Wicked Tuna 2nd Ave Pier
Shareables
- Wicked Shrimp$18.00
Tempura battered shrimp tossed in a house made spicy mayo and topped with chives.
- Seaweed Salad$6.00
- Peel & Eat 1/2 LB$15.00
Half of a pound of Maryland style shrimp boiled in an Old Bay broth.
- Peel & Eat Shrimp LB$25.00
One pound of Maryland style shrimp boiled in an Old Bay broth.
- Chicken Lettuce Wraps$16.00
Sautéed ground chicken with finely chopped mushrooms and water chestnuts. Served with crisp bib lettuce and a house made Thai peanut sauce.
- Hummus Plate$14.00
House made hummus topped with mediterranean salsa and served with bread.
- Oysters Rockafeller (GF)$18.00
Fresh oysters on the half shell topped with a mix of jumbo lump crab, spinach, artichoke, parmesan, and topped with our garlic lemon cream sauce.
- Fried Calamari$16.00
crispy fried calamari served with a side of house made remoulade.
- Pork Gyoza$10.00
Lightly fried pork potstickers served with a sweet glaze.
- Tempura Fried Cauliflower$16.00
- Bang Bang Grouper$19.00
Tempura battered grouper bites tossed in a house made spicy mayo atop a Szechuan glaze and tossed with sesame seeds and chives.
- Dragon Egg$17.00
Tempura fried halved avocado stuffed with smoked salmon, lump crab, spicy crab, and cream cheese in a nest of tempura sweet potato flakes with spicy mayo and sweet glaze.
- Tuna Tartare*$20.00
Ahi tuna, Mediterranean vegetable mix, raved radish, micro cilantro, and avocado mousse with our house made Korean sweet chili paste. Served with lightly fried wonton chips.
- Tuna Pizza*$21.00
Lightly fried tortilla layered with Japanese mayo, spicy mayo, avocado mousse, and micro cilantro. Topped with tomato, red onion, jalapeño, queso fresco, and ahi tuna.
Salads
- Wedge Salad (GF)$16.00
Crisp quartered lettuce heads topped with bacon, tomatoes, red onions, and bleu cheese crumbles. Served with a balsamic glaze drizzle and bleu cheese dressing.
- Market Salad$18.00
Fresh chopped romaine lettuce with avocado, cucumbers, tomatoes, red onion, kalamata olive medley, shaved radish, pretzel, artichoke hearts, rosemary pretzel crisps, and feta cheese tossed in a house made greek dressing and garlic naan croutons.
- Summer Salad (GF)$18.00
Mixed greens with diced chicken, tomatoes, dried cranberries, candied pecans, strawberries, bleu cheese crumbles tossed in a raspberry vinaigrette.
- Ginger Salad (GF)$18.00
Mixed greens with candied pecans, cucumbers, chopped tomatoes, chives, and crispy wonton strips with a house made ginger dressing.
- Beet and Arugula (GF)$18.00
Fresh arugula tossed in a lemon vinaigrette with marinated beets, candied pecans, sliced radish, and crumbled feta cheese all over top of a feta yogurt spread.
- House Salad$9.00
Mixed greens with cucumbers, tomatoes, red onion, shredded cheddar cheese, house made croutons. Served with your choice of dressing.
Sandwiches
- Oyster Po'Boy$20.00
- Shrimp Po'Boy$20.00
Fried shrimp served on a toasted hoagie roll with shredded lettuce, tomato, and topped with a house made remoulade sauce. Served with fries.
- Hamburger*$16.00
8 oz. USDA prime ground filet and ribeye patty served on a toasted brioche bun. Served at a Medium Well Temperature. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
- Cheeseburger*$17.00
8 oz. USDA prime ground filet and ribeye patty topped with cheddar cheese and served on a toasted brioche bun. Served at a Medium Well Temperature. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
- Bacon Cheeseburger*$18.00
8 oz. USDA prime ground filet and ribeye patty topped with cheddar cheese, thick sliced bacon, and served on a toasted brioche bun. Served at a Medium Well Temperature. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
- Surf and Turf Burger*$22.00
8 oz. USDA prime ground filet and ribeye patty topped with a crab cake and house made remoulade sauce and served on a toasted brioche bun. Served at a Medium Well Temperature. All sandwiches served with lettuce, tomato, onion, and pickles, and fries.
- Classic Fried Chicken with Cheese Sandwich$16.00
Toasted brioche bun with a crispy fried chicken breast and topped with cheddar cheese. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
- Maryland Crab Cake Sandwich$25.00
Maryland style crab cake loaded with jumbo lump crab and hardly any filler and topped with a house made remoulade sauce. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
- Grilled Catch of the Day Sandwich$19.00
Grilled Locally Caught Fish of the Day. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
- Fried Catch of the Day Sandwich$19.00
Fried Locally Caught Fish of the Day. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
Entrees
- Ocean Prime$52.00
A Local Favorite! Pan seared 6 oz. fresh catch topped with a mixture of lump crab and lobster finished with a smooth bleu cheese cream sauce. Served with cauliflower puree and seasonal vegetables.
- Filet Oscar$50.00
8 oz. USDA prime cut filet topped with a crab cake and house made lemon cream sauce. Accompanied with asparagus and parmesan potato puree.
- Prime Filet$49.00
8 oz. USDA prime cut filet with demi glacé. Accompanied with butternut squash sweet potato puree and confit potato with broccolini.
- Prime Ribeye$45.00
10 oz. USDA prime cut ribeye marbled for peak flavor. Accompanied with fried macaroni and cheese and seasonal vegetables.
- Grilled Seafood Platter$42.00
A combination of our local fresh catch, house made crab cake, shrimp, and sea scallops. Accompanied with parmesan potato puree and seasonal vegetables.
- Filet & Lobster$54.00
8 oz. USDA prime cut filet topped with a creamy mushroom marsala sauce. Accompanied with a broiled lobster tail and served over an artichoke, mushroom, and pea risotto.
- Crab Stuffed Jumbo Shrimp$46.00
Jumbo shrimp flash fried and topped with lump crab mix and lemon garlic cream sauce. Served over an artichoke, mushroom, and pea risotto.
- Maryland Crab Cakes$42.00
Four house made Maryland style crab cakes accompanied with fried macaroni and cheese and seasonal vegetables.
- Prime Seafood Scallops$48.00
Handpicked sea scallops topped with shrimp, crab, and lobster. Served over risotto made from pea, mushroom, and artichoke, and butternut squash with a balsamic reduction and blue cheese cream sauce.
- Catch of the Day Piccata$42.00
Pan seared local fresh catch sautéed in lemon butter, shallots, and capers. Served with garlic roasted broccolini.
- Low Country Shrimp & Grits (GF)$32.00
Jumbo shrimp and andouille sausage with a house made creole cream sauce. Served over a bed of cheddar cheese grits.
- Fish & Chips$33.00
Tempura fried local fresh catch served with crispy fries.
- Ahi Tuna Steak*$42.00
Sesame encrusted Hawaiian ahi tuna drizzled with szechuan glaze and served with house made fried rice.
- Inlet Chicken Alfredo$25.00
Char grilled chicken over fettuccine in a house made alfredo sauce.
- Inlet Shrimp Alfredo$27.00
marinated grilled shrimp over fettuccine in a house made alfredo sauce.
- Fried Seafood Platter$42.00
A combination of fried local fresh catch, house made crab cake, fried oysters, and fried shrimp. Served with crispy fries and hushpuppies.
- Grilled Salmon$37.00
Sushi grade Scottish salmon encrusted with herbs, served medium and grilled to perfection with a dark ale mustard pesto. Served with garlic roasted broccolini.
- Tuscan Filet Prime Medallions (GF)$39.00
8 oz. USDA prime filet medallions smothers in spinach, mushrooms, sun-dried tomatoes, and a creamy peppercorn sauce. Served over a bed of garlic roasted asparagus.
- Chicken Marsala$29.00
Chicken breast drizzled with our house-made mushroom marsala. Served with mashed potatoes and garlic roasted broccolini.
- Grilled Fresh Catch (GF)$42.00
Marinated fresh catch of the day, smothered in lemon garlic cream sauce. Accompanied with parmesan potato puree and seasonal vegetables.
Sushi
- Wicked Tuna Specialty Roll$20.00
Inside: Tempura shrimp, lobster salad, and cucumber. Outside: Seared ahi tuna topped with 7 spice, ponzu sauce, sweet chili, and wasabi mousse.
- Fat Crab Specialty Roll$19.00
Inside: Shrimp tempura, cucumber, and blue crab mix. Outside: Spicy crab mix and spicy mayo drizzle.
- Tuna Crunch Specialty Roll$21.00
Inside: Spicy tuna and shrimp tempura. Outside: Ahi tuna, sweet glaze, scallions, and crispy tempura flakes.
- Tuna Tataki Specialty Roll$20.00
Inside: Spicy tuna, avocado, and cucumber. Outside: Seared ahi tuna, ponzu, sweet glaze, and scallions.
- Salmon Crunch Specialty Roll$20.00
Inside: Spicy salmon, and shrimp tempura. Outside: Salmon, sweet glaze, sweet chili, scallions, and crispy tempura flakes.
- Tsunami Specialty Roll$22.00
Inside: Spicy tuna, cucumber, and shrimp tempura. Outside: Seared yellowtail, lobster salad, spicy mayo, sweet glaze, scallions, and masago.
- Yum Yum Specialty Roll$19.00
Inside: Shrimp tempura and kani. Outside: Ahi tuna, avocado, spicy mayo, sweet glaze, and masago.
- Torpedo Specialty Roll$18.00
Inside: Spicy tuna, shrimp tempura, and cucumber. Outside: Kani, avocado, and spicy mayo.
- Cherry Blossom Specialty Roll$19.00
Inside: Soy paper wrap, spicy tuna, shrimp tempura, and avocado. Outside: Spicy mayo and sweet glaze.
- Maryland Specialty Roll$25.00
Inside: Spicy tuna, cucumber, tempura shrimp, kani, and blue crab mix. Outside: Maryland crab cakes, sweet glaze, spicy mayo, cream cheese, scallions, and masago.
- Rainbow Specialty Roll$20.00
Inside: kani, avocado, and cucumber Outside: ahi tuna, salmon, and yellowtail
- California Maki Roll$11.00
Inside: Cucumber, avocado, and kani. Outside: Masago.
- Spicy Tuna Maki Roll$13.00
Inside: Minced ahi tuna mixed with spicy mayo and sriracha.
- Philly Maki Roll$11.00
Inside: Salmon, cream cheese, and avocado.
- Salmon Maki Roll$12.00
Inside: Sliced salmon.
- Tempura Shrimp Maki Roll$11.00
Inside: Tempura fried shrimp, kani, and avocado. Outside: Sweet glaze drizzle.
- Avocado Maki Roll$10.00
Inside: Sliced avocado.
- Spicy Crab Maki Roll$11.00
Inside: Chopped kani mixed with spicy mayo and sriracha.
- Cucumber Maki Roll$10.00
Inside: Julienned cucumbers.
- Tuna Maki Roll$13.00
Inside: Sliced ahi tuna.
- Yellowtail Maki Roll$13.00
Inside: Sliced yellowtail.
- Ahi Tuna Nigiri (2pc.)$11.00
- Yellowtail Nigiri (2pc.)$11.00
- Salmon Nigiri (2pc.)$10.00
- Ahi Tuna Sashimi (3pc.)$13.00
- Yellowtail Sashimi (3pc.)$13.00
- Salmon Sashimi (3pc.)$12.00
Kids
- Chicken Tenders$13.00
Three (3) crispy chicken tenders served with crispy fries.
- Fish Bites$13.00
Eight (8) tempura fried grouper bites served with crispy fries.
- Cheeseburger Sliders$13.00
Two (2) cheeseburger sliders served with crispy fries.
- Butter Noodles$13.00
penne pasta served with a butter sauce and crispy fries.
- Alfredo Pasta$13.00
Penne served with creamy alfredo sauce and crispy fries.