The Cove Tiki Deck 790 S Atlantic ave

Crispy wings served your way—spiced with jerk rub, tossed in buffalo, or plain and ready to dip. A true island favorite.

Locally sourced and full of coastal flavor, our smoked fish dip is blended creamy with a touch of seasoning and served chilled with crackers. Upgrade to crackers & warm pita +$2

Hand cut Fries drizzled with Greek dressing and topped with crumbled Feta.

Fried shrimp topped with Cove Kick sauce with slaw and sliced carrots, wrapped in fresh lettuce.

Sesame-Seared Rare served with slaw, wasabi, Cove kick sauce, sesame ginger sauce, and Sriracha

Shell on shrimp seasoned with old bay served hot with drawn butter or cocktail sauce.

A Tiki Staple- crispy, golden spring rolls served with sweet & sour sauce.

Golden-fried white fish, perfectly seasoned and served on a toasted bun with lettuce, tomato, and Cove kick sauce or tartar.

Crispy fried shrimp on a toasted roll with cole slaw topped with our Cove Kick sauce.

Warm pita stuffed with your choice of traditional gyro meat, grilled chicken, or veggies, topped with lettuce, tomato, onion, and house made tzatziki.

Crispy, golden white fish or tender shrimp tucked into warm tortillas with fresh slaw and our Cove Kick sauce.

Fried Chicken Sandwich with lettuce and tomato and pickles.

Juicy beef patty topped with American cheese, lettuce, tomato, and onion on a toasted bun. A classic done right.

Juicy grilled beef patty topped with a sweet grilled pineapple slice, lettuce, and tomato on a toasted bun. Sweet, savory, and straight-up tropical.

Two juicy smashed beef patties served on soft toasted buns with Cove kick sauce.

Tender pulled pork glazed with teriyaki glazed pineapple, cole slaw, and American cheese

Golden fried white fish with a light, crispy batter served alongside hand-cut fries and creamy slaw.

Golden fried Shrimp served alongside hand-cut fries and creamy slaw.

Seared ahi tuna served over rice with edamame, carrots, roasted corn, red cabbage, zucchini and finished with sesame ginger sauce and a drizzle of Cove Kick.

Crispy shrimp layered over rice with edamame, carrots, roasted corn, red cabbage, and zucchini drizzled with Cove Kick sauce

Char-broiled salmon glazed with sesame ginger, served over rice with edamame, carrots, roasted corn, red cabbage, and zucchini.

Char-broiled salmon glazed with sesame ginger, served with island rice and seasonal vegetables.

Tender, flame-grilled pork chop cooked to perfection and served with island rice and seasonal vegetables.

Juicy grilled chicken served with island rice and seasonal vegetables.

Juicy, hand-cut ribeye grilled to perfection and served with island rice and seasonal vegetables.

Grilled pork or chicken skewers finished with island flavor.

Penne pasta tossed in creamy alfredo sauce

Crispy chicken tenders served with hand cut fries

Lettuce, tomato, onion, cheddar

Romaine Wedge topped with blue cheese, bacon, tomato, drizzled with balsamic and choice of blue cheese or ranch on the side

Romaine, feta, kalamata olives, cucumber, onion, and tomato with greek dressing.

Romaine wedge topped with parmesan, croutons, and caesar dressing