Wonderland Ocean Pub
Food
Coastal
- Aguachile$17.00
Fresh shrimp prepared with lime juice and spicy chilies. Mixed with cucumber, cilantro, avocado, and red onion. Served with house-made corn tortilla chips and tajin seasoning.
- Mac Daddy Ahi Poke$17.00
Spiced Ahi poke with crushed macadamia nuts and seaweed salad. Served with wonton chips.
- Campechana$18.00
Traditional Mexican Seafood Cocktail. Shrimp, scallops, octopus, oysters, avocado, pico de gallo, cucumber, zesty tomato broth, and salsa roja. Served in a chilled schooner with house tortilla chips, saltine crackers, and our house salsas.
- Chowder Fries$17.00
Natural cut fries smothered in our New England Style Clam Chowder, jack and cheddar cheeses, fresh clams, and bacon.
- Clam Chowder Soup$9.00+
House-made Clam Chowder garnished with fresh clams, parsley, paprika, and oyster crackers.
- Fresh Fish Ceviche$17.00
Fresh Mahi Mahi in lime juice mixed with pico de gallo and avocado. Served with tortilla chips.
- Fried Calamari$16.00
Lightly fried calamari rings tossed in chili oil, green onion, chili akes, salt, and pepper. Served with chipotle aioli and lemon.
- Pescadero Sampler$26.00
Try all three of our seafood cocktails. Mac Daddy Ahi Poke, Fresh Fish Ceviche, and Shrimp Aguachile. Served with tortilla and wonton chips.
- Steamed Mussels$20.00
1lb of local mussels in your choice of sauce: •Andouille and Smoked Tomato •Saffron and Cream •Lemon Garlic •Green Coconut Curry
- Sashimi Sampler$22.00
Plates
- Chili Verde$20.00
Traditional-style slow roasted pork with green chilies and spices. Served with an Oaxaca cheese quesadilla, fried jalapeño, and cilantro.
- Fisherman’s Stew$28.00
Made-to-order Cali-style fresh herbs, tomato, and garlic. Served with seafood stew with shrimp, scallops, sh, mussels, crusty garlic bread.
- Fresh Catch Daily$28.00
Served with edamame salad, pineapple ginger brown rice, and lemon thyme buerre blanc sauce. Topped with fried leeks and chili threads.
- IPA Fish & Chips$23.00
Fried Cod hand-dipped in IPA batter. Served with salt & pepper fries, coleslaw, and caper tartar sauce.
- Surfers Teriyaki$22.00
Your choice of chicken, steak, or tofu tossed in our house-made teriyaki sauce. Served with a medley of sweet peppers, shitake and enoki mushrooms, bok choy, sugar snap peas, and avocado. Served with steamed white rice or pineapple ginger brown rice.
- Woco Moco$21.00
Hawaii’s Traditional Comfort Dish. Grilled hamburger patty on a bed of garlic fried rice, topped with two sunny-side up eggs and house- made beef gravy.
Tacos
- Grilled Fish Taco$8.00
Grilled catch of the day with cabbage, pico de gallo, cilantro, and white sauce on a chargrilled our torilla with melted cheese.
- Fried Fish Taco$8.00
Fried catch of the day with cabbage, pico de gallo, cilantro, and white sauce on a chargrilled flour tortilla with melted cheese.
- Cali Flower Taco$7.00
Lightly coated in buttermilk, battered and fried cauliower. Topped with cabbage, mango habanero salsa, cilantro, onion, and white sauce on a chargrilled our torilla with melted cheese.
- Carnitas Taco$7.00
Braised pork topped with fresh avocado mash, cotija cheese, cilantro, and onion on a chargrilled corn tortilla with melted cheese.
- Lobster Taco$13.00
Grill
- American Tuna Melt$18.00
House-made tuna salad served on thick sliced sourdough with tomato, avocado, sprouts, and your choice of cheese
- Miso Ahi Tuna Wrap$18.00
Fresh sesame-crusted seared Ahi tuna, miso dressing, brown rice, carrots, napa cabbage, cilantro, green onion, and crunchy wonton strips.Wrapped in a spinach tortilla
- Surf and Turf Burger$19.00
Three jumbo garlic prawns topped on a beef brisket and chorizo blend patty with arugula, tomato, Oaxaca cheese, lobster aioli, and fried leeks on a brioche bun.
- Ocean Pub Burger$16.00
Wonderland beef blend patty, lettuce, tomato, red onion, and pickle
- French Dip$22.00
Pub
- Beer Cheese Pretzel Balls$14.00
Served with house-made beer cheese and whole grain mustard for dipping.
- Buffalo Cauliflower$14.00
Seasoned cauliower florets marinated in buttermilk, fried and tossed in our house-made buffalo wing sauce. Topped with blue cheese crumbles. Served with blue cheese dressing.
- Chili$10.00+
Beef brisket, ground short rib, smoked kalua pork, pork belly, andouille sausage, and smoked bacon with stewed tomatoes, kidney beans, and a bouquet of secret spices. Topped with jack and cheddar cheeses and sour cream.
- Chipotle Mango Riblets$17.00
Slow roasted pork riblets tossed in a mango chutney barbecue sauce.
- Chips And Salsa$7.00
- Crunchy Coconut Chicken Strips$15.00
Panko and coconut crusted chicken. Served with habanero orange marmalade and ground mustard dipping sauces.
- Da Kine Guacamole$13.00
Avocados, jalapeño relish, sun- dried tomatoes, crushed macadamia nuts, cilantro, pink sea salt, fresh lime juice, and cotija cheese. Served with our corn tortilla chips.
- Killer Nachos$16.00
Baked corn tortilla chips with mixed cheese, pico de gallo, raw jalapeños, black beans, sour cream, and fresh avocado mash. Topped with Carnitas.
- Korean BBQ Short Ribs$20.00
Grilled beef short ribs marinated in an Asian-style ginger and soy sauce.
- Rainbow Spring Rolls$12.00
Fresh spring mix, seasoned rice noodles, carrots, red and yellow bell peppers, shredded beets, pea shoot sprouts, cucumber, and mint wrapped in an Asian-style rice paper. Served with spicy hoisin and peanut sauce.
- Stuffed Sourdough Bread$14.00
Pull apart sourdough round stuffed with cream cheese, spinach and garlic.
- Sweet & Spicy Wings$16.00
Fried chicken wings tossed in a Korean style sweet and spicy sauce. Topped with scallions and toasted sesame seeds.
- Beef Summer Roll$17.00
Greens
- Chopped Kale Caesar$16.00
Fresh kale with roasted garlic Caesar dressing, shaved parmesan, toasted pepitas, garlic croutons, topped with parmesan crisps.
- Italian Chopped Salad$17.00Out of stock
- Large House Salad$12.00
- OB Farmer’s Market Chopped Salad$17.00
Baby Kale, fresh beets, roasted almonds, goat cheese, farro, oranges, red onions, golden raisins, and balsamic reduction.
- Small House Salad$7.00
- Spinach & Quinoa Salad$16.00
Spinach and tri-color quinoa tossed with avocado, bacon, diced sweet peppers, cherry tomato and lemon-olive oil dressing. Topped with a poached egg and blood orange syrup.
- Chicken Pasta Caesar$18.00
- 1/2 Salad Kale Caesar$9.00
- 1/2 House Salad$6.00
Kids
Side Protien
Side Sauces
- SD BBQ Sauce $$$0.75
- SD Beer Queso $$$3.00
- SD Buffalo Sauce $$$0.75
- SD Bule Cheese Dressing $$$1.00
- SD Caesar Dressing $$$1.00
- SD Chipotle Aoil $$$1.00
- SD Cocktail Sauce $$$1.00
- SD Habanero Orange Marmalade $$$1.00
- SD Jalapeno Relish $$$1.00
- SD Lobster Aoil $$$1.00
- SD Miso Dressing $$$1.00
- SD Mustard Aoil $$$1.00
- SD of Beef Gravy $$$3.00
- SD Ranch $$$0.75
- SD Salsa $$$1.50
- SD Sour Cream $$$1.00
- SD Tarter Sauce $$$0.75
- SD Teriyaki $$$3.00
- SD White Balsamic $$$1.00
- SD White Sauce $$$1.00