Yojimbo
Featured Items
- Teriyaki Chicken (Tori-Don)$14.75
Marinated Jidori chicken, flame grilled and served with a sesame cabbage slaw, house pickles and fresh herbs. House teriyaki sauce included on the side.
- Teriyaki Beef$15.75
USDA Prime Beef, sliced thin and braised with onion in a soy dashi. Topped with our house teriyaki and served with an onsen egg (soft-boiled), sesame seeds and green onion.
- Beef (Gyu-Don)$15.75
USDA Prime Beef, sliced thin and braised with onion in a soy dashi. Served over rice with onsen egg (soft-boiled) and benishoga (pickled ginger).
FOOD*
Donburi Rice Bowls
- Teriyaki Chicken (Tori-Don)$14.75
Marinated Jidori chicken, flame grilled and served with a sesame cabbage slaw, house pickles and fresh herbs. House teriyaki sauce included on the side.
- Spicy Chicken$14.75
Marinated Jidori chicken, flame grilled and drizzled with spicy teriyaki. Served over rice with a sesame cabbage slaw and house pickles.
- Chicken Katsu Tender$14.75
Sliced Chicken Katsu Tender with Sesame Slaw & Pickles Over Rice. Comes with Ginger Buffalo or Miso BBQ Sauce.
- Beef (Gyu-Don)$15.75
USDA Prime Beef, sliced thin and braised with onion in a soy dashi. Served over rice with onsen egg (soft-boiled) and benishoga (pickled ginger).
- Teriyaki Beef$15.75
USDA Prime Beef, sliced thin and braised with onion in a soy dashi. Topped with our house teriyaki and served with an onsen egg (soft-boiled), sesame seeds and green onion.
- Salmon (Sake-Don)$17.50
Broiled Koji Marinated Ora King Salmon with Shiso, Pickles, Jimmihana Ginger Sauce included on the Side. Add Ikura (Salmon Roe) - $5 Responsibly Sourced and served over Rice.
- Tofu Curry (V) (GF)$14.25
Vegan Japanese curry simmered with seasonal vegetables, served with tofu and Japanese pickles (fukujinzuke).
Bento Box
- Teriyaki Chicken Bento$19.75
Marinated Jidori chicken, flame grilled and served over rice with a sesame cabbage slaw, house pickles and a side of house teriyaki sauce. Bento includes miso soup, green salad and pickled napa cabbage.
- Spicy Chicken Bento$19.75
Marinated Jidori chicken, flame grilled and drizzled with spicy teriyaki. Served over rice with a cabbage slaw and house pickles. Bento includes miso soup, green salad and pickled napa cabbage.
- Teriyaki Beef Bento$19.75
USDA Prime Beef, sliced thin and braised with onion in a sweet soy dashi. Served over rice and drizzled with house teriyaki. Bento includes house pickles, miso soup, green salad and pickled napa cabbage.
- Braised Beef Bento$19.75
USDA Prime Beef, sliced thin and braised with onion in a soy dashi. Served over rice and topped with benishoga (pickled ginger). Bento includes house pickles, miso soup, green salad and pickled napa cabbage.
- Salmon Bento$21.50Out of stock
Shio koji marinated Faroe Island salmon broiled, and served over rice with sesame green beans, house pickles and a side of Jimmihana ginger sauce. Responsibly sourced. Bento includes miso soup, green salad and pickled napa cabbage.
- Salmon Belly Bento$21.50Out of stock
Shio koji marinated salmon belly grilled and served over rice with sesame green beans, house pickles and a side of Jimmihana ginger sauce. Bento includes miso soup, green salad and pickled napa cabbage.
- Salmon Collar Bento$21.50Out of stock
Grilled Ora King Salmon Kama, Marinated Egg, Miso Soup, Rice, House Pickles, Green Salad w/ Carrot Ginger Dressing.
- Tofu Curry Bento (V) (GF)$19.75
Seasonal vegetables simmered in vegan Japanese curry, served over rice with tofu and Japanese pickles (fukujinzuke). Bento includes sesame green beans, house pickles, miso soup, green salad and pickled napa cabbage.
Sandwiches
- Egg Salad Sando (V)$10.00
Egg Salad with Yuzu Kosho Mayo on Roji Bakery Shokupan Milk bread
- Chicken Katsu Tender Sando$13.00
Chicken Tender Katsu, Pickles. Shaved Cabbage, Yuzu Kosho Mayo. Choose Sauce: Ginger Buffalo, Miso BBQ. Served on Roji Bakery Shokupan Milk Bread
- Gyu-Dip$13.75
USDA Prime beef braised with onions in a sweet soy dashi, served on a fresh baked roll with karashi mustard mayo, benishoga (pickled ginger) and a side of au jus. Add melted provolone for $1.
Chicken Katsu Tenders
- 2pc Combo$10.75
2pc Chicken Katsu Tenders Combo w/ Furikake Fries & Sesame Slaw. Choose Sauce: Buffalo Ginger, Miso BBQ, Yuzu Kosho Mayo
- 3pc Combo$13.75
3pc Chicken Katsu Tenders Combo w/ Furikake Fries & Sesame Slaw. Choose Sauce: Buffalo Ginger, Miso BBQ, Yuzu Kosho Mayo
- Chicken Katsu Tender (1pc)$4.25
Chicken Katsu Tender w/ Choice of Sauce
Jidori Wings
Salads
- Japanese Chicken Salad$13.00
Grilled Jidori Chicken Thigh, Napa Cabbage, Kenter Farms Saladini, Benishoga, Almond, Negi, Shiso, Kaiware, Sesame Dressing
- Salmon Salad$15.00
Broiled Koji Marinated Salmon over Kenter Farms Saladini, Gobo, Cucumber, Sun-gold Tomato, Radish, Fresh Herbs, Crispy Buckwheat, Choice of Carrot-Ginger or Sesame Dressing.
- Meiji Tofu Salad$13.00
Heirloom tomato, saladini, shiso, kaiware, bonito, kizami norii
- Green Salad$9.00
Kenter Farms Saladini, Gobo, Cucumber, Sun-gold Tomato, Radish, Fresh Herbs, Crispy Buckwheat, Choice of Carrot-Ginger or Sesame Dressing.
- Cabbage Salad$4.00
Carrot-Ginger Dressing
Sides
- Chili Cucumber (V) (GF)$5.00
Beylik Farms Persian cucumber tossed in rayu (chili oil).
- Green Bean Gomae (V)$5.00
Coleman Farms green beans, tossed in a toasted sesame paste and served chilled.
- Meiji Hiyayakko Tofu (V)$5.00Out of stock
Meiji Tofu seasoned with soy sauce and sesame oil, and garnished with radish sprouts, scallion and nori.
- Eggplant Dengaku (V) (GF)$7.00Out of stock
Roasted Japanese eggplant glazed with a miso denganku sauce and topped with sesame seeds and green onion.
- Furikake French Fries$5.00
Furikake dusted french fries served with a yuzu kosho mayo dipping sauce.
- House Pickles (V)$4.50
Pickled Cauliflower, Soy-Pickled Cucumber & Daikon, Ume-Shiso Radish
- Sesame Slaw$3.00
- Marinated Egg$2.50
Soy Marinated Egg
- Miso Soup (GF)$3.50
Wakame, Tofu, Green Onion
- Side Salad (V) (GF)$3.00
Mixed greens topped with grape tomato, cucumber, radish and gobo (pickled burdock root). Dressed with carrot ginger dressing.
- Steamed Rice (V) (GF)$2.50
- Miso Butter Corn on the Cobb$4.00Out of stock
Grilled Dwelly Farms Corn on the Cobb with Miso Butter
Sauces & Dressings
- Jimmihana Ginger Sauce$1.00+
Pairs well with Sake-don and Seafood!
- House Teriyaki Sauce$1.00+
Pairs well with Tori-don!
- Spicy Yuzu Kosho Mayo$1.00+
Pairs Well with Fried Foods & Chicken!
- Sesame Dressing$1.00
Pairs well with Vegetables!
- Carrot-Ginger Dressing (GF)$1.00+
Great on Salads and Veggies. Gluten-Free!
Catering Trays (72 HOURS NOTICE REQUIRED!)
- ADD FOR DELIVERY (MORE THAN 5 MILES)!$35.00
- Teriyaki Beef Half Pan (72 HOURS NOTICE REQUIRED!)$108.00
USDA Prime Beef, sliced thin and braised with onion in a soy dashi. Served over rice with onsen egg (soft-boiled) and benishoga (pickled ginger).
- Teriyaki Jidori Chicken Half Pan (72 HOURS NOTICE REQUIRED!)$96.00
Half Pan Feed Approx. 10ppl
- Grilled King Salmon Half Pan (72 HOURS NOTICE REQUIRED!)$144.00
- Curry Tofu Half Pan (72 HOURS NOTICE REQUIRED!)$72.00Out of stock
Half Pan Feed Approx. 10ppl
- Chicken Katsu Sando Half Pan (72 HOURS NOTICE REQUIRED!)$96.00
Half Pan Feed Approx. 8ppl
- Egg Salad Sando Half Pan (72 HOURS NOTICE REQUIRED!)$72.00
Half Pan Feed Approx. 8ppl
- Tebasaki Wings Half Pan (72 HOURS NOTICE REQUIRED!)$35.00
Half Pan Feed Approx. 10ppl
- Teba-Shio Wings Half Pan (72 HOURS NOTICE REQUIRED!)$35.00
Half Pan Feed Approx. 10ppl
- Japanese Chicken Salad Half Pan (72 HOURS NOTICE REQUIRED!)$96.00
Half Pan Feed Approx. 10ppl
- Salmon Salad Half Pan (72 HOURS NOTICE REQUIRED!)$144.00
Half Pan Feed Approx. 10ppl
- Tofu Salad Half Pan (72 HOURS NOTICE REQUIRED!)$72.00
Half Pan Feed Approx. 10ppl
- Green Salad Half Pan (72 HOURS NOTICE REQUIRED!)$30.00
Half Pan Feed Approx. 10ppl
- Chili Cucumber Half Pan (72 HOURS NOTICE REQUIRED!)$48.00
Half Pan Feed Approx. 10ppl
- Green Bean Gomaae Half Pan (72 HOURS NOTICE REQUIRED!)$48.00
Half Pan Feed Approx. 10ppl
- Tofu Hiyayako Half Pan (72 HOURS NOTICE REQUIRED!)$65.00
Half Pan Feed Approx. 10ppl
- Steamed Rice Half Pan (72 HOURS NOTICE REQUIRED!)$18.00
- Chafing Dish Kit$20.00
Contains: 1 durable metal wire rack. 1 aluminum water pan. 2 chafing fuel cans. Add hot water, hot food & serve.
DRINKS*
Iced Teas
- Mango Coconut Iced Tea$4.75
Homemade Iced Oolong Tea with Mango & Coconut
- Lychee Ginger Iced Tea$4.75Out of stock
Homemade Jasmine Iced Tea with Lychee & Ginger
- Royal Milk Tea$4.00
- Iced Green Tea$4.00
- Iced Jasmine Tea$4.00Out of stock
Iced Jasmine Tea. Add Popping Boba for $1!
- Iced Oolong Tea$4.00
Iced Oolong Tea. Add Popping Boba for $1!
N/A Beverage
- Kimino Yuzu Sparkling Water$4.00
Our Yuzu Sparkling water contains the juice from one hand picked Yuzu from Shikoku Island and the water from the Western Japanese mountains. Nonsweet.
- Kimino Yuzu Sparkling Juice$5.00
Our sparkling yuzu juice is made with hand-picked Yuzu from Shikoku Island, Hyogo mountain water and organic sugar cane.
- Kimino Ringo (Apple) Sparkling Juice$5.00
Our Fuji Ringo apples are hand-picked in the Aomori Region beyond the Northern Hakkoda mountains and whole-pressed with Hyogo mountain water.
- Mexican Coke (12oz Bottle)$3.50
- Diet Coke$3.00
- Virgils Root Beer$3.00
- Ramune$3.00Out of stock
Japanese Soft Drink in a famous Marble Neck Bottle
- UCC Black Coffee (Cold)$5.00
Treat your taste buds to the unique flavor of this UCC Hawaii Kona Coffee. It has a unique blend of Kona coffee from UCC's very own Hawaiian coffee farm, milk and sugar in an 11.3 fl oz can.
- Hawaii Kona Blend Coffee (Cold)$5.00
Treat your taste buds to the unique flavor of this UCC Hawaii Kona Coffee. It has a unique blend of Kona coffee from UCC's very own Hawaiian coffee farm, milk and sugar in an 11.3 fl oz can.
- Mountain Valley Sparkling Water$3.00
333ml
Beer
- Asahi (12oz Can)$6.00
- Orion Mugishokunin (12oz Can)$3.00
Shokunin is Japanese for "craftsman," or "artisan." Barley is the twist on this Okinawan classic. Orion’s company slogan is “For your happy time!” How can you argue with that?
- Far Yeast Tokyo White Saison (11oz Bottle)$9.00
Dry, smooth Saison boasting an aroma that is both phenolic and fruity as it derived from a combination of yeast and wheat.
- Coedo Shikkoku Black Lager (11oz Bottle)$8.00
Shikkoku is enchantingly dark marked with notes espresso and dark fruits. Enigmatic shadows contrast sharply with the brightness of its tea-colored head, while the aromatic hops delight the nose.
- Hagi Yuzu Ale$8.00Out of stock
The yuzu comes from Hagi, an area in Yamaguchi known for growing this fragrant fruit. The citrus nose, from only using fresh, ripe yuzu complements the flavors of hops and barley, resulting in a refreshing and aromatic pale ale.
- Echigo Koshihikari Rice Lager (17oz Bottle)$11.00
Rice lager made with Niigata Prefecture's celebrated Koshi Hikari rice. Has fine and persistent carbonation, and a clean, crisp flavor from the super premium rice. Using the Decoction method, Echigo Brewery maximizes the flavor from the rice and malt.
- Japas "Oishii" Ginger Wheat (16oz Can)$11.00
The name of this beer means ""yummy"" in Japanese. The addition of ginger and orange peel offer a special touch to our soft, refreshing and super tasty Witbier. We hope you find this beer to be just as ""Oishii"" as we do.
Sake
- Vervet Toyo Sparkling Highball$11.00
Enjoy our refreshing, low-abv sparkling highball made with aromatic Junmai Ginjo sake and our own tonic syrup. Bittered with Cascade hops, brightened with yuzu and kumquat, and balanced with fragrant holy basil, it’s delicately sweet, crisp, fruity and herbal.
- Kikusui Funaguchi Nama Genshu (180ml Can)$7.00
Japan’s first Nama-Sake launched in 1972 pioneered the new trend of Nama-Sake sparking the Nama-sake boom. Being un-pasteurized and undiluted allows you to enjoy the fruity aroma and fresh full bodied flavor of this Sake, and 19% ABV gives you a high-impact sensory experience. Because of the delicate nature of un-pasteurized Sake, this product is sold in a can to shield it from the light.Being un-pasteurized, this can sake can be aged in your own fridge as long as you lilke. After 1 year or so, the flavor will turn mellower, fuller developing velvety mouth feel. You'll enjoy a completely different experience than when you try it fresh.
- Bushido "Way of the Warrior" (180ml Can)$8.00
Bushido is an unspoken and unwritten code of moral values, loyalty and honor until death that was held by the samurai since ancient times. This sake follows the code by staying loyal to the taste of premium sake.
- Heiwa "Kid" Junmai (180ml Can)$13.00
With a pale yellow color, it is slightly fruity, well-balanced, with a clean taste and a lively finish. At a cold temperature (+10°C) it expresses sweet notes of ginger. At higher temperatures, its fresh scent really stands out. It expresses notes of red apples and reveals the refreshing sweetness of comice pears.
- Shibata "Black" Yuzu Sake (200ml Bottle)$18.00
Shibata Black Yuzu has a junmai sake base, using Ginpu rice from Hokkaido then the local, organic yuzu is squeezed with the skin left on, thereby allowing for the juice to not be too sweet, with an added touch of tartness. Led by Shizuka Ito, one of very few female Toji (brewery master) in Japan. This is great to drink chilled or to use in cocktails or spritzes.
- Shibata "Pink" Junmai Ginjo Nigori (200ml Bottle)$18.00
Shibata Pink Cloudy sake is velvety and smooth. You will enjoy orange and cherry blossom notes, with a sharp dryness. This Nigori is a Junmai Ginjo base, using Ginpu rice from Hokkaido, an amazing sake rice which gives this sake its mellow and rich depth.
- Akitabare Koshiki Junzukuri "Northern Skies" Junmai (300ml)$26.00