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    Amilinda

    315 E Wisconsin

    Milwaukee, WI 53202


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    Hours

    Directions

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    FOOD
    Sandwich Hour
    Pickup Only
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    Featured Items

    • The Francesinha

      Layered pork shoulder, prego-marinated flank steak, and linguiça with tomato-beer sauce and São Jorge cheese sauce.
      $23.00
    • Prego

      Grilled flank steak marinated in our prego sauce of garlic, ginger, fish sauce, and olive oil, on a Portuguese papo seco with clarified garlic butter.
      $18.00
    • Bifana

      Marinated pork shoulder braised with white wine, garlic, paprika, and bay, served on a Portuguese papo seco roll.
      $18.00

    FOOD

    Starters

    • Asparagus Pate

      Linguiça, hot honey, manchego, chives
      $16.00
    • Saffron Dutch Baby

      Strawberry preserve, serrano ham, creme fraiche
      $16.00
    • Peach & Kohlrabi Salad

      Blueberry vinaigrette, baby arugula
      $13.00
    • Cabrales Cheesecake

      Potatoes, raibow carrots, peas, celery, paprika
      $12.00
    • San Isidro Salad

      Honeycrisp apples, asparagus, hazelnuts, yogurt dressing
      $15.00

    Entrees

    • Sakura Pork Copa

      Fennel, watercress, orange vinager, mojo de lieto
      $40.00
    • Stuffed Zucchini

      Chickpea puree, braised mizuna, chimichurri
      $38.00
    • Rabbit

      Fava beans, fennel, green garlic, demi vinaigrette
      $42.00
    • T-Bone

      $44.00
    • Flank Steak

      Sunchoke puree, pea shoots, ňora chile garum
      $44.00
    • Bass

      Fennel puree, marble potatoes, preserved lemons, tarragon
      $44.00
    • Lamb Racks

      OUT OF STOCK
      $44.00

    Desserts

    • Chocolate Mousse

      $12.00
    • Vanilla Bean Rasberry Ice Cream

      OUT OF STOCK
      $10.00

    Carry Out

    • Inside Pick-up

      If you're walking over or just want to grab your meal and say hi use this option.

    Bread Service

    • Bread Service

      $4.00

    Sandwich Hour

    Sandwiches

    • Bifana

      Marinated pork shoulder braised with white wine, garlic, paprika, and bay, served on a Portuguese papo seco roll.
      $18.00
    • Prego

      Grilled flank steak marinated in our prego sauce of garlic, ginger, fish sauce, and olive oil, on a Portuguese papo seco with clarified garlic butter.
      $18.00
    • The Francesinha

      Layered pork shoulder, prego-marinated flank steak, and linguiça with tomato-beer sauce and São Jorge cheese sauce.
      $23.00
    If you use a credit card, Amilinda will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what Amilinda pays in fees.

    Inside Pick-up

    $0.00

    If you're walking over or just want to grab your meal and say hi use this option.

    Request advisory
    No substitutions. Please note allergy issues here and we will do our best to accommodate. We will notify you if we are unable to complete your order.
    1

    All hours
    SundayClosed
    MondayClosed
    TuesdayClosed
    Wednesday5:00 pm - 8:30 pm
    Thursday5:00 pm - 8:30 pm
    Friday5:00 pm - 8:30 pm
    Saturday5:00 pm - 8:30 pm
    Restaurant info

    Amilinda is a celebrated restaurant in the heart of downtown Milwaukee, led by four-time James Beard Award–nominated Chef Gregory León. Known for its bold, Iberian-inspired cuisine, Amilinda draws flavors and techniques from Spain and Portugal while showcasing seasonal, locally sourced ingredients from Wisconsin farms. The restaurant offers a rotating menu that’s both inventive and rooted in tradition—elegant without being pretentious.

    Location

    315 E Wisconsin, Milwaukee, WI 53202

    Directions


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