Blue Hound Barbecue 6712 Highway 441 N

Homemade Pork Rinds sprinkled with our Dry Rub and served with an Alabama White Dip.

Smoked, then fried Springer Mountain Farms Chicken Wings, dusted with our house dry-rub, and served with an Alabama White Dip.

A HUGE Baked Potato, topped with your choice of BBQ Meat and loaded with Cheddar Cheese, Butter, Sour Cream, and Green Onion.

Mixed Greens topped with Tomatoes, Cucumbers, Cheddar Cheese and Texas Toast.

Our famous, locally-sourced Beef Brisket. Served with 2 homemade sides and Texas Toast.

Our delicious, heritage Duroc Pulled Pork. Served with 2 homemade sides and Texas Toast.

Our buttery, smoked turkey breast. Served with 2 homemade sides and Texas toast.

A half-slab or our tender, smoked Duroc pork spareribs. Served with 2 homemade side and Texas toast.

Two of our famous, house-made craft sausage links. Served with 2 homemade sides and Texas toast.

Your choice of 2 different meat options, served with 2 homemade sides and Texas toast.

Your choice of 3 different smoked meats, with 2 homemade sides and Texas toast.

When you REALLY can't decide and want to try 4 different smoked meats. Served with 2 homemade sides and Texas toast.

Our famous smoked brisket served on a Martin's potato roll. Served with housemade chips.

Tender and juicy, pulled pork sandwich. Served with housemade chips.

Our buttery, smoked and sliced turkey breast layered on a Martin's potato roll and served with housemade chips.

Our house-smoked pastrami brisket on grilled rye with fresh sauerkraut, Swiss cheese and 100-island dressing. Served with housemade chips.

Reuben's close cousin. Buttery Turkey on grilled rye, topped with slaw, Swiss, and 1000-Island dressing and served with housemade chips.

Chopped beef brisket, grilled onions, and provolone cheese on an Amoroso Roll with a side of au jus. Served with housemade potato chips.

The traditional, all-American, no-frills, classic Smash Burger. 2 house-ground brisket patties, smashed thin and crispy with grilled onion and American cheese. Served on a Martin's potato roll with homemade pickles and our Blue Hound burger sauce. Comes with housemade potato chips.

1/2 Pound of Brisket, 1/2 Pound of Pork, 1/2 Pound of Turkey and 3 Bones of Ribs with your choice of 2 Pints of Sides and Texas toast.

All meat, no veg...because you know Willie only smokes his greens. A full pound of Brisket, full pound of pork, full pound of turkey, 2 sausage links, and a half slab of ribs.

When you're needing to feed a whole mess of folks! 2 Pounds of Brisket, 2 Pounds of Pork, 2 Pounds of Turkey, Full Slab of Ribs, 4 Sausage Links, and 2 Quarts of sides with a loaf of Texas toast. Feeds 8-10 people...or one really hungry cowboy.

Locally and humanely-raised by Brasstown Beef/Ridgefield Farm. Smoked over Oak and Hickory until tender and juicy.

Heritage-bred, Duroc-cross pork. Slow-smoked over oak and hickory till it is tender and juicy.

Slow-smoked and buttery turkey breast.

Full Pork Spareribs, smoked over Oak and Hickory till tender.

Our daily special with 2 sides