Timmer's Restaurant
FRIDAY MENU
Appetizers
- Calamari Parmesan$17.00
big cedar lake's favorite, served with lemon butter; gluten-free
- pork chop sliders$17.00
premium crab meat, cream cheese, white cheddar, green onion & sweet chili sauce; served with wonton chips
- Spinach Artichoke Dip$12.00
- Coconut Shrimp$14.00
- Ahi Tuna$16.00
- Potato Peels$10.00
- Burrata Plate$13.00
- crab dip$16.00
Salads & Soup
- Cup Soup$4.00
- Bowl Soup$6.00
- Half Caesar Salad$7.00
romaine, parmesan, and tomato, caesar dressing on the side; gluten-free
- Full Caesar Salad$10.00
romaine, parmesan, and tomato, caesar dressing on the side; gluten-free
- Half Mixed Greens Salad$5.00
with carrot, tomato, radish, croutons, and a choice of house-made dressing
- Full Mixed Greens Salad$8.00
with carrot, tomato, radish, croutons, and a choice of house-made dressing
- Half Chopped Salad$9.00
lettuce, egg, bacon, white cheddar, tomato, scallions and choice of dressing
- Full Chopped Salad$13.00
lettuce, egg, bacon, white cheddar, tomato, scallions and choice of dressing
Entrees
- Sauteed Walleye$32.00
sauteed with brown butter, lemon and capers, wild rice & seasonal vegetable; choice of soup or salad
- 6oz Filet$38.00
six ounce tenderloin of beef, herb butter, vegetable and potato; choice of soup or salad; gluten-free
- 1/2 Rack Ribs$27.00
slow roasted pork ribs with our sweet bbq glaze, vegetable & potato, choice of soup or salad; gluten-free
- Full Rack Ribs$38.00
slow roasted pork ribs with our sweet bbq glaze, vegetable & potato, choice of soup or salad; gluten-free
- Salmon$30.00
- 1/2 Chicken$28.00
slow roasted pork ribs with our sweet bbq glaze, vegetable & potato, choice of soup or salad; gluten-free
Sandwiches
- Big Cedar Burger$17.00
½ lb grilled patty with your choice of cheese, lettuce and tomato on a toasted roll with chipotle sauce
- Prime Rib Sandwich$19.00Out of stock
shaved prime rib on toasted roll with swiss cheese, sautéed onions and mushrooms, and au jus
- Chicken Club Sandwich$16.00
Grilled chicken breast, lettuce, tomato, thick cut bacon, garlic herb aioli, untoasted focaccia
- Fish Sandwich$17.00
buttermilk marinated chicken breast, lightly breaded, fried, with lettuce and tomato on a toasted roll with lemon pepper aioli
- Steak Sandwich$19.00
shaved prime rib on toasted roll with swiss cheese, sautéed onions and mushrooms, and au jus
Desserts
Kids
Friday Fish Fry
Fish Fry
- Beer Cod
served with coleslaw, tartar, rye roll and lemon
- Corn Cod
served with coleslaw, tartar, rye roll and lemon
- Beer Walleye$26.00
served with coleslaw, tartar, rye roll and lemon
- Perch$28.00
beer battered or lightly dusted; served with coleslaw, tartar, rye roll and lemon
- Baked Cod$20.00
topped with a creamy dill sauce, tomato and cucumber; served with coleslaw, tartar, rye roll and lemon
- Side Tartar Sauce$0.50
- Side Slaw$1.50
- Side Potato Pancakes$3.00
- Extra Roll To Go$0.50