Siamsa Irish Pub Stroudsburg
Appetizers
- 50 Wings$50.00
- Mozzarella Loaf$11.95
Gooey, warm mozzarella cheese loaf coated in tempura and fried until golden brown, served with marinara and pesto.
- Onion Rings$10.95
Beer battered and fried golden, served with horseradish cream sauce
- Pub Pretzels$8.95
Warm soft pretzels served with a beer cheese for dipping
- Siamsa Fries$12.50
Golden fries topped with cheddar, bacon, scallions, and ranch dressing.
- Smoked Salmon$14.95
Irish smoked salmon served with capers, red onions, freshly baked Irish brown bread, Boursin cheese and horseradish aioli
- Wings$14.95
Choose from the following sauces. Hot/Mild/Whiskey BBQ/Garlic Parmesan/Cajun/Teriyaki/McHale's/Smokey Honey Garlic/Honey Sriracha Served with bleu cheese and celery
- Loaded Pierogi$14.95
Fried cheese and potato filled pierogis topped with garlic butter, cheese sauce, cheddar cheese and bacon. Served with a side of sour cream.
- Just Bacon$14.95
Strips of bacon with a side of cajun ranch. Choose from the following flavors or mix and match. Brown Sugar / Cajun / Hot Honey
- Reuben Egg Rolls$14.95
Burgers and Sandwiches
- Siamsa Burger$15.95
Juicy 8oz angus beef cooked to your liking with cheddar cheese, sautéed onions, HP sauce, lettuce, tomato, onion on a Kaiser roll
- Angus Burger$14.95
Juicy 8oz angus beef cooked to your liking with lettuce, tomato and raw onion on a Kaiser roll
- Western Burger$16.95
Juicy 8oz angus beef cooked to your liking with cheddar cheese, bacon, whiskey BBQ and onion ring on a kaiser or brioche bun.
- Dublin Fish Sandwich$18.95
Our famous tempura battered haddock served on a toasted hoagie roll with lettuce, tomato, and tartar sauce.
- Chicken Caesar Wrap$14.95
Grilled chicken, parmesan cheese, Caesar dressing and lettuce on a flour or wheat tortilla.
- Buffalo Chicken Cheesesteak$17.95
Juicy, shaved chicken, hot sauce, mozzarella cheese and jalapenos on a 12" hoagie roll or flour tortilla.
- Chicken Bacon Ranch Wrap$15.95
Crispy chicken, bacon, ranch, cheddar-jack cheese and iceberg lettuce in a flour or wheat tortilla.
- Reuben$16.95
New York style corned beef with sauerkraut, swiss cheese and Russian dressing on grilled rye bread
- Cheesesteak$17.95
Choose from chicken or beef with sautéed onions, beer cheese and American cheese on a 12” hoagie roll
- Tex-Mex Wrap$15.95
Crispy chicken, jalapenos, black beans, cheddar-jack cheese, cajun ranch and lettuce on a flour or wheat wrap.
- Pot Roast Sandwich$18.95
Slow-roasted pot roast with provolone and a roasted garlic & cayenne aioli
- Nashville Chicken Sandwich$17.95
Tender chicken breast fried to perfection and slathered in our signature hot sauce with pickles, coleslaw and Mike's Hot Honey on a brioche bun.
Soups and Salads
- Bowl of Potato Leek$8.95
- Caesar Salad$14.95
With house made croutons and dressing topped with freshly grated parmesan
- Cup of Potato Leek$4.95
- House Salad$12.95
Spring mix with tomato, carrots, red onion and croutons
- Onion Soup$8.95
Made with Stroudsburg’s own Banter’s Overcast cider, honey, curry, garlic crostini and melted swiss
- Strawberry Pecan Salad$14.95
Spring mix with sliced strawberries, red onion, gorgonzola and candied pecans.
- Wedge Salad$14.95
Wedge of iceberg lettuce with gorgonzola dressing, bacon crumbles and diced tomatoes.
Irish Classics
- Fish and Chips$18.95
Golden fried Alaskan haddock with fries and homemade tartar sauce
- Beef Stew$18.95
Tender beef, potatoes, carrots and onions slow simmered in a rich stock
- Irish Breakfast$20.95
Two eggs any style, rashers, bangers, black and white pudding, grilled tomato, fries and freshly baked brown bread
- Corned Beef and Cabbage$18.95
New York style, beer braised corned beef with cabbage, carrots and potatoes. Served with a side of horseradish cream
- Bangers and Mash$18.95
Three traditional Irish sausages served over mashed potatoes and topped with onion gravy
- Chicken Curry$18.95
Tender chicken in curry sauce over your choice of basmati rice, fries or both
- Cottage Pie$19.95
Lean ground beef simmered with carrots, onions, peas and a traditional brown gravy, topped with fresh mashed potatoes