Salem Cross Inn
DINNER MENU
Starters & Salads
- New England Seafood Chowder$6.50+
our family recipe, fresh fish, clams, heavy cream
- Classic Shrimp Cocktail$15.00
ginger cocktail sauce
- Hummus bi Tahini$10.00
our family recipe served with pita bread, olive relish & crudite
- Grilled Lamb Lollipop Chops$16.00
Spring onion chimichurri
- Warm Spinach & Artichoke Dip$11.00
with Hadley corn tortilla chips
- Bacon Wrapped Scallops$15.00
with local maple syrup
- House Salad$7.00
tomato, cucumber, carrot, radish, mixed greens, croutons
- Classic Caesar Salad$10.00
crouton, parmesan, lemon
- Spring Cross Chop Salad$10.00
spinach, edamame, asparagus, strawberries, turmeric couscous, dried cranberry, toasted pumpkin seeds, gruyere cheese, toasted chick peas
- Wild Mushroom Bruschetta$10.00
melted brie & garden sage
- Grilled Asparagus Caesar$10.00
- Waldorf Salad$10.00
apples-grapes-celery & walnuts mixed in a tangy, creamy lemon dressing over shredded romaine
- 1\2 Doz. Oysters on the Half Shell$16.00
six pack of Salten Rock Oysters full brine, creamy, firm meat, sweet, seaweed finish; Barnstable, MA Cape Cod
- Oysters ($ each)$2.75
Sandwiches
- Salem Cross Farm Burger$16.00
pasture-raised ground beef cooked to your liking topped with lettuce, tomato, onion served on a brioche roll (not available after 2 pm on Sundays)
- Salem Cross Steak & Cheese$17.00
thinly sliced prime rib, onions, peppers, American & cheddar cheese on a toasted baguette
- Open Faced Turkey Sandwich$15.00
herb buttered toasted baguette, gravy, cranberry sauce
- Chipotle BBQ Grilled Chicken Wrap$14.00
dry rubbed boneless chicken breast, scallion cream cheese spread, baby spinach, crispy onions
Entrees
- Salem's Signature Sirloin$36.00
grilled 14 oz. with port-demi, frizzled onions
- Cast Iron Seared Salmon$28.00
honey mustard compound butter, toasted almonds
- Crispy Cherry Duck$35.00
pan seared juicy duck breast & confit leg with cherry sherry pan sauce
- New England Baked Haddock$27.00Out of stock
white wine, lemon, butter, cracker crumb topping
- Surf & Turf$35.00
baked stuffed shrimp & petit filet mignon with demi
- Maple Jack Chicken$23.00
melted Monterey Jack, local maple syrup, bacon, roasted tomatoes
- Pan Seared Scallops$33.00
spring pea & bacon, dijon cream sauce
- Yankee Pot Roast$29.00
rich beef gravy, fried onions
- Cornbread & Peach Stuffed Chicken$25.00
crispy skin on 11 oz. statler breast, apricot glaze
- Chicken Pot Pie$19.00Out of stock
chicken, carrots, velvet sauce, homemade buttermilk biscuit
- Pan Roasted Pork Tenderloin$27.00
wild mushroom, marsala pan sauce
- Succotash Stuffed Bell Pepper$20.00
corn, white beans, caramelized onion, spinach, fresh herb oil
- Steak House Bucatini$30.00
sauteed steak tips with spinach, mushrooms, oven-dried tomatoes & hearty pasta tossed in a light cream sauce served with toasted gorgonzola bread
- No Steak Bucatini$23.00
- Prime Rib$34.00
au jus
- Swordfish Steak$32.00
Herb Grilled Swordfish with newburg butter
DESSERTS
- Fresh Berry Shortcake$8.00
- Individual Pie$8.00Out of stock
- Chocolate Chip Cookie Sundae$8.00
- Chocolate Ganache Pie with coconut crust$8.00
shredded coconut crust, chocolate ganache, whipped cream (gluten free)
- Key Lime Pie$8.00
- Lemon Berry Tart$8.00
- Deep Dish Apple Pie$8.00Out of stock
- Boston Cream Pie Puff$8.00
- Bread Pudding$8.00Out of stock
- Indian Pudding$8.00
- Peppermint Icecream Cake$8.00
- Chocolate Chip Cookie Sundae$8.00