Honey Hole 8826 State Route 903

½ lb seasoned peel and eat steamed shrimp served with melted butter and cocktail sauce.

Housemade crab dip served with tortilla chips.

Served chilled with horseradish and mignonette sauce and saltine crackers.

Served chilled with horseradish and mignonette sauce and saltine crackers.

Ahi tuna with sesame seed crust served over seaweed salad topped with cucumber wasabi and citrus soy sauce.

Fried mozzarella wedge served with marinara sauce.

Homemade chips served with french onion dip and homemade ranch.

Tortilla chips topped with housemade she-crab sauce, mozzarella, chopped shrimp and crab, lettuce, pico, and sour cream.

½ shell oyster served rockefeller style.

Fried oysters over mixed greens with blistered tomatoes & bacon, served w/ white balsamic dressing.

Grilled chicken over mixed greens with seasonal berries, candied nuts, goat cheese, served with white balsamic.

Fried chicken tenders over mixed greens with cheddar cheese and tomatoes, served with honey mustard.

Chicken salad, pimento cheese, pasta salad, and saltine crackers.

Two smashed beef patties topped with smoked gouda cheese sauce served with lettuce, tomato, pickles on a toasted bun.

Smoked brisket with melted cheddar cheese, honey bbq aioli served on sourdough bread.

Two smashed beef patties topped with bbq aioli and bacon, served with lettuce, tomato, pickles on a toasted bun.

Maple bourbon bacon, fresh lettuce, ripe tomatoes, and housemade pimento cheese on toasted sourdough.

Two smashed patties served with lettuce, tomato, and pickle (add cheddar or bacon) on a toasted bun.

Housemade chicken salad with lettuce, tomato, and onion on toasted sourdough.

Fried catfish topped with double h sauce, lettuce, tomato served on a toasted bun.

Southern style bbq topped with coleslaw and a side of honey bbq aioli on a toasted bun.

Choice of two: fried scallops, fried catfish, fried shrimp, or fried oysters, served with your choice of two sides.

Choice of one: fried scallops, fried catfish, fried shrimp, or fried oysters, served with your choice of two sides.

1/2 pound of Peel and Eat Shrimp and 1lb Crab Legs, served with Melted Butter Potatoes, Andouille Sausage, and Corn.

Your choice of 12 classic flavors.