Ruston Cattle Company Ennis
Food Menu
Appetizer
- Smoked Queso$9.00
Creamy queso infused with a smoky flavor, ground steak, and served with tortilla chips.
- Burnt Ends$19.00
Wagyu beef belly, smoked, crisped, and glazed in our house-made BBQ sauce. Served on a bed of slaw
- Fried Cheese Curds$11.00
Lightly battered cheese curds fried until golden brown, accompanied by a mushroom brown gravy.
- Deviled Eggs$12.00
Classic deviled eggs with a twist, offering tangy pickled onions and delightful creamy egg filling.
- Fried Green Beans$11.00
Crispy green beans fried to perfection, served with a ranch and house-made BBQ sauce.
Salad
- House Salad$7.00
Fresh mixed greens with assorted vegetables, dressed in your choice of dressing. (Ranch, Balsamic, Honey Mustard, or Blue Cheese)
- Caesar Salad$7.00
Crisp Romaine (Vertigrow, Wax. TX) lettuce, croutons, and Parmigiano Reggiano cheese tossed in Caesar dressing.
- Wedge Salad$10.00
A classic wedge of iceberg lettuce topped with thick-sliced bacon, Veldhuizen Bosque Blue crumbles (Dublin, TX), tomatoes, and blue cheese dressing.
Steak
- 36oz. Wagyu Tomahawk$125.00Out of stock
Indulge in the ultimate steak experience with our Wagyu Tomahawk. This show-stopping cut features extraordinary marbling, resulting in a buttery tenderness and an unmatched depth of flavor. Seared to perfection, it's a true carnivore's delight.
- 16oz. Wagyu Ribeye$59.00
A prime cut of Wagyu Ribeye, generously marbled for an unparalleled juiciness and robust flavor.
- 12oz. Wagyu N.Y. Strip$42.00
This cut combines the tenderness of Wagyu beef with the bold flavor of a NY Strip.
- 8oz. Wagyu Flat Iron$24.00
Uniquely cut just before serving to ensure a tender and flavorful dining experience.
- 16oz. Smoked Ribeye$39.00
This cut promises a delightful combination of post oak smokiness and the natural richness of Angus beef.
- 8oz. Wagyu Filet$53.00
A cut renowned for its melt-in-your-mouth texture and unparalleled tenderness.
- 6oz. Smoked Filet$32.00
For those seeking a lighter option, exquisite tenderness with a touch of smokiness.
- 73 Hour Big Rib$45.00
- 8oz. Grass Fed Filet$39.00Out of stock
A cut renowned for its melt-in-your-mouth texture and unparalleled tenderness.
Entrée
- Pork Chop$19.00
16oz. bone in pork chop, brined in Railport Wagontop Bock (Waxahachie, TX), grilled to perfection. Served with garlic mashed potatoes and roasted green beans.
- Chicken Breast$16.00
Grilled chicken breast, tossed and glazed with our in-house rubs. Served with your choice of two sides.
- Lamb Chop$27.00
Grilled lamb chops, kissed with smoke and seasoned to perfection. Topped with cowboy cream. Served with roasted green beans and garlic mashed potatoes.
- Steak Burger$15.00
A hearty and juicy ground steak burger, served with thick-cut bacon, melty American cheese, and your choice of toppings. Served with our house-cut fries.
- Blackened Salmon$32.00
Scottish Salmon, served on a bed of zesty mustard collard greens, crowned with a vibrant slaw topping.
- Kids Meal$6.00
- Grilled Chicken Salad$18.00
Grilled chicken served atop a bed of fresh greens with assorted veggies.
- Steak Salad$26.00
Tenderloin Tips on a bed of mixed greens, topped with feta, pecan, cherry tomatoes, and house-made chimichurri.
- Redfish$32.00
Sides/Extras
Dessert
- Banana Pudding$7.00
Creamy banana pudding with layers of wafers and bananas.
- Bourbon Bread Pudding$10.00
Rich bread pudding, made with brioche bread and infused with bourbon.
- Chocolate Brownie with Ice Cream$12.00
Decadent chocolate brownie served with a scoop of ice cream and candied pecans.
- Cheesecake$13.00