White rabbit kitchen 15190 Bluebird Street Northwest
LUNCH & DINNER
In a Bowl
- Harvest Turkey Salad$13.00
Mixed Revol Farm greens topped with smoked turkey, ancient grains, charred brussel sprouts, candied almonds, roasted sweet potatoes, dried cherries, green onions, crumbled goat cheese, applewood bacon and topped with maple vinaigrette.
- 'Sota Hot Chicken Salad$13.00
- Smoked Gouda Mac & Cheese with Black Truffle$9.00
- Smoked Chicken Wild Rice Soup (12 oz)$7.00
- Smoked Chicken Wild Rice Soup (8 oz)$5.00
- House Chips & Dip$3.00+
- Turkey Balls of Meat Bowl$13.00Out of stock
Turkey wild rice meatball + herb cream sauce over coconut basmati rice and Revol greens. Topped with fresh herbs, Kentucky Bar Fight Jam, yogurt crème, and toasted coconut
- WRK Veggie Burger Bowl$12.00
House made patty with pureed garbanzo beans, WRK bbq cremini mushrooms, & ancient grains on a bed of greens with pico de gallo, shredded jack cheese, avocado, green onions and Rabbit Ranch
Handhelds
- Smoked Brisket Dip$14.00
- Smokey Cubano Melt$14.00
- All Day Breakfast Burrito$14.00
Jumbo tortilla stuffed with smoked sirloin, applewood bacon, potatoes O'Brien, roasted hatch green chiles, two fried eggs, shredded jack cheese, american cheese, and avocado. Served with Revol greens, salsa roja, and yogurt crème.
- Sota Hot Chicken$13.00
- WRK Hero$12.00Out of stock
A garlic butter toasted baguette loaded up with mortadella, soppresseta, capicola, provolone, manchego cheese, bibb lettuce, bushel boy tomatoes, pickled red onions, green olive tapenade, and garlic aioli
- Pulled Pork Sliders$13.00
- Chicken Bacon Wrap w. Hot Honey Mustard$13.00
Hand battered chicken tenders, smoked bacon, cran-broccoli slaw, shredded jack cheese, and hot honey mustard.
- Basil Pesto Grilled Cheese$10.00
Sourdough bread toasted and filled with mozzarella, provolone, basil pesto, garlic aioli, and topped with red wine balsamic reduction and crumbled parmesan.
- Smoked Turkey Club$14.00
Tender smoked turkey topped with applewood bacon, aged cheddar cheese, pickled red onions, local butter lettuce, bushel boy tomatoes, and our garlic aioli. All between toasted Franklin Street Bakery cranberry-wild rice bread.
- Green Chile Cheeseburger$14.00
Black angus patty, roasted hatch green chilies, smoked gouda cheese sauce, pickled red onions, bibb lettuce, bushel boy tomatoes on a buttery brioche roll
- WRK Veggie Burger$13.00Out of stock
House made veggie patty with garbanzo bean puree, WRK bbq cremini mushrooms, and ancient grains on a butter toasted brioche roll. Topped with melted provolone, cran-broccoli slaw, bibb lettuce, bushel boy tomato, and garlic aioli.
- Hot Italian Beef$14.00
Smoked Sirlion, grilled onions, smoked provolone, and hot giardiniera on a philly style roll. Served with fresh herb beef au jus.