Zula 1514 Northwest 23rd Avenue
Shareables plates
- Wine Braised Beets$16.00
pistachio, carmelized onion labneh, pickled shallot, moscatel vinegar, olive oil
- Fried Cauliflower$16.00
Garlic yogurt sauce, warm African spices, cured black olives, toasted pistachios, topped with pomegranate molasses
- Fire Roasted Eggplant$14.00
tahini, garlic, rosemary, feta, pita
- Filo & Feta$15.00
Deep fried feta cheese, wrapped in filo dough, topped with local honey and toasted sesame seeds
- Seared Halloumi$18.00
confit squash, marinated cipolini, endive, hazelnut, persimmon, date syrup
- Hummus Plate$14.00
Topped with stewed chickpeas, soft-boiled egg, olive oil, and herbs, pita comes on the side
- Lebneh Plate$12.00
Housemade soft cheese served with herbs, spices, cured Turkish olives, olive oil, and pita
- Mezze of 3 Spreads$24.00
half portions of hummus, muhammara, labneh spreads, served with 2 pita
- Muhammara$12.00
red pepper, walnut, aleppo, pomegranate molasses
- Olives$8.00
Moroccan Picholine olives marinated with cured lemon and cinnamon, served warm
- House Pickles$4.00
Daily selection of housemade pickles
- Pita$3.00
Freshly made in-house, fire grilled Greek style pita with olive oil and herbs, with a side of chermoula
- Potato Wedges$11.00
aleppo spiced seasoning, herbed aioli
- Market Salad$14.00
baby greens, chicory, apple, pickled fennel, sunflower seed, sumac vinaigrette
- Sugar Snap Peas$9.00
Pickled Spring Onions, Mint, Basil Oil
Skewers
- Chicken Thigh Skewer Ala Carte$11.00
brined juicy chicken thighs, lemon zest and fresh parsley, comes with pickles and chermoula sauce
- Lamb Skewer Ala Carte$11.00
Mediterranean spiced lamb, comes with pickles and chermoula sauce
- Mixed Mushroom Skewer Ala Carte$11.00
Maitake and oyster mushrooms, North African seasoned marinade, comes with pickles and chermoula sauce
- Salmon Skewer Ala Carte$18.00
Seared salmon skewer, olive oil, sea salt, comes with pickles and chermoula sauce