5-8 Club

Genuine wisconsin white cheddar cheese with a light, crisp breading, served with a side of marinara.

Our fresh ground beef, cream cheese, cheddar cheese, diced pickles and bacon bits all wrapped up and fried until golden brown. Served with sweet Thai chili sauce.

Hand-breaded and deep-fried pickle chips. Served with ranch dressing.

Juicy chicken strips hand-breaded in Parmesan cheese, bread crumbs, pepper and garlic. Served with honey mustard.

Cheddar-Jack cheese, tomatoes, peppers & onion grilled between tortillas. Served with sour cream, salsa & guacamole.

Very thinly sliced onions, hand-breaded and golden fried.

Boneless chicken breast meat in a gluten free breading. Available plain or tossed in any of our wing sauces listed below.

Tortilla chips topped with cheddar-jack cheese, lettuce, black olives and tomatoes. Served with salsa and sour cream.

Stuffed with American cheese and our secret sauce & then topped with shredded lettuce, raw onions, some more American cheese & a smear of Thousand Island dressing. Make sure you have plenty of napkins.

Stuffed with creamy peanut butter & American cheese, this delicious burger is topped with strawberry jam

Stuffed with American cheese and topped with our five to eight sauce, bacon and an onion ring, this burger is a staff favorite.

Our custom blend of ground chicken and seasoning is stuffed with pepper-jack and topped with bleu cheese, shredded lettuce and a dash of buffalo sauce. This one’s our latest creation.

It's mean, lean & green, stuffed with pepper jack cheese and topped with guacamole, bacon, lettuce and tomato.

These are the burgers that made us famous. Enjoy!

These are the burgers that made us famous. Enjoy!

These are the burgers that made us famous. Enjoy!

These are the burgers that made us famous. Enjoy!

The twin cities one and only garlic cheeseburger originally made famous in green castle, Indiana. Our cheeseburger on a toasted garlic french roll.

Crumbled bleu cheese covered with melted Swiss cheese.

The Impossible patty is topped with lettuce and tomato and served on a gluten free bun. This is a fantastic vegan alternative to our standard burger.

Lettuce, tomato & mayo

Bacon, pepper-jack cheese and house made bbq sauce.

Ground beef, peppers, onions, tomatoes and cheese on mixed greens, served with salsa and sour cream in a crispy homemade shell.

Grilled chicken breast, wonton crisps, broccoli, pea pods, lettuce mix, sliced carrots, red peppers & ginger Sesame Dressing.

Fresh greens with tomato, green pepper, cheddar cheese and diced onions.

This classic features house made corned beef, sauerkraut and 1000 island dressing.

Thinly-sliced, roast beef smothered with sautéed onions, green peppers & melted Swiss cheese.

The Philly, but without the cheese and peppers.

A hand-battered cod fillet topped with shredded lettuce and tomatoes on a french roll. Served with a side of tartar sauce.

A boneless chicken breast topped with lettuce, tomato and mayo.

A boneless chicken breast, tossed in buffalo sauce & topped with shredded lettuce. Served with a side of buffalo and bleu cheese dressing.

Swiss, American, and Cheddar cheeses with bacon & tomato. Served with chips & a pickle spear

Certified Angus hamburger topped with Swiss Cheese, American Cheese & grilled onions on grilled rye.

A garlic herb wrap stuffed with all of the above, plus lettuce & a little tomato.

Two chicken breasts topped with bacon, Swiss cheese and mushrooms. Served with a side salad with your choice of dressing.

Golden-fried sunfish served with jojos, coleslaw, tartar sauce and toast.

Hand-breaded shrimp, fries and coleslaw with cocktail sauce on the side.

Includes a breast, wing, thigh and leg. Sorry, no all-white meat requests please.

8 pieces of chicken. Great for takeout.

For the smaller appetite, our quarter chicken dinner is perfect.

A chocoholic's dream!

Tossed in cinnamon sugar.