Trapizzino Lower East Side
Trapizzini - Roman Pizza Pockets
Trapizzini (Meat)
- Pollo alla Cacciatora (Chicken)$9.50
Freshly baked pizza bianca pocket filled with Roman "Hunter's Chicken" - chicken cooked with rosemary, garlic, white wine, and vinegar.
- Polpetta al Sugo (Meatball)$9.50
Freshly baked pizza bianca pocket filled with Nonna's beef meatball in a hearty tomato sauce.
- Coda alla Vaccinara (Oxtail)$9.50
Freshly baked pizza bianca pocket filled with tender oxtail cooked for over 9 hours in tomato sauce and red wine.
Trapizzini (Vegetarian)
- Parmigiana di Melanzane (Eggplant)$9.50
Freshly baked pizza bianca pocket filled with roasted eggplant and tomato sauce, topped with basil oil and Parmigiano-Reggiano.
- Misticanza alla Romana (Braised Greens)$9.50
Freshly baked pizza bianca pocket filled with a seasonal mix of greens, braised with olive oil, garlic, and chili. (Vegan)
- Carciofi alla Romana$9.50Out of stock
Suppli - Crispy Risotto Balls
Suppli (Meat)
Suppli (Vegetarian)
Antipasti
Antipasti
- Polpetta Fritta di Bollito$16.00
three breaded & fried beef meatballs served with salsa verde
- Mixed Olives$7.00
Marinated olives with citrus, fennel and coriander.
- Broccolini$12.00
Slow cooked broccolini with ricotta salata cheese and garlic confit.
- Marinated Mushrooms$12.00
Mushroom selection marinated with white wine - maitake, cremini, shiitake, white and vinegar
- Chickpeas$9.00
Chickpeas with Castelvetrano olives, rosemary and capers.
- Carciofi alla Giudia$14.00
Crispy baby artichokes in the Roman Jewish style (extra virgin olive oil, lemon), served with a side of aioli
- Patate Fritte$10.00
Smashed fingerling potatoes with rosemary, Parmigiano Reggiano and garlic aioli.
- Whipped Ricotta$14.00
Whipped Ricotta cheese, olive oil, chili, chives & house-baked focaccia.
- Bread Service$3.00
Side of house-baked focaccia.
Minestra
Insalata
- Tuscan Kale Salad$15.00
Cavolo nero (dark Tuscan kale) tossed with garlic & anchovy dressing and topped with toasted breadcrumbs and Parmigiano-Reggiano.
- Endive & Radicchio Salad$16.00
Endive and radicchio tossed in a green olive and pine nut vinaigrette topped with with fresh fennel and Grana Padano. (Tree nut allergen)
- Nizzarda Salad (Smoked Trout)$17.00
Smoked trout, little gems, potato, cherry tomato, soft boiled egg and Castelvetrano olives.
Pasta
- Rigatoni Ragu$17.00
A Roman classic - rigatoni mezze cooked al dente and served in our slow cooked beef ragu (grass-fed beef, Heritage pork, tomato).
- Cacio e Pepe Pasta$16.00
Caserecce pasta (short twists) served in a creamy and nutty blend of Parmigiano-Reggiano and Pecorino Romano with fresh cracked black pepper (v)
- Pesto Pasta$17.00
Sagna riccia pasta (long, flat & ribbed pasta) served in a zesty house-made pesto made with fresh basil, pine nuts, garlic, Parmigiano-Reggiano and Pecorino Romano (v)
Beverage
NON-ALCOHOLIC DRINKS
- S. Pellegrino Sparkling Water (1L)$8.50
S.Pellegrino Sparkling Natural Mineral Water, glass bottle 1L
- Acqua Panna Still Water (1L)$8.50
Acqua Panna Natural Spring Water, glass bottle 1L
- Coke$4.00
Coca-Cola, can 12oz
- Diet Coke$4.00
Diet Coke, can 12oz
- Ginger Ale$4.00
Seagram's Ginger Ale, can 12oz
- Italian Soda$5.00
Sparkling beverage with natural flavors, glass bottle 12oz
- Tonic Water$4.00
- Chinotto Spritz$10.00
- Mocktail$10.00