The Red Fox Inn & Tavern
Pub Snacks & Shareables
Pub Fare - Entrees
- The Middleburger$32.00
duck fat seared beef tenderloin and bacon jam smash burger, foie gras and truffle aioli, aged cheddar, arugula, grilled brioche, white truffle parmesan house fries with garlic aioli
- Local Steak Frites$48.00
grilled kinloch farm grass fed steak, white truffle parmesan house fries, creamy blue cheese and buttered leek sauce, garlic aioli
- Crispy Roasted Chicken$32.00
juniper berry brined bone-in chicken breast, horseradish mashed potatoes, crispy fried brussels sprouts with maple sherry vinaigrette, horseradish buttermilk sauce
- Rainbow Trout$32.00
crispy idaho trout, rustic fried potatoes, chimichurri, sautéed asparagus, horseradish cream
- Buttermilk Chicken Tenders$24.00
sea salt and herb house fries, crinkle-cut pickles, served hot honey mustard and white barbecue sauces
- Blackened Salmon$36.00
sautéed asparagus with lemon vinaigrette, chilled sesame spinach, minted yogurt
- Classic Caesar Salad$12.00
romaine hearts, rustic croutons, parmesan cheese, caesar dressing
- Quinoa & Greens$14.00
quinoa, lentils, shaved fennel, radicchio and mixed greens, feta cheese, green goddess dressing, spiced pumpkin seed granola
- Brussel Sprout Salad$16.00
balsamic roasted grapes, arugula, frisee, radicchio, toasted sunflower seeds, crunchy egg noodle, local blue cheese, creamy shallot poppy seed vinaigrette
NFP Sides
- Golden Beets & Goat Cheese (F)$14.00
whole grain mustard marinated baby beets, goat cheese, toasted pine nuts
- Fried Brussels Sprouts (F)$13.00
maple sherry vinaigrette
- White Truffle Parmesan House Fries (F)$14.00
fresh herbs, garlic aioli
- Fried Artichokes (F)$13.00
chive aioli, crème fraîche, chili breadcrumbs
- Sauteed Asparagus (F)$12.00
tarragon vinaigrette, parmesan, pine nuts