The Southern Steak & Oyster
Appetizers and Salads
- BBQ Shrimp
Orleans Parish Style, served with Grilled Baguette
$16.00 - Fried Brussels Sprouts
Sweet Chili Aioli and Toasted Sesame
$14.00 - Deviled Eggs
Smoked Hard-Boiled Eggs Doused in Louisiana Hot Sauce, Rooster Pepper Remoulade, served with Pickled Vegetables
$10.00 - Breaux Bros Gumbo (cup)
Mahogany Brown Roux, Andouille, Crawfish, Shrimp, Okra, Cajun Trinity with Savory Popcorn Rice
$8.00 - Hot Chicken Salad
Nashville Hot Fried Chicken, Mixed Greens Tossed in Ranch, Celery, Carrots, Dill Pickle and Bleu Cheese
$22.00 - Saffire Steak Biscuits
Grilled Beef Tenderloin, Bleu Cheese Biscuits, Horseradish Demi
$18.00 - New South Caesar
Romaine, Shaved Country Ham, Parmesan, Herbed Goat Cheese Crouton, Buttermilk Caesar, Blackstrap Molasses
$17.00 - Side Caesar Salad$12.00
- Side Mixed Green Salad$12.00
Dinner Entrees
- Smoked Baby Back Ribs
Half Rack Smoked Baby Back Ribs, James Brothers BBQ Sauce, Served with Coleslaw and Sweet Potato Fries
$30.00 - Chicken Fried Chicken
Fried Chicken Breast, White Cheddar Mac’N Cheese, Collard Greens, Country Ham Gravy
$27.00 - Beef Tenderloin Meatloaf
Beef Tenderloin Meatloaf, Smoked Gouda Herb Grits, Maple Glazed Carrots, Caramelized Onion Bacon Jam
$36.00 - Farmers Plate
Daily vegetarian entree special carefully crafted by The Southern Chefs featuring local produce when in season
$32.00 - Fish N Grits
Fresh Rotating Catch with Spicy Tasso Ham Vinaigrette, Sweet Potato Grits, Bacon Braised Cabbage
$42.00 - Pork Porterhouse$41.00
- Southern Burger
Bear Creek Beef, Lettuce, Tomato, Jalapeño Bacon, Pimento Cheese, Fried Onions, served with Sweet Potato Fries
$21.00 - Dry-Aged Strip Steak
21 Day Dry-Aged with Cracked Peppercorn Garlic Butter, Chive Whipped Potatoes, Green Bean, and Shallot Sauté
$62.00 - The Belle Filet
8oz Filet Mignon with Red Wine-Balsamic Glaze, Chive Whipped Potatoes, Grilled Asparagus, Roasted Portabella, Fried Onions
$56.00
Bottled Sauces (Copy)
- Black Gold
A Texas take on table ketchup ketchup ages in the bottle - the blacker the color, the richer the flavor. Made with chipotle peppers and tomatoes. "Black Gold"
$10.00 - Peace and Plenty
The combination of pineapple, mango, and chili peppers makes Peace & Plenty the perfect complement to grilled or fried pork, chicken, or seafood. "In honor of the Peace & Plenty Lodge in Exuma, Bahamas." 6.8 fl. oz bottle.
$10.00 - Southern Belle
"Never Underestimate the Bite of a Woman." Slightly sweet with a kick, the Southern Belle sauce is made with peaches and habanero peppers.
$10.00 - Southern Gentleman
The Southern Gentleman is a smokey habanero hot sauce. "A Stately, Well Mannered Sauce."
$10.00 - SOS Sauce
Made with the jolokia pepper, better known as ghost pepper, this sauce can be used on anything. It packs a punch - a little goes a long way! 5.5 fl. oz.
$9.00 - James Bros BBQ
"We Smoke 'Em." Inspired by the notorious Jesse James, this barbecue sauce has a hint of spice perfect for grilled and smoked meats. 8 fl. oz.
$12.00