The Wharf Old Town Alexandria
RAW BAR
- Oysters On The Half Shell*
half-dozen oysters local oysters served with cocktail sauce and lemon
$17.00 - 1 DZ Oyster On The Half Shell*
dozen oysters local oysters served with cocktail sauce and lemon
$32.00 - 1/4 lb Tuna Poke*
A1 Yellow Fin tuna dressed with scallion ponzu, avocado, cucumber, and tortilla chips
$16.00 - 1/2 lbTuna-Poke*
A1 Yellow Fin tuna dressed with scallion ponzu, avocado, cucumber, and tortilla chips
$30.00 - 1 lb Tuna-Poke*
A1 Yellow Fin tuna dressed with scallion ponzu, avocado, cucumber, and tortilla chips
$56.00 - Chilled Plater Platter
Half dozen oysters, 3 U12 Jumbo Shrimp, Chilled Jumbo Lump Crab and Tuna Poke
$50.00 - Shrimp Cocktail
3 Jumbo shrimp served with cocktail sauce and lemon...$3.25 each (min of 3)
$14.00 - Crab Cocktail
Chilled lump crab tossed with homemade Aioli and chives served with sliced cucumber and saltines crackers.
$22.00
APPETIZERS
- Crabcake Appetizer
All Lump Crab Cake served with the Wharf’s homemade aioli and citrus greens
$20.00 - Fried Calamari
Buttermilk marinated calamari served with onion strings, and spicy tomato sauce
$16.00 - Roasted Bay Oysters
half-dozen local oysters broiled with smoked Virginia Ham and Buttery Parmesan Breadcrumbs
$19.00 - Steamed Rope-Grown Mussels
Spicy tomato broth, Lemon and Crostini.
$15.00 - Bacon-Wrapped Scallops
4 jumbo bacon wrapped scallops, served with maple soy glaze and crispy onions
$25.00 - Popcorn Shrimp
Crispy fried, tossed with sweet sriracha Aioli
$18.00 - Deviled Eggs
half dz with Dijon and chives filling.
$14.00 - Shiitake Dumplings
Crispy fried, with ponzu sauce.
$14.00 - Shrimp Garlic Butter App (5)$20.00
SALADS
- Seared Tuna Salad
Cucumbers, tomatoes, carrot, black olives, chopped romaine, Feta and lemon vinaigrette.
$26.00 - Salad Crab Louie
Chopped mixed greens, cherry tomatoes, grilled corn, sliced onion, blues cheese crumbles, and warm Smoked Virginia ham choose of dressing
$27.00 - SM Wedge Salad
Crispy greens, Danish blue cheese, tomatoes, red onion, crispy VA ham with house dressing and tomato basil vinaigrette.
$12.00 - LG Wedge Salad
Crispy greens, Danish blue cheese, tomatoes, red onion, crispy VA ham with house dressing and tomato basil vinaigrette.
$18.00 - Caesar Salad
garlic croutons and Parmesan cheese
$10.00 - Garden Salad
mixed greens, cherry tomato, cucumber, carrot, and red onion with house dressing
$11.00
ENTREES
- Fried Gulf Shrimp
6 Jumbo shrimp fried with buttermilk onion rings Served with French fries
$28.00 - Stuffed Chesapeake Flounder
Crab imperial & butter cream sauce with roasted potato and sautéed spinach
$38.00 - Virginia Rockfish
Local VA Rockfish pan-seared and finished with a citrus butter. Served with potato, leek and corn succotash
$36.00 - Seafood Cioppino
Fresh Fish of the Day, Mussels, Scallops, Calamari and Shrimp in white wine, saffron and tomato broth served over linguine
$36.00 - Lobster Linguini
Tender lobster meat, tossed w/ linguini pasta, creamy tomato sauce and parmesan cheese
$39.00 - Seared Scallops Risotto
4 Bacon Wrapped Scallops, served over risotto with asparagus, cream, parmesan cheese
$38.00 - Broiled Salmon
Served with white wine lemon butter sauce potatoes and sautéed spinach
$30.00 - NY Strip
7 oz. Filet Mignon with tarragon compound butter, served with mashed potatoes and vegetables of the day
$41.00 - Peppercorn Chicken
Double baked chicken breast with creamy peppercorn sauce and roasted red peppers, served with mashed potatoes and vegetables of the day
$25.00 - Horseradish Crusted Salmon
Fresh Atlantic salmon with a honey citrus beurre blanc, served with mashed potatoes and spinach
$31.00 - Baked Stuffed Jumbo Shrimp
Stuffed with lump crab, butter cream sauce, served with mashed potatoes and seasonal vegetables
$38.00 - All Lump Crab cakes
Our specialty! Broiled to perfection served with Mashed Potato and Asparagus
$42.00 - 1.5 Lb Steamed Lobster
Served with drawn butte, roasted red bliss potatoes and seasonal vegetables
$63.00 - 1.5 LB STUFFED LOBSTER
Stuffed with crab imperial, served with roasted red bliss potatoes and seasonal vegetables
$75.00 - Cajun Filet Pasta
Filet tips, roasted red bell peppers, linguini pasta with white wine cream sauce
$30.00 - Chicken Milanese
Parmesan and herb panko crusted, blistered tomatoes, sauteed spinach, tomato vinaigrette, and mashed potatoes.
$25.00 - Filet and Lobster Steamed$62.00
- Filet and Lobster STUFFED$75.00
- Filet and Crab cake$56.00
- Filet and Stuffed Shrimp$54.00
- Filet and swordfish$48.00
- Swordfish Skewers
Marinated Swordfish, tomato braised olives, capers and grilled lemon served with wild rice.
$35.00 - Grilled Filet Mignon
6 oz filet mignon with tarragon compound butter served with mashed potatoes and seasonal vegetable.
$36.00 - Shrimps Linguine$32.00
DESSERTS
- N.Y Cheesecake
With a fresh strawberry Grand Marnier sauce.
$11.00 - Bread Pudding
With blueberry coulis, white chocolate sauce and Chantilly cream.
$9.00 - Chocolate Mousse
Light and decadent with Chantilly cream.
$11.00 - Coconut Oatmeal Pie
Served warm with caramel drizzle and vanilla ice cream.
$11.00 - Ice Cream Vanilla$3.00
- OUT OF STOCKPumpkin CheesecakeOUT OF STOCK$9.00
SOUPS
- She Crab Soup Quart
Our famous creamy soup with crab and sherry.
$32.00 - She Crab Soup Pint
our famous creamy soup with crab and sherry.
$17.00 - She Crab Soup Bowl
Our famous creamy soup with crab and sherry.
$11.00 - She Crab Soup Cup
Our famous creamy soup with crab and sherry.
$9.00 - New England Clam Chowder Bowl
Rich and creamy with red bliss potatoes.
$10.00 - New England Clam Chowder Cup
Rich and creamy with red bliss potatoes.
$8.00 - Maryland Seafood Chowder Bowl
Tomato-based with clams, shrimp, scallops and crab.
$10.00 - Maryland Seafood Chowder Cup
tomato-based with clams, shrimp, scallops, and crab.
$8.00 - Maryland Seafood Chowder Quart
Tomato-based with clams, shrimp, scallops, and crab.
$26.00 - Maryland Seafood Chowder Pint
Tomato-based with clams, shrimp, scallops and crab.
$14.00