The Clam
Appetizers
- Jumbo Gulf Shrimp$5.00
creamy dijonnaise, cocktail sauce
- The Clam Dip$15.00
zesty potato chips
- Maine Lobster Arancini$17.00
six pieces; spicy tomato-cayenne butter, peppercress
- New England Clam Chowder$16.00
celery, onion, yukon golds, oyster crackers
- Butter Lettuce Salad$19.00
asparagus, green goddess, pickled rhubarb, toasted pumpernickel bagel chip
- Brooklyn Burrata$19.00
balsamic strawberries, pistachio, argula, basil, grilled bread
Entrees
- Spaghetti & Clams$29.00
spicy tomato, arugula salad on top
- Otto Burger$21.00
crispy onions, sharp cheddar, secret sauce, brioche bun, fries
- Crispy Codfish Tacos$21.00
spicy avocado-lime crema, shredded cabbage, pickled carrots
- Grilled Chicken Paillard$19.00
carrots, wilted spinach, truffled mushrooms
- Market Plate$19.00
Choose One Entrée: poached gulf shrimp, Faroe Island grilled salmon, herbed organic omlette, grilled chicken paillard. Choose Two Sides: blistered snow peas, warm red quinoa salad, delicata squash with sage, wilted greens and garlic, roasted carrots, shiitake mushrooms. * additional sides 6ea
- Lobster Hash$29.00
Poached organic eggs, asparagus, brown butter hollandaise
- Pan Roasted Nova Scotia Halibut$42.00
English peas, spicy avocado crema, breakfast radish, pea shoots