The Ample Pantry 4325 W. Michigan Ave. Delivery Daily 4:00 - 6:00 pm
Featured Items
- Filet of Beef$35.00
A 6oz. portion served with au jus, a side of horseradish sauce, twice-baked potato, fresh vegetable, tossed salad, bread, fruit chutney, and a slice of pie for dessert.
- Hot Chicken Salad$18.50
A secret recipe chicken casserole made with all white meat chicken breast topped with potato chip crumbs and cheddar cheese. Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
Calendar Meals
MONDAY
- 04/22 ONLY - Beef Stroganoff$18.50
Can be gluten free with over 48 hours notice
- 04/22 ONLY - Chicken Parmesan$25.50
Lightly breaded and fried chicken breast smothered in our homemade marinara and mozzarella cheese. Served with angel hair pasta and fresh vegetable. Can be made gluten free with 24 hour notice. SPECIAL FARE - Served with a slice of pie for dessert.
WEDNESDAY
- 04/24 ONLY - Baked Spaghetti$18.50
A layer of spaghetti pasta mixed with parmesan cheese, a thin layer of sour cream, a layer of meat sauce and topped with mozzarella cheese. Family Fare Dinner: Served with a fresh vegetable.
- 04/24 ONLY - Chicken Cordon Bleu$25.50
A chicken breast stuffed with ham and swiss cheese, then lightly breaded and fried. We then top it with a creamy dijon sauce. SPECIAL FARE - Served with a slice of pie.
THURSDAY
- 04/25 ONLY - Chicken Enchiladas$18.50Out of stock
One large flour tortilla filled with shredded chicken, cream cheese, cheddar cheese, sour cream, red pepper, and green onion. Topped with a red enchilada sauce and cheddar cheese. Served with wild rice with black beans and corn.
- 04/25 ONLY Beef Kabobs$32.50
FRIDAY
Beverages
Bottled Water - Voss, Fiji, Pellegrino
Soda
Tea and Lemonade
AVAILABLE DAILY
Daily Meals
- Hot Chicken Salad$18.50
A secret recipe chicken casserole made with all white meat chicken breast topped with potato chip crumbs and cheddar cheese. Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
- Vegetable Lasagna$18.50
Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
- Filet of Beef$35.00
A 6oz. portion served with au jus, a side of horseradish sauce, twice-baked potato, fresh vegetable, tossed salad, bread, fruit chutney, and a slice of pie for dessert.
- Baked Salmon$25.50
Baked salmon with an herbed lemon cream sauce over linguine served with fresh baked vegetable, salad, rolls, fruit chutney, and a slice of pie.