Abel's Lobster Pound 13 Abels Lane

Local Steamed Clams with Drawn Butter.

Mussels in a Rich Coconut Broth with Chili, Nouc Cham, and Roasted Focaccia.

Island-Style Fritter, Maine Crab, Remoulade.

Whipped Cheddar Cheese Dip, Hot Honey, House Pickles & Ritz Crackers

Seafood Chowder, Twice Fried French Fries.

2 Large Pieces of Cornbread with Whipped Maple Butter

5 Ounces of Lobster with a Lemon Chive Aioli, Served in a Buttery Brioche Roll.

Crab with a Lemon Chive Aioli, on a Buttery Brioche Roll.

1/2 LB Pineland Beef, Montreal, Cooper Sharp, House Pickle, Lettuce, Garlic Aioli, Brioche Bun

Haddock, Remoulade, Lettuce, Pickled Onion, on a House Bun.

Crispy Korean Fried Chicken Breast, Brioche Roll, Pickles, Ranch

Traditional Style Lobster Bisque with Fresh Lobster, Crispy Leeks, and Chive

Creamy Fish Chowder with Haddock, Bacon, Potatoes, Fennel, and Fresh Herbs.

Romaine, House-Made Caesar, Shaved Parmesan, Fresh Lemon, and Crispy Cornbread Croutons.

Roasted Golden + Red Beats, Feta, Pickled Radish, Strawberry Vinaigrette.

Whole Steamed Hard-Shell Lobster Cooked Over a Wood Fire.

Allagash Beer Battered Haddock, served with Fries, House Tartar Sauce and Coleslaw.

Whole Belly Clams, Served with Fries, House Tartar Sauce, and Coleslaw.

3-Cheese Sauce, Cavatappi, Buttery Cracker Crumb

House Pickled Spicy Green Beans.

Chocolate Cake, Chocolate Frosting.

House Made Maine Blueberry Pie with a Side of Maple Whipped Cream.