Sotto 13
Dinner
Antipasti
- Arancini$18.00
lemon, saffron, smoked mozzarella, fresh herb tomato coulis
- Burrata$19.00
sundried tomato pesto, roasted peppers, buttermilk biscuit
- Meatballs$17.00
pomodoro, ricotta
- Mussels Pescatore$22.00
shrimp, octopus, tomato sauce, tuscan bread
- Octopus$22.00
roasted mushrooms, white beans, bell pepper, swiss chard
- Tuna Tartare$21.00
avocado, capers, cherry peppers, cornichons, ginger horseradish aioli
Insalata
Pizza
- Margherita$19.00
fresh mozzarella, tomato sauce, basil, olive oil
- Gluten Free Margherita$22.00
Hand stretched and fired in our wood-burning oven. Fresh whole-milk mozzarella, plum tomato sauce, and basil ----------------------------------------------- [note… our pizza kitchen uses flour. We take every precaution to eliminate contact with flour but we advise you to consider your level of gluten sensitivity when ordering.]
- Crispy Prosciutto$24.00
burrata cream, cooked prosciutto, sundried tomato, exotic mushrooms
- Di Parma$25.00
prosciutto, mozzarella, tomato sauce, arugula, parmigiano-reggiano
- Kale$23.00
mozzarella, pesto, crispy kale, parmigiano, lemon zest
- Pepperoni Picante$23.00
mozzarellla, jalapeno peppers, tomato sauce, straciattella
- Roasted Vegetable$23.00
cashew cheese, roasted brussels sprouts delicata squash, spicy maple syrup (vegan)
- Shroom$24.00
mushroom duxelle, bel paese ricotta, chives, truffle oil
- Spicy Sausage$23.00
mozzarella, tomato sauce caramelized onion
- Vegan Pepperoni Pizza$24.00
vegan cheese, vegan pepperoni, tomato sauce, basil
Pasta
- Carbonara$27.00
spaghetti chitarra”, guanciale, black pepper, egg yolk*, pecorino romano
- Cavatelli$26.00
roasted vegetables, artichoke, tomato, butternut squash, parmigiano
- Gnocchi Lamb Sausage$29.00
spicy lamb sausage ragu, market greens
- Linguine Clams$28.00
manilla clams, nduja sausage, white wine, garlic swiss chard
- Penne Vodka$23.00
pink cream sauce (no meat)
- Pomodoro$24.00
spaghetti, tomato sauce, stracciatella, basil
- Veal Ragu$27.00
hand cut rigatoni, ricotta salata
Entree
- Branzino$36.00
pumpkin romesco, shaved fennel, grapefruit, blood orange, lemon vinaigrette
- Chicken Marsala$28.00
sauteed mushrooms, served with crispy potatoes
- Chicken Parm$28.00
served with penne pasta
- Grilled Salmon$34.00
pear cous-cous, diced vegetables, green tomato vinaigrette, basil oil
- Hanger Steak$38.00
marble potatoes, broccolini, brandy green peppercorn
- Pork Osso Buco$35.00
braised pork shank, saffron risotto, au jus
- Roasted Chicken$32.00
fresh herb potato hash, sauteed haricots verts, pan sauce