SUPERKHANA International
Featured Items
- Butter Chicken Calzone$18.00
Gunthorp Farms Chicken Thighs, Mozzarella & Amul Cheese “Butter chicken was invented in Delhi. The calzone incorporates the two most pleasurable aspects of butter chicken, the sauce & the bread.” - Yoshi
- Manchurian Potatoes$14.00
(veg, GF) A Superkhana classic. We like to think about it as Belgium meets a roadside snack shop in Andhra Pradesh. The Manchurian sauce is influenced by Chinese immigrants that were brought to India under British rule to work on the railroads. Crunchy, salted potatoes, creamy aioli, just a bit sweet, and topped with chives and sesame. Everything you need to cure what ails ya!
- Chana Chaat$14.00
(veg, GF) One of the most traditional dishes on the menu! There are a million versions of chaat in India, ours is a riot of flavor & texture with chickpeas cooked until just tender merging with house-made yogurt to create a rich texture. Tamarind chutney gives a sweet and sour pop with added warmth provided by fresh sliced jalapeños. Topped with crunchy sev and chaat masala to really blow the lid off of a wonderful, vibrant dish.
Dinner
Dinner Plates
- Grilled Caesar$13.00
- Chana Chaat$14.00
(veg, GF) One of the most traditional dishes on the menu! There are a million versions of chaat in India, ours is a riot of flavor & texture with chickpeas cooked until just tender merging with house-made yogurt to create a rich texture. Tamarind chutney gives a sweet and sour pop with added warmth provided by fresh sliced jalapeños. Topped with crunchy sev and chaat masala to really blow the lid off of a wonderful, vibrant dish.
- Manchurian Potatoes$14.00
(veg, GF) A Superkhana classic. We like to think about it as Belgium meets a roadside snack shop in Andhra Pradesh. The Manchurian sauce is influenced by Chinese immigrants that were brought to India under British rule to work on the railroads. Crunchy, salted potatoes, creamy aioli, just a bit sweet, and topped with chives and sesame. Everything you need to cure what ails ya!
- Eggplant Bao$14.00
(veg) One winter, we joined our friends at Middlebrow for a winter smoke out. We brought marinated cauliflower and smoked it for hours while drinking and talking around the hearth. So we had a bunch of this magical cauliflower to use. Yoshi was messing around with a Chinese flash fried Eggplant technique he learned from Glen, one of our amazing cooks, and came up with this riff, inspired by the combination of Kasoori Methi and Eggplant. Squeeze a little Superkhana Special Sauce on there, brighten it up with some Thai Basil and lime and BOOOM. FLAVORTOWN.
- Pork Bao$15.00
Pickled achari pulled pork with tamarind chutney on our pillowy soft bao buns.
- Lamb$31.00
(GF) Slow Cooked Lamb Shoulder with Rogan Josh Masala, Dal Mahakni, Golden Beets
- Pork Belly Vindaloo$25.00
(GF) This is Yoshi's white whale. When he lived in Mumbai a generous friend from Goa invited him to eat her mothers vindaloo. It was mind expanding, utterly delicious, subtle - not kick you in the face with chillies hot - and made with pork belly, the meat that is traditionally used in Vindaloo. Yoshi has been chasing that taste ever since, and this is the 4th iteration to appear on the Superkhana menu & features Roasted Sweet Potato with a lime vinaigrette for a perfect spicy/sweet balance.
- Maggi Noodle Bolognese$23.00
Lamb, Beef, Achar Masala, Parmesan
- Broccoli Rabe$16.00
Broccoli Rabe + Kabocha Squash (V, GF) Pomegranate Chutney, Achari Onions, Jeera Papad
- Sambar Dal$20.00
(V, GF) Swiss Chard, Last of the Winter Squash
- Mushroom Masala Fry$21.00
(V, GF) Rice Cakes, Lion's Mane Mushroom, Lotus Root
- Bhaji Noodle$21.00
(veg) Spring Zucchini, Kalonji, Bhaji Masala
Pizza
- Superkhana Margherita$19.00
(veg) Yoshi & Zeeshan's love letter to slice joints. Tomato achar sauce, Mozzarella, Thai Basil. Classic, Perfect, Thats It.
- Palak "Paneer" Pizza$20.00
(veg) Palak Paneer is a classic Indian Restaurant dish with Kari leaves, Garam Masala & Creamed Spinach that made that we into a pizza with Mozzarella & Amul Cheese. Finished with Crispy Shallots & Chile Oil. It's a delight! For young and old alike!
- Kebab Pizza$22.00Out of stock
Lamb Kebab, Mint, White Onion
- Date Pizza$21.00Out of stock
Naan
- Chile Cheese Naan$16.00
(veg) Traditionally Chile's & Cheese are folded into Naan to create this delicious classic, but that's too tame for our guys, Yoshi & Zee. They flatten this sucker out & load it up like a, you guessed it, pizza. Buyer beware, these chile's are no joke.
- Cheese Naan$12.00
Mozzarella and Amul Cheese (veg)
- Naan$7.00
(veg) Before Yoshi and Zeeshan met, they were solitary, alone, misanthropic & slowly descending into madness, agonizing over the same thing. How to make the perfect Naan. Zeeshan had been focusing on his bakery experience and Yoshi was operating through the lens of his pizza prowess. When they finally met, these two individuals who had been on the same path for so long, the beauty of their collaboration culminated in the ultimate expression of their friendship. A perfect Naan.