Rising Eagle Publick House REPH - Melrose
Daily Specials
- Seasonal Dip$6.50
Hummus & Naan House made hummus, seasoned with garlic, coriander, sumac, drizzled with olive oil, served with warmed naan.
- Salmon Burger$12.00
Fresh ground Atlantic salmon, dill, fish sauce, egg, & panko crumbs, served on a brioche bun, topped with a cucumber yogurt sauce. contains; egg, gluten, dairy
- Hot Dog Special$14.00
The Fenway frank Kayem all beef hot dogs chargrilled, New England split bun, minced onion, relish, yellow mustard. (2 per order)
- Suppa Special$16.00
Hand breaded panko parmesan crusted chicken breast, topped with fresh mozzarella, & a three cheese blend, over linguine with house made marinara sauce, touch of cream and fresh herbs.
- Thanksgiving Turkey Sandwich$16.50
House roasted turkey breast, hand carved, stuffing, cranberry sauce, mayo, served on toasted sourdough bread.
- Rising Eagle Burger Special$16.00
Mac Attack Burger Rising Eagles version of a classic two 4oz patties, secret sauce, lettuce, pickles, diced onions, American cheese, sesame seed bun.
- Shrimp Scampi Flatbread$17.00
Grilled flatbread, scampi butter, (garlic, red pepper flakes, parmesan cheese, parsley, & lemon). topped with fresh shrimp, artichokes, spinach, leeks & feta cheese.
- Trout Special$22.00
Cornmeal Crusted Trout Pan sautéed butterflied trout, braised rainbow swiss chard & leeks, roasted fingerling potatoes, blood orange beurre blanc.
- Small Bite Dessert$1.95
Rising Eagle Toffee: Individual bite-size buttercrunch house made with butter, sugar, roasted crushed pecans, milk chocolate & sea salt.
Salads & Soups
- Clam Chowder$9.50
A classic New England favorite with fresh sea clams, potatoes, clam juice & cream
- Caesar Salad$6.00+
Chilled Romaine tossed in Creamy Caesar Dressing with seasoned Croutons and Shaved Parmesan. GF if no croutons. Add Anchovies +1 Small: 6 Large: 10
- Hilltopper Salad$6.00+
Chilled Iceberg and Mesclun lettuces, carrots, cucumbers, tomatoes, croutons tossed in our version of the classic “yellow vinaigrette”. GF if no croutons. Small: 6 Large 10
- Seasonal Salad$6.00+
Baby spinach, pomegranate seeds, Asian pear, red onion, candied pecans, feta cheese, balsamic vinaigrette. Small: 6 Large: 10
- Pear Bleu Cheese Salad$6.00+
GF. Blend of Kale and Power Veggies with Asian Pears, Spiced Walnuts, Craisins, and Bleu Cheese Crumbles tossed with Lemon Poppy seed Vinaigrette. Small: 6 Large: 10
- Salad Add-ons
Grilled Chicken Breast $9 Grilled Salmon (4 oz) $11 Grilled Steak Tips $16 Chicken Tenders $9 Chilled Shrimp Cocktail 3 each $10
Small Plates
- Smoked Salmon Deviled Eggs$4.00
Smoked salmon belly, whipped egg yolk, capers, mayo nestled in an egg white, fresh dill, smoked paprika. 2 per order.
- Corn Bread skillet$5.00
Homemade Cornbread served with butter. Serves 2-3 people.
- Mac & Cheese$8.50
Oven Baked Cavatappi pasta, Cabot white cheddar, Gruyere, and Asiago, baked with a parmesan, panko, truffle topping, Add bacon 2.5 Add pulled pork 5 Add braised beef 5
- Pretzel$8.50
Fresh baked Bavarian pretzels (3) brushed with butter and salt. Served with honey mustard and Bell's Amber beer cheese sauce.
- Chicken Fingers$8.50
Fresh chicken tenderloins marinated and hand battered and served over crunch slaw.
- Jumbo Shrimp Cocktail$15.00
4 each Jumbo shrimp boiled in Turners own stock, chilled and served with house made cocktail sauce.
- Chicken Wings$12.00
House Rubbed and Smoked - fall off the bone tender with side of Bleu Cheese.
- Fish Cakes (2)$13.00
Turner's Classic Salt Cod Fish Cakes (2), topped with lemon butter caper sauce, served with southern black-eyed peas.
- Flatbread$12.00
Grilled flatbread topped with red sauce, mozzarella cheese and pepperoni.
- Sliders$14.00
Your choice of 2 Beef Patties or 2 Pulled Pork or 1 of each served with Asian Slaw and Pickles to garnish. Cheese add-on extra.
- Shrimp Scampi Flatbread$17.00
Grilled flatbread, scampi butter, (garlic, red pepper flakes, parmesan cheese, parsley, & lemon). topped with fresh shrimp, artichokes, spinach, leeks & feta cheese.
Sandwiches Ala Carte
- Chicken Sandwich$14.00
Buttermilk marinated Crispy Fried Chicken Breast. Griddled Brioche, Your Choice of Fixings. Side of Ranch.
- Fish Sandwich$15.00
Fresh local whitefish, lightly fried and served on a brioche bun with your choice of toppings. Available to be baked with panko parmesan crumbs
- Chicken Parm Sandwich$16.00
Pan sautéed panko crusted chicken breast simmered in house made marinara sauce, melted buffalo mozzarella, and parmesan cheeses. served on toasted ciabatta.
- Burger$15.00
8oz Beef Patty, House Seasoning, Flattop Seared ala carte burger. Build it with your choice of Fixings and side add ons. Served Rare, Pink, or No Pink. GF bun option.
- Pulled Pork Sandwich$15.00
13 hour house smoked pork butt, served on Brioche bun with fresh crunch slaw and a Carolina BBQ sauce
- Beef Grilled Cheese$16.00
Griddled sourdough with Cabot white cheddar, pulled braised beef, and au jus gravy.
- BLAT$17.00
Applewood smoked bacon, Iceberg lettuce, vine ripe tomatoes, avocado, Siracha mayo, served on Naan bread.
- Lamb & Feta Burger$18.00
Fresh ground Colorado lamb studded with feta cheese oregano and garlic, griddled and served with baby spinach, & a cucumber tzatziki sauce, brioche bun.
- Rising Eagle Burger Special$16.00
Mac Attack Burger Rising Eagles version of a classic two 4oz patties, secret sauce, lettuce, pickles, diced onions, American cheese, sesame seed bun.
Suppa
- Vegetarian Today$15.00
Roasted vegetables, slow cooked Italian Gigande beans, and topped with gluten free crumbs.
- Shrimp & Grits$19.00
Sautéed medium size shrimp and andouille, creamy cheddar grits, drizzled with a sweet and spicy Zydeco sauce.
- Pot Roast$24.00
GF. Yankee Pot Roast served with pan gravy, chef's mashed potatoes, & vegetable.
- Panko Haddock$26.00
Panko & parmesan crust, lemon butter, chef's mashed potatoes, & vegetable. Gluten Free Crumbs available.
- Salmon Suppa$26.00
North Atlantic salmon, roasted fingerling potatoes, roasted asparagus, topped with orange ginger glaze.
- Steak Tips$28.00
House marinated grilled tenderloin tips served with crispy fingerling potatoes and roasted asparagus.
Sides & Shares
- Crunch Slaw Lg Side$4.00
GF. Fresh green and red cabbage, julienne carrots, cilantro, Sweet Sesame Vinaigrette.
- Fries - basket$7.00
Basket of Crispy Fries to Share. Served with Chipotle Aioli.
- Asparagus Side$5.50
Roasted asparagus, olive oil, salt and pepper, topped with balsamic glaze.
- Southern Black Eyed Peas$4.00
Slow cooked black eyed peas with onion, bacon, and jalapeno's, New Years Day staple.
- Small Bag Fries$3.00
- Small Bag Tater Tots$3.25
- Extra Cheese Sauce$0.95
- Extra Mustard Sauce$0.95
Extra Honey Mustard Sauce
- Extra BBQ Sauce$0.95
- Extra Blue Cheese Dressing$0.95
- Extra Ranch Dressing$0.50
Desserts
- Small Bite Dessert$1.95
Rising Eagle Toffee: Individual bite-size buttercrunch house made with butter, sugar, roasted crushed pecans, milk chocolate & sea salt.
- Choc Chip Cookie$2.50
- Key Lime Pie$5.00
House made Key Lime Pie, graham cracker crust, fresh whipped cream and lime curd
- Italian Ricotta Cheesecake$9.00
Graham cracker crust, ricotta cheese, lemon zest, topped with our seasonal compote. contains; wheat, dairy, eggs, soy
- Boston Creme Pie$9.50
Moist cake, vanilla custard, covered in chocolate ganache, chocolate sauce.
Kids
- Kids Pretzel$2.00
One Pretzel (add a sauce for $.50)
- Kids Slider Burger$7.00
Slider Burger served with Fries and Fruit
- Kids Grilled Cheese$6.00
Grilled Cheese on Ciabatta with American Cheese. Served with Fries and Fruit
- Kids Mac and Cheese$6.00
Creamy Cheddar Mac and Cheese. Crumbs upon request Served with fruit
- Kids Chicken Fingers$8.00
House made Panko Chicken fingers. Served with Honey Mustard Fries and Fruit
- Kids Pulled Pork Slider$7.00
A Pulled Pork Slider Served with Fries and Fruit
- Kids Baked Fish$10.00
Fresh white fish, baked & topped with panko parmesan crumbs, served with French fries, and grapes. Tartare sauce. Gluten free crumbs available.
- Kids Hotdog$7.00
Grilled all beef hotdog with fries and fruit.