Bakkhus Taverna 605 6th Street Suite A

Choice of Dip, Pita Bread, Keftethes, Dolmathes, Trojan Popper, Gyro Meat, Sliced Feta, Kalamari, and Spanakopita

Gyro and Fire Feta Stuffed Jalapenos

A blend of spinach and feta cheese wrapped in filo dough then baked to a golden brown

A blend if feta, ricotta, and cream cheese, wrapped in filo dough then baked to a golden brown

A combination of three each

Lightly Battered and Fried, Served with Homemade Tomato Sauce or Avgolemono Sauce

Sauteed Tomatoes, Onion, and Garlic Seasoned with Greek Herbs, and Topped with Melted Feta. Served with Grilled Bread

Hand Stuffed and Rolled Grape Leaves with Herb Rice and Seasoned Beef

Fried Cheese Flamed Tableside. Served with Baked or Fried Pita

Kalamari, Shrimp, and Scallops, Grilled and Brushed with Seasoned Olive Oil and Finished with Lemon Juice

Greek Yogurt, Sour Cream, Cucumbers, Garlic, Fresh Lemon, and Sea Salt

A Spicy Blend of Imported Feta, Serrano Peppers, Tomato, Green Onions, and Spices

Garbanzo Beans, Garlic, Tahini, Olive Oil, Fresh Lemon Juice, and Balsamic Vinegar

Any Three Dip Combination

Choose from the Following: Chipotle, Sundried Tomato Basil, or Jalapeno Cilantro

Traditional Greek Egg Lemon Soup with Chicken and Rice

Made Fresh Daily. See Server for Details

Mixed Field Greens, Tomato, Onion, Pepperocini, Olives, Feta and Greek Dressing

Tomatoes, Cucumbers, Onion, Pepperocini, Kalamata, Bell Pepper, Olives, Feta, Drizzled with Olive Oil and Greek Spices

Mixed Field Greens, Tomato, Onion, Pepperocini, Olives, Feta and Greek Dressing

Large Greek Salad and Cup of Soup

Makaroni Layers with Seasoned Ground Beef, Fresh Herbs, and Greek Spices. Topped with a Cheesy Bechamel Sauce and Served with a Side of Fresh Bread

Gyro Slices, Red Onion, Tomato, Tzatziki, Baked Pita, and Parmesan Fries

Pastitsio, Keftethes, Spanakopita, Tiropita, Dolmathes, and Baked Pita

Tender Lamb Shank Braised in Greek Herbs and Spices, and Served with Beef Orzo Pasta and Fresh Bread

Greek Herb Crusted Ahi Tuna Filet Served with Sauteed Spinach, Tomato, Onion, Garlic, and Garlic Aioli

Scottish Salmon Steak Seasoned with Olive Oil, Seared and Baked with Avgolemono Sauce. Served with Seasonal Veggies and Spinach Orzo Pasta

American Kobe Style Patty, Sauteed Spinach, Red Onion, Bacon, Garlic Aioli, Kefalogaviera Cheese, and Spices

Ground Lamb Patty, Grilled Onions, Tomato, Cucumber Ribbons, Tzatziki and Feta

Gyro Slices, Tomato, Red Onion, and Tzatziki in a warm Pita. Served with Parmesan Fries

Marinated Sliced Chicken Breast, Tomato, Red Onion, Feta and Tzatziki in a Warm Pita. Served with Parmesan Fries

Gyro, Sauteed Tomato, Red Onion, Mushroom, Jalapenos, and Fire Feta Cheese in a Warm Pita. Served with Parmesan Fries

Tomato, Zucchini, Squash, Red Onion, Mushroom, Spinach, Bell Pepper, and Garlic Lightly Sauteed in a Warm Pita with Choice of Tzatziki, Hummus, or Fire Feta. Served with Parmesan Fries

Gulf Shrimp, Lettuce, Tomato, Red Onion, Feta, and Tzatziki in a Warm Pita. Grilled or Fried. Served with Parmesan Fries

Walnuts, Almonds, Pecans, Filo Dough Made Fresh, Baked & Drizzled with Citrus Honeyed Syrup