A tribute to the old world European boucheries, The Butcher Shop is both a neighborhood wine bar and a full service butcher shop. Inspired by Chef Barbara Lynch’s travels throughout France and Italy, The Butcher Shop is the perfect place to have a glass of wine along with a small bite or linger over a meal. In the back, glass-front refrigerated cases are stocked with links of our very own sausages and hot dogs, jars of rich demi-glace, slabs of foie gras, and exquisitely marbled cuts of local beef, along with freshly prepared dishes from our kitchen. On the butcher block is a selection of ever-changing accoutrements that might include bottles of a favorite olive oil and freshly baked loaves of bread. A butcher is on hand daily to help you select the perfect cut of meat, game, or poultry as well as offer information on our farms and cooking tips on how to best prepare your purchases at home.

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