WoodOne Ramen
Menu
Appetizers
- Chicken Katsu$9.50
Boneless chicken breasts are pounded thin, dredged in flour, egg and panko, then fried until golden brown for an irresistible crispy crust
- Edamame$6.50
Edamame beans are whole, immature soybeans, sometimes referred to as vegetable-type soybeans.
- Fried Squid$10.00Out of stock
Ika Geso Age in Japanese, Crispy Deep Fried Squid tentacle is a simple deep fried squid dish popular in East Asia and South East Asian cuisine
- Popcorn chicken$10.00
Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken breast that have been breaded and fried.
- Pork Gyoza$6.50
Gyoza are deep fried Japanese dumplings which make perfect starters or nibbles. Filled with a savory mixture of ground pork and Japanese flavors.
- Seaweed salad$6.50
Seaweed salad, or goma wakame in Japanese, is made with undaria pinnatifida, an edible seaweed used widely in Japanese cuisine.
- Shrimp Shumai$7.50
Steamed dumplings often served at dim sum, filled with a shrimp on top of it.
- Takoyaki$8.00
Takoyaki (たこ焼き or 蛸焼) or "octopus balls" is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special molded pan. It is typically filled with minced or diced octopus.
- Tempura Shrimp$12.00
Shrimp tempura is raw shrimp dipped into Japanese panko and deep-fried in hot oil.
- Kimchi (S)$3.00
- Kimchi (L)$6.00
- Fried Oyster$10.00
- Karaage CKN$10.00
- All together
Ramen
- Tonkotsu Ramen$17.00
The tonkotsu soup broth is based on pork bones and other ingredients, which are typically boiled for several hours, and the dish is traditionally topped with sliced pork belly and served with ramen noodles that are hard in the center. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Chicken Paitan Ramen$17.00
The uniqueness of Chicken Paitan Ramen is the milky white broth (paitan broth) made from chicken bones and chicken. No pork product added. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Miso non-spicy Ramen$17.00
Miso ramen is a Japanese noodle soup flavored with a paste made from fermented soy beans paste. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Miso Spicy Ramen$17.00
Miso Ramen (味噌ラーメン) is a delicious, traditional Japanese noodle soup made with miso broth, ramen noodles and various toppings. Miso is a paste that adds that distinctive umami flavor to many Japanese dishes. This paste is used to make a savory broth that’s seasoned with garlic, ginger and shallot. We use chili bean paste to make the broth spicy. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Japanese Curry Ramen$17.00
Japanese Curry Ramen is a noodle dish made by either adding curry powder to a soup broth or by diluting curry sauce with soup broth. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Shoyu Ramen$16.00
‘Shoyu’ means soy sauce in Japanese. Shoyu Ramen simply refers to ramen served with a soy sauce-based broth that is usually in clear, brown color. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
Vegan Ramen
- Sapporo Miso Ramen$17.00
Sapporo miso is the vegan miso which contains no animal product. Sapporo ramen is a hearty Japanese noodle soup that features a rich broth seasoned with red miso, a paste made from fermented soybeans.
- Creamy Vegetable Ramen$17.00
The vegan creamy veggie ramen is slow cooked from different types of vegetables and herbs.
- Tomato Ramen$17.00
A vegan ramen with garden tomato flavor.
Udon
Rice Platter
- Chicken Katsu Curry$17.00
Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. Chicken Cutlet (Japanese version of chicken schnitzel) brings the Japanese curry up to the next level.
- Chicken Teriyaki$15.00
Deep fired bite size chicken breast pan-fried with homemade teriyaki sauce. Comes with small portion of pink ginger and seaweed salad.
- Teriyaki Tofu$15.00
Pan-fried tofu with homemade teriyaki sauce. Comes with small portion of pink ginger and seaweed salad.
- Gyudon$17.00
Thinly sliced beef simmered with tender onions, savory-sweet sauce, and half-egg.
- Unagi Donburi$24.00
Sweet caramelized homemade unagi sauce drizzled over perfectly grilled unagi and steamed rice, this Unadon (Eel Rice) will make any Japanese food enthusiasts mouth water. It comes with Tamago (Japanese omelet), pink ginger and seaweed salad.
Bubble Tea
Soda
Beer
Sake
- Hana Awaka Sparkling$13.00
- Kinokuniya Bunzaemon Junmai 300ML$14.00
- Sho Chiku Bai Nigori$16.00
- Snow Beauty$14.00
- Plum Sake$14.00
- Lychee Sake$17.00
- Hizo Otokoyama Junmai Ginjo 300ML$16.00
- Sayuri Sake 300ML$14.00
- Sayuri Sake 720ML$26.00Out of stock
- Ryo JGJ Sake$17.00
- Nihonjin Wasuremono$20.00
- Aladdin Junmai$18.00
- Jelly Shot - Peach$7.00
- Jelly Shot - Berry$7.00
- Hot sake$7.00
Side order
Sauce Menu
Appetizers
- Chicken Katsu$9.50
Boneless chicken breasts are pounded thin, dredged in flour, egg and panko, then fried until golden brown for an irresistible crispy crust
- Edamame$6.50
Edamame beans are whole, immature soybeans, sometimes referred to as vegetable-type soybeans.
- Fried Squid$10.00Out of stock
Ika Geso Age in Japanese, Crispy Deep Fried Squid tentacle is a simple deep fried squid dish popular in East Asia and South East Asian cuisine
- Popcorn chicken$10.00
Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken breast that have been breaded and fried.
- Pork Gyoza$6.50
Gyoza are deep fried Japanese dumplings which make perfect starters or nibbles. Filled with a savory mixture of ground pork and Japanese flavors.
- Seaweed salad$6.50
Seaweed salad, or goma wakame in Japanese, is made with undaria pinnatifida, an edible seaweed used widely in Japanese cuisine.
- Shrimp Shumai$7.50
Steamed dumplings often served at dim sum, filled with a shrimp on top of it.
- Takoyaki$8.00
Takoyaki (たこ焼き or 蛸焼) or "octopus balls" is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special molded pan. It is typically filled with minced or diced octopus.
- Tempura Shrimp$12.00
Shrimp tempura is raw shrimp dipped into Japanese panko and deep-fried in hot oil.
Ramen
- Tonkotsu Ramen$17.00
The tonkotsu soup broth is based on pork bones and other ingredients, which are typically boiled for several hours, and the dish is traditionally topped with sliced pork belly and served with ramen noodles that are hard in the center. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Chicken Paitan Ramen$17.00
The uniqueness of Chicken Paitan Ramen is the milky white broth (paitan broth) made from chicken bones and chicken. No pork product added. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Miso non-spicy Ramen$17.00
Miso ramen is a Japanese noodle soup flavored with a paste made from fermented soy beans paste. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Miso Spicy Ramen$17.00
Miso Ramen (味噌ラーメン) is a delicious, traditional Japanese noodle soup made with miso broth, ramen noodles and various toppings. Miso is a paste that adds that distinctive umami flavor to many Japanese dishes. This paste is used to make a savory broth that’s seasoned with garlic, ginger and shallot. We use chili bean paste to make the broth spicy. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Japanese Curry Ramen$17.00
Japanese Curry Ramen is a noodle dish made by either adding curry powder to a soup broth or by diluting curry sauce with soup broth. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
- Shoyu Ramen$16.00
‘Shoyu’ means soy sauce in Japanese. Shoyu Ramen simply refers to ramen served with a soy sauce-based broth that is usually in clear, brown color. You will choose one of the proteins (chicken, pork belly or tofu). The ramen comes with noodle and some basic toppings (half soft broil egg, snow peas, sprouts, sweet corn, mushroom and spinach).
Vegan Ramen
- Sapporo Miso Ramen$17.00
Sapporo miso is the vegan miso which contains no animal product. Sapporo ramen is a hearty Japanese noodle soup that features a rich broth seasoned with red miso, a paste made from fermented soybeans.
- Creamy Vegetable Ramen$17.00
The vegan creamy veggie ramen is slow cooked from different types of vegetables and herbs.
- Tomato Ramen$17.00
A vegan ramen with garden tomato flavor.
Rice Platter
- Chicken Katsu Curry$17.00
Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. Chicken Cutlet (Japanese version of chicken schnitzel) brings the Japanese curry up to the next level.
- Chicken Teriyaki$15.00
Deep fired bite size chicken breast pan-fried with homemade teriyaki sauce. Comes with small portion of pink ginger and seaweed salad.
- Teriyaki Tofu$15.00
Pan-fried tofu with homemade teriyaki sauce. Comes with small portion of pink ginger and seaweed salad.
- Gyudon$17.00
Thinly sliced beef simmered with tender onions, savory-sweet sauce, and half-egg.
- Unagi Donburi$24.00
Sweet caramelized homemade unagi sauce drizzled over perfectly grilled unagi and steamed rice, this Unadon (Eel Rice) will make any Japanese food enthusiasts mouth water. It comes with Tamago (Japanese omelet), pink ginger and seaweed salad.
Side order
Soda
Milk tea
Flavored ice tea
Sake
- Hana Awaka Sparkling$13.00
- Kinokuniya Bunzaemon Junmai 300ML$14.00
- Sho Chiku Bai Nigori$16.00
- Snow Beauty$14.00
- Plum Sake$14.00
- Lychee Sake$17.00
- Hizo Otokoyama Junmai Ginjo 300ML$16.00
- Sayuri Sake 300ML$14.00
- Sayuri Sake 720ML$26.00Out of stock
- Ryo JGJ Sake$17.00
- Nihonjin Wasuremono$20.00
- Aladdin Junmai$18.00
- Jelly Shot - Peach$7.00
- Jelly Shot - Berry$7.00
- Hot sake$7.00
Beer
Otter Orders
Ramen
Rice Platter
Appetizers
Bubble Tea
Soda
- Fiji Small$5.00
- Fiji Large$8.00Out of stock
- Perrier Small$5.00
- San Pellegrino Large$8.00Out of stock
- Ramune original$5.00Out of stock
- Ramune strawberry$5.00Out of stock
- Ramune grapes$5.00Out of stock
- Ramune Peach$5.00Out of stock
- Ramune Melon$5.00Out of stock
- Ramune Lychee$5.00Out of stock
- Ramune Orange$5.00Out of stock
Vegan Ramen
Side order
- Egg Noodle$4.50
- Vegan Noodle$4.00
- Rice$2.00
- Tonkatsu broth$10.00
- Spicy Miso broth$10.00
- Non-spicy miso broth$10.00
- Japanese curry broth$10.00
- Chicken paitan broth$10.00Out of stock
- Sapporo Miso broth$10.00
- Creamy vegetable broth$10.00
- Extra curry sauce$6.00
- Kimchi$6.00
- Extra chicken for teriyaki chicken$4.00Out of stock
- Extra tofu for teriyaki tofu$2.50Out of stock
- Extra teriyaki sauce$1.00