Blu Pointe

maine lobster, tempura crunch, a5 wagyu, tobiko, black truffle mayo, ponzu

horseradish, bloody mary sauce

crispy rice, dynamite sauce, ginger-soy

shrimp tempura, avocado, spicy tuna, dynamite sauce

four colossal shrimp, four littleneck clams, four blue point oysters

riesling mignonette, bloody mary sauce

colossal crab cocktail, one whole maine lobster, eight colossal shrimp, dozen blue point oysters, dozen littleneck clams, marinated mussels, tuna tartare

one whole maine lobster, four colossal shrimp, eight littleneck clams, eight blue point oysters, marinated mussels

bloody mary sauce, lemon aioli

truffle ponzu, scallion

Wasabi Aioli, Avocado, Soy Ginger Sauce, Furikake, Crispy Won Ton

roasted beets, creamy burrata, marcona almonds, date vinaigrette

romaine hearts, caesar dressing, croutons, shaved parmigiano

cherry mostarda, fig preserve, grain mustard, brioche

selection of 5 cheeses, local honeycomb, fig jam, nuts, grilled ciabatta

tomatoes, bacon lardons, gorgonzola, crumbled egg, crispy onion, buttermilk bleu cheese dressing

secret marinade, provolone, peasant bread

fresh picked chilled maine lobster, edamame, avocado, cucumber, tempura crunch, wasabi vinaigrette

maine lobster tail, garlic chili crunch butter, citrus

potatoes, marinated “broken” olives, marcona almond romesco

cherry peppers, spicy aioli, san marzano tomato sauce

gruyère crostini

chesapeake bay spices, napa slaw, lemon-garlic aioli

spanish chorizo, shallots, roast garlic cream, grilled ciabatta

baked blue points, spinach and gruyère cream, seasoned bread crumbs

hickory slab bacon, bourbon barrel-aged maple glaze, rosemary “smoke”

shumai dumpling, nuoc cham dipping sauce

crispy yukon gold potatoes, grilled asparagus, garlic-herb butter

oven roasted tomatoes, cauliflower hash, spinach, lemon

haricot verts, crispy potatoes, charred lemon vinaigrette

shrimp, zucchini, roasted garlic, sesame, pecorino

yukon potato, kale, honey-dijon vinaigrette, pretzel crumble

imported gobetti pasta, fresh picked whole maine lobster, creamy fontina cheese sauce, buttery ciabatta crumbs

whipped cauliflower, roasted winter squash, blood orange vinaigrette

battered filet of sole, spinach, roasted potatoes, lemon-white wine

crushed yukon gold potato, spinach, garlic-herb butter

parmigiano-herb crusted breast, fresh mozzarella, pesto, linguine

free bird farm chicken, potatoes, broccolini, italian sausage, sweet & hot peppers, onions, pan-jus

whipped sweet potato, roasted root vegetables, charred broccolini, red wine reduction

blend of brisket & short rib, caramelized onions, gruyère, sherry reduction, toasted brioche

Yukon potato rosti, Brussels sprouts and bacon. Apple mostarda

ny strip, tillamook cheddar, caramelized mushrooms & onions, garlic bread baguette

roasted eggplant, fresh mozzarella, san marzano tomatoes, basil pesto

Served With Butter or Tomato Sauce

Served With Roasted Potatoes

Served With French Fries

Oatmeal Cookie, Truffle Banana Pastry Cream, Biscoff Crumb, Bruleed Banana

Blend Of Brisket & Short Rib, Caramelized Onions, Gruyère, Sherry Reduction, Toasted Brioche

Butter Poached Lobster, Sherry Scampi Sauce, Gruyere,Parmesan Garlic Toast

Butter Poached Lobster, Sherry Scampi Sauce, Gruyere,Parmesan Garlic Toast

Garbanzo Beans, Castelvetrano Olives, Heirloom Tomatoes, Tuscan Kale, Tomato Broth.

Pomme Frittes, Truffle Dijon, Picked Vegetables