened Ahi Tuna seared and served rare with Wasabi, Tamari, Pickled Ginger with Wok Seared Vegetables and Jasmine Rice.
- Pomodoro Caprese Pasta$12.00
Fresh Tomato, Basil and Garlic with Fresh Mozzarella, Extra Virgin Olive Oil tossed with Fresh Fettuccini.
Pita Sandwiches
- Lamb Meatball Gyro$14.00
Lamb Meatballs with Chopped Romaine, Feta, Tomato, Cucumber and Tzatziki
- Blackened Chicken Gyro$12.00
Blackened Chicken Breast, Chopped Romaine, Feta, Tomato, Cucumber and Tzatziki
- Crispy Tofu Gyro$12.00
Crispy Tofu, Chopped Romaine, Feta, Tomato, Cucumber, Garlic Tamari Dressing
- Sauteed Shrimp Pita$13.00
Lightly Breaded Shrimp with Chopped Romaine, Tomato, Pickle and Remoulade Sauce
- Veggie Hummus Pita | V$11.00
Hummus with Julienned Carrots, Zucchini, Red Bell Pepper, Napa Cabbage, Red Cabbage, Onion, Broccoli and Garlic Tamari Dressing