Enjoy our weekly rotating Entree Feast from the comfort of home. Includes bread service, 1 choice of protein and chef's selection of 2 seasonal main dishes. Main Dishes: -Marinated Cauliflower, with pistachio-tahini vinaigrette, dates, citrus -Creamy Brown Rice, with spinach pesto, confit shallot vinaigrette, parm fondue, preserved beech mushroom Please call 314-553-9239 to inquire about dietary substitutions.
Sommelier's choice bottle of red wine paired with your Entree Feast. One 750mL bottle.
Sommelier's choice bottle of white wine paired with your Entree Feast. One 750mL bottle.