Tourterelle Restaurant & Inn
starters
entrees
Blue House roasted mushrooms,
sage beurre noisette, parmesan Reggiano
- Steak Frites$38.00
Local top sirloin steak frites, salsa verde compound butter, baby greens salad, house frites
- Burger$22.00
Vermont wagyu beef burger, house brioche, Vermont cheddar, Gateway Farm bacon, remoulade, apple cider pickle, house frites
- Bouillabaisse$40.00
Slow-cooked spicy red curry bouillabaisse of fin fish and shellfish, saffron aioli crostini
- House made Tagliatelle$36.00
House made Tagiatelle pasta-Brisson Daona Farm wagyu beef sugo, wild mushrooms, parmigiana reggiano
- gnocchi$36.00
roasted asparagus, truffle beurre noisette, Regianno
- Veggie Burger$18.00
topped with roasted mushroom, roasted tomato aioli, baby greens & frites, on brioche bun