Adobe Resort

Dredged in Semolina Flour served with Chipotle Aioli

In a White Wine Butter Sauce & Crostini

Shoestring Fries, Tossed in Herbs, Fresh Parmesan and White Truffle Oil, Served With Parmesan Aioli

With Chickpea Roasted Garlic Hummus

Truffle Oil, Lemon, Parmesan Cheese, Garlic Aioli

House Smoked Steelhead, Manila Clams, & Oysters in a Savory Creamy Dip with our House Made Potato Chips

Traditional Cocktail Sauce or Our Apple Ginger Sauce

Exotic Locally Grown Mushrooms from Rainforest Mushrooms in a Creamy Herb Sherry Ragout, Served with Micro Greens from Lil Swiss Farms & Crostini

Our Handmade Crab Cakes Served with a Dijon Caper Aioli & Small Cesar Salad

Marinated Ahi Tuna, Wasabi Aioli, Chipotle Aioli, Green Onion, Edamame, Nori Strips, Avocado, Sesame Seeds, on Fried Wonton Chips

Lump Crab Meat & Local Mushrooms in Cream and White Wine Sauce. With Melted Gruyere Cheese, Topped with Chives and served with Crostini

Delicious Creamy House Made Clam Chowder with Bacon and Yukon Gold Potatoes

Caramelized Onions, in a rich Chicken and Beef Broth. Topped with Croutons, Melted Swiss and Parmesan Cheese.

Cracked Pepper Sea Salt Fries

Mixed Greens and Spinach topped with Bacon, Gruyere, Smoked Gouda, Avocado, Cherry Tomato, Pickled Onion, and Hard Boiled Egg Served with Bleu Cheese Dressing on the Side

Truffle Goat Cheese, Mixed Greens & Shallot Vinaigrette, Candied Pecans

Baby Mixed Greens, Cranberry Relish, Blue Cheese, Toasted Almonds, Balsamic Dressing

Romaine, Parmesan, Croutons, House made Caesar

Loaded Baked Potato, Grilled Asparagus, Blue Cheese Butter, Crispy Fried Onion Rings

House-Smoked Angus Tri Tip, Grilled Jumbo Shrimp, Garlic Mashed Potato, Sautéed Broccolini & Petite Carrot, Local Mushroom, Beef Jus, Local Micro Greens, & Smoked Sea Salt

8oz Fresh Wagyu Patty on a Brioche Bun with Aged Tillamook Sharp Cheddar, Lettuce, Tomato, Caramelized Onions, Garlic Aio

House Malt Vinegar Slaw, Seasoned Fries, Remick Sauce

Hand Breaded Pacific Cod, Seasoned Fries, House Malt Vinegar

Hand Breaded Shrimp, Seasoned Fries, House Malt Vinegar

Tender Breaded Pan Fried Chicken Breast in a Creamy Local Mushroom Marsala Sauce, Served with Garlic Mashed Potatoes & Sauteed Vegetables

This Southern Classic Prepared with Smoked Gouda Creamy Grits, in a Jalapeno Butter Sauce, and Garlic Aioli

Fresh Hokaido Scallops atop Manila Clams, Acorn Squash, Broccolini, & Red Potato Simmered in Creamy Yellow Curry, Lime, Cilantro Olive Oil, Smoked Paprika, Local Micro Greens

House Smoked Tri Tip & Local Mushrooms Medley Simmered in Creamy Beef Brandy Sauce, Served over Egg Noodles