Brasserie du Soleil

Arugula, tomato jam, camembert, bacon, onion.

hotel butter, au poivre sauce (peppercorn sauce).

boulangère potato, haricots verts, brown butter, lemon, caper

Braised duck, grilled asparagus, roasted red peppers, parmesan.

ragoût of beef and pork.

Chili aioli, petite vegetables, bacon jam.

Avocado mash, fingerling potato, soy maple, endive salad.

one pan seared scallop.

one piece of grilled shrimp.

pickled beets, confit tomato, arugula pistou, toasted pistachio, speck

house pâté, grilled fresh sausage, cured meat, accoutrements

Flash fried artichokes, sauce verte, fresno gastrique.

parsley cream sauce.

mariniere, diable, saffron tomato cream

gruyère, chives, truffle aioli

candied pecans, fruit gelée, crostini, multi-grain bread

pickled vegetables, mustard