***PARTY TRAYS NOW AVAILABLE***
Store House Market & Eatery
Dinner
Starters
- Arancini$14.00
- Big Texas Cheese Plate$18.00
3 local cheeses, paired accompaniments
- Farm BQ$18.00
- Crab Cakes$22.00
Cilantro, celery leaf, garlic chive & charred tomato vinaigrette
- Sea Scallops$28.00
- Malt Vinegar Fries$12.00
Hand cut fries, white truffle aioli, malt vinegar gastrique
- Loblolly Salad$14.00
Tender greens, red onion, radish pine needle vinaigrette, smoked chevre, pickled blueberry, grapefruit
- Kale Caesar$14.00
Eden East kale, red onion, shaved roots, grated parmesan, caesar dressing
- Garden Salad$12.00
Entrees
- Pappardelle Primavera$26.00
Blue oyster mushroom, spinach micro greens & garlic chips
- Mushroom Risotto$28.00
- Gulf Coast Redfish$32.00
Butternut puree, salsa yerba, "Texmati" dirty rice, carrot chip
- Tomahawk Pork Chop$42.00
Braised fennel, roasted roots, green apple beurre blanc
- Texas Ribeye$48.00
- Spring Lamb$52.00
- Burger$22.00
Bastrop Cattle Company Beef, hand cut fries, lettuce, tomato, onion, pickles & aioli
A La Carte
Beverages
Wine
- Wine Tasting
- BTL Rose - Faire La Fete$48.00
- BTL Brut Cuvee - St. Kilda$36.00
- BTL Blanc De Blanc - Raventos$56.00
- BTL Picpoul - Gerard Bertrand$52.00
- BTL Blanco Primero - Pielihueso$52.00
- BTL Pinot Bianco - Nals Margreid$56.00
- BTL Orange Gold - Gerard Betrand$56.00Out of stock
- BTL Pink Beret - Rosé$40.00
- BTL La Bargemone - Rosé$60.00
- BTL Nebbiolo - Franco Serra$56.00
- BTL Cab Sauv. - Elizabeth Spencer$72.00
- BTL Shiraz - Yalumba$40.00
- BTL Wildflower - J. Lour$48.00