Shang Noodle & Chinese 608 Davis Street
All Day Menu 菜单
APPETIZERS 前菜
- 酸辣汤 🌶 Hot Sour Soup$5.00
with pork, tofu, bamboo, wood ear mushroom, eggs
- 蛋花汤 Egg Drop Soup$5.00
with tomato tofu eggs
- 五香酱牛肉 Five-Spice Mandarin Beef$9.00
tender marinated beef shank slices (served cold)
- 招牌酱鸭 House Mandarin Duck$13.00
a perfect chilled starter, house-made sweet soy marinated duck (served cold)
- 炸蟹角 Fried Crab Wonton$9.00
fired wonton shells filled with crabmeat, cream cheese served with sweet chili sauce (4pcs)
- 炸春卷 Fried Spring Rolls$5.00
2 pieces per order, served with sweet chili dipping sauce
- 煎锅贴 Pot Stickers$7.00
6 pieces per order, filled with chicken, cabbage, onion, served with black vinegar dipping sauce
- 炝拌土豆丝 Shredded Potato Salad$8.00
- 夫妻肺片🌶 Sliced Beef & Beef Tendon$11.95
with sliced pig ears, crushed peanets, chili oil
- 葱油耳丝 Pig Ear Scallion Sauce$9.00
- 麻辣耳丝 🌶 Pig Ear Red Chili Oil$9.00
sliced pig ear in spicy chili oil
- 三色木耳 Sour Wood Ear Salad$8.00
Sour Wood Ear Mushroom Salad with Carrots, Cilantro, Sesame Oil, lightly spicy
NOODLES DUMPLINGS 面食
- 海鲜码面🌶 Seafood Jjamppong Noodle Soup$17.00
house-made noodle in spicy soup. broth with jumbo scallops, cuttlefish, shrimp, cabbage zucchini, onion, carrots, napa
- 炒码面🌶 Classic Jjamppong Noodle Soup$16.00
house-made Jjamppong noodle in spicy soup broth with shredded pork, cuttlefish, shrimp, cabbage, zucchini, onion, carrots, napa
- 素菜码面🌶 Vegetarian Jjamppong Noodle$14.00
house-made noodle soup in spicy vegetarian broth with cabbage, zucchini, onion, carrots, napa
- 辣椒面🌶 House Noodle Platter$17.00
stir-fried house-made noodle with cuttlefish, scallop, shrimp, pork onion, carrots, cabbage zucchini, napa
- 炸酱面 Cha Jang Mein$15.00
pork, shrimp, onion, cucumber, zucchini, korean black bean sauce, served over house-made noodles
- 台湾牛肉面 Taiwanese Beef Noodle Soup$16.00
braised beef shank, bok-choy, sour pickled greens, scallions, cilantro
- 麻辣牛肉面🌶 Spicy Beef Noodle Soup$16.00
beef shank, wood ear mushrooms, cauliflower, bok choy, beansprouts, Szechuan chilies broth
- 什锦炒面 House Chow Mein$13.00
work fried noodles with cabbage, carrots, broccoli, onion, beansprouts, with your choice of protein
- 尚品馄饨 House Wonton Soup$14.00
filled with pork, shrimp, cilantro, scallions (15 pcs)
- 白菜猪肉水饺 Pork Dumpling Steamed$15.00
14 pcs per order
- 韭菜虾仁水饺 Shrimp Dumpling Steamed$17.00
14 pcs per order, house-made dumplings filled with shrimp and garlic chives
CLASSIC FLAVORS 经典系列
- 核桃虾 Walnut Shrimp$21.00
fried jumbo shrimp in rich creamy mayo sauce with honey coated walnuts
- 葱爆蒙古牛 Mongolian Beef$18.00
tender sliced beef sauteed with green and white onion
- 葱爆蒙古鸡 Mongolian Chicken$15.00
- 葱爆蒙古羊 Mongolian Lamb$17.00
- 蒙古三样 Mongolian Three$18.00
tender sliced beef, chicken, shrimp, sauteed, with green and white onion
- 左宗堂 🌶General Tsao's$15.00
wok tossed with peppers, onion, sweet spicy glaze with your choice of protein
- 宫保 🌶 Kung Pao$14.00
with water chestnut, bell peppers, celery, dry red chili, peanuts with Fried Tofu/Chicken
- 陈皮鸡 🌶 Orange Chicken$16.00
crispy fried chicken, orange peels, dry chili peppers, sweet orange sauce
- 芝麻鸡 Honey Sesame Chicken$16.00
crispy fried chicken with honey sesame sauce, steamed broccoli
- 甜酸糖醋鸡 Sweet Sour Chicken$15.00
crispy chicken wok tossed with bell peppers, pineapple, sweet sour glaze
- 大蒜鸡 Garlic Chicken$14.00
with water chestnut, mushrooms
- 湘味湖南牛 🌶 Hunan Beef$15.00
tender beef with broccoli, carrots, baby corn, spicy Hunan sauce
- 湘味湖南鸡 🌶 Hunan Chicken$14.00
- 时菜小炒 House Special Stir-Fry$13.00
- 芥蓝牛肉 Beef with Broccoli$16.00
tender beef sauteed with broccoli
- 芥蓝鸡肉 Chicken with Broccoli$15.00
tender chicken sauteed with broccoli
- 炒三鲜 Triple the Fun$17.00
chicken, beef, shrimp, broccoli, carrots, water chestnut, baby corn
AUTHENTIC FLAVORS 传统味道
- 水煮鱼🌶 Sichan Fish Casserole$20.00
simmered sea bass and napa cabbage topped with garlic and Sichuan Peppercorn broth
- 水煮牛🌶 Sichuan Beef Stew$20.00
spicy sliced beef, napa cabbage, simmered with Sichuan peppercorn broth & garlic
- 椒盐 🌶 Salt & Pepper$19.00
fried crispy shrimp sauteed with peppers, onion, jalapeno, cilantro
- 香辣鱼片 🌶 Spicy Chilli Fish Fillet$18.00
fried swaii fillet sauteed with celery, scallions, cucumber, red peppers
- 泡椒鱼片🌶 Pickle-Chillies Fish$16.00
swaii fillet sauteed with pickle chillies, scallions, garlic
- 木耳鱼片 Wood Ear Mushroom Fish$16.00
swaii fillet sauteed with wood ear mushroom, red pepper, bamboo, scallions, garlic
- 酸菜鱼片 Sour-Pickled Fish Casserole$18.00
simmered sea bass, pickled mustard green soup
- 棒棒鸡🌶 Pong Pong Chicken$16.00
crispy fried chicken wings with hot & tangy sauce
- 鲜贝牛肉 Surf n' Turf$19.00
tender beef sauteed with scallops
- 麻婆豆腐🌶 Mapo Tofu$13.00
silken tofu with peppercorn and ground pork or vegetarian
- 家常豆腐 🌶 Mandarin Tofu$15.00
pork belly, soy glazed fried tofu, bok choy, bamboo, wood ear mushroom, spicy dark soy glaze
- 糖醋里脊 Northern Peking Pork Chop$16.00
crispy pork tenders, sweet & sour glaze, chopped, cucumber, carrots
- 香干肉丝 Aged-Tofu with Pork$16.00
thinly sliced pork, green garlic chives, slied firm cured tofu
- 鱼香肉丝🌶 Yu-Shang Pork$15.00
- 香辣虾🌶 Spicy Chili Shrimp$18.00
fried crispy shrimp sauteed with celery, scallions, cucumber, red peppers
- 回锅肉🌶 Twice-Cooked Pork Belly$16.00
fast wok-fried thinly cut pork belly, leeks, green and red peppers
- 辣子鸡丁🌶 Red Chili Chicken$17.00
crispy fried chicken wok tossed with red chili peppers, leeks, onions
- 酸汤粉丝鱼 🌶 Fish Soup with Vermicelli$17.00
fish fillet, sour mustard greens, soybean, vermicelli, scallions, Sichuan red chili peppers
- 海鲜豆腐煲 Seafood Tofu Casserole$20.00
shrimp, scallop, fish ball, fried tofu, broccoli, carrots, wood ear mushroom, bamboo, water chestnut, light brown sauce
- 孜然羊肉 🌶 Cumin Lamb$17.00
thinly sliced lamb, green chili peppers, onion
- 三鲜炒韭黄 Yellow Chives Seafood$25.00
sauteed yellow chives, jumbo shrimp, squid, scallops
VEGETABLES SIDES 素菜类
- 素什锦 Vegetable Delight$13.00
broccoli, cauliflower, celery, bamboo, baby corn, carrots, zucchini, water chestnut
- 蒜蓉豆苗 Sauteed Peapod Tips$16.00
sauteed peapod tips with garlic sauce
- 鱼香茄子 🌶 Yu-Shang Eggplant$13.00
braise eggplant with bold, tart garlic Yu-Shang sauce
- 爆炒卷心菜🌶 Sichuan Cabbage$13.00
with red chilies, garlic, peppercorn, black beans
- 番茄炒蛋 Tomato & Egg$13.00
scrambled eggs with tomato
- 韭黄炒蛋 Yellow Chives & Eggs$18.00
sauteed yellow chives and scrambled eggs
- 地三鲜 Three Vegetables$13.00
garlic sauteed potato, jalapeno peppers, eggplant
- 皇子菇豆腐 King Mushroom with Tofu$16.00
- 酸辣土豆丝🌶 Sauteed Shredded Potato$12.00
with chili pepper and vinegar, sour and spicy
- 干煸四季豆 Sauteed String Beans$13.00
- 清江菜 Sauteed Baby Bok Choy$12.00
with light garlic sauce, gluten-free
- 清炒西蓝花 Sauteed Broccoli$12.00
MINI HOT POT 小火锅
- 麻辣肥肠锅🌶 Pork Intestine Casserole$17.00
pork intestine, cabbage, soybean sprouts, bok choy, enoki mushroom, wood ear mushroom
- 一品鱼羊锅 🌶 Fish Fillet & Lamb Casserole$17.00
fish fillet, sliced lamb, leeks, cabbage, soybean sprouts, bok choy, enoki mushroom, wood ear mushroom, ginger, peppercorn, shiitake
- 韩式鱼豆腐锅 🌶 Korean Fish Tofu Hot Pot$16.00
fish fillet, tofu, cabbage, onion, soybean sprouts, bok choy enoki mushroom, wood ear mushroom
- 酸汤肥牛锅 🌶 Pickled Beef Hot Pot$17.00
beef slices, pickle mustard greens, wood ear mushroom, enoki mushroom, scallions, bran thread vermicelli
- 什锦海鲜锅 Seafood Hot Pot$19.00
shrimp, scallop, fish ball, cuttlefish, imitation crab, cabbage soybean sprouts, bok choy, enoki mushroom, onion, wood ear mushroom, bean thread vermicelli
- 酸菜白肉锅 Pickled Veg Pork Belly Pot$16.00
pickle mustard greens, thinly cut pork belly, bean, thread vermicelli, scallions, garlic
- 咖喱海鲜锅 🌶 Curry Seafood Hot Pot$19.00
yellow curry, shrimp, scallop, fish balls, tomato, cabbage, soybean sprouts, bok choy, enoki mushroom, wood ear mushroom, bean thread vermicelli
- 时菜鸡肉清汤锅 Chicken Vegetable Hot Pot$16.00
Chicken, Bok Choy, Soybean sprouts, onion, wood ear mushroom, zucchini, carrots, light clear broth
- 尚面干锅 🌶 Spicy Dry-Sizzling Pot$14.00
Sizzling pot with king mushroom, onion, cauliflower, cabbage, red chili pepper, your choice of protein