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    Amilinda

    315 E Wisconsin

    Milwaukee, WI 53202


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    Hours

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    FOOD
    Sandwich Hour
    Pickup Only
    ‌
    ‌

    Featured Items

    • The Francesinha

      Layered pork shoulder, prego-marinated flank steak, and linguiça with tomato-beer sauce and São Jorge cheese sauce.
      $23.00
    • Prego

      Grilled flank steak marinated in our prego sauce of garlic, ginger, fish sauce, and olive oil, on a Portuguese papo seco with clarified garlic butter.
      $18.00
    • Bifana

      Marinated pork shoulder braised with white wine, garlic, paprika, and bay, served on a Portuguese papo seco roll.
      $18.00

    FOOD

    Starters

    • Asparagus Pate

      Linguiça, hot honey, manchego, chives
      $16.00
    • Saffron Dutch Baby

      Strawberry preserve, serrano ham, creme fraiche
      $16.00
    • Peach & Kohlrabi Salad

      Blueberry vinaigrette, baby arugula
      $13.00
    • Cabrales Cheesecake

      Potatoes, raibow carrots, peas, celery, paprika
      $12.00
    • San Isidro Salad

      Honeycrisp apples, asparagus, hazelnuts, yogurt dressing
      $15.00

    Entrees

    • Sakura Pork Copa

      Fennel, watercress, orange vinager, mojo de lieto
      $40.00
    • Stuffed Zucchini

      Chickpea puree, braised mizuna, chimichurri
      $38.00
    • Rabbit

      Fava beans, fennel, green garlic, demi vinaigrette
      $42.00
    • T-Bone

      $44.00
    • Flank Steak

      Sunchoke puree, pea shoots, ňora chile garum
      $44.00
    • Bass

      Fennel puree, marble potatoes, preserved lemons, tarragon
      $44.00
    • Lamb Racks

      OUT OF STOCK
      $44.00

    Desserts

    • Chocolate Mousse

      $12.00
    • Vanilla Bean Rasberry Ice Cream

      OUT OF STOCK
      $10.00

    Carry Out

    • Inside Pick-up

      If you're walking over or just want to grab your meal and say hi use this option.

    Bread Service

    • Bread Service

      $4.00

    Sandwich Hour

    Sandwiches

    • Bifana

      Marinated pork shoulder braised with white wine, garlic, paprika, and bay, served on a Portuguese papo seco roll.
      $18.00
    • Prego

      Grilled flank steak marinated in our prego sauce of garlic, ginger, fish sauce, and olive oil, on a Portuguese papo seco with clarified garlic butter.
      $18.00
    • The Francesinha

      Layered pork shoulder, prego-marinated flank steak, and linguiça with tomato-beer sauce and São Jorge cheese sauce.
      $23.00
    If you use a credit card, Amilinda will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what Amilinda pays in fees.

    All hours
    SundayClosed
    MondayClosed
    TuesdayClosed
    Wednesday5:00 pm - 8:30 pm
    Thursday5:00 pm - 8:30 pm
    Friday5:00 pm - 8:30 pm
    Saturday5:00 pm - 8:30 pm
    Restaurant info

    Amilinda is a celebrated restaurant in the heart of downtown Milwaukee, led by four-time James Beard Award–nominated Chef Gregory León. Known for its bold, Iberian-inspired cuisine, Amilinda draws flavors and techniques from Spain and Portugal while showcasing seasonal, locally sourced ingredients from Wisconsin farms. The restaurant offers a rotating menu that’s both inventive and rooted in tradition—elegant without being pretentious.

    Location

    315 E Wisconsin, Milwaukee, WI 53202

    Directions


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