Fukuryu Ramen Bridge Park

Sweet & spicy crispy potato shreds tossed in a garlicky chili glaze - crunchy, addictive, and perfect on the side.

Hard-boiled egg: fried, then simmered in a rich, slightly spicy and savory chili sambal sauce.

Fresh Indonesian chili-garlic relish - bold, spicy, and packed with flavor. Perfect for adding heat to any dish.

Japanese-style wheat cakes filled with octopus and vegetables, drizzled with tonkatsu sauce and kewpie and garnished with ao nori and katsuobushi.

Napa, kale, and shredded red cabbage tossed in our sesame-ginger dressing - with sweet corn, cherry tomatoes and crispy ramen. Add our panko chicken or fried marinated tofu for $3.40.

Spicy ginger syrup, Sho Chiki Bai saké, top shelf vodka and a fresh lime - too irresistible for just one.

A light, fresh, and smooth taste. This dry sake is best paired with flavorful dishes. (180mL/ABV 14%)

Saké in its purest form: this unpasteurized, rich, and full-flavored sake pairs best with any ramen or spicy dish. (200mL/ABV 19%)

A highly attenuated lager without the heavier malt flavors of competitors' products, with a crisp, dry taste reminiscent of some northern German beers.

A highly attenuated lager without the heavier malt flavors of competitors' products, with a crisp, dry taste reminiscent of some northern German beers.

A premium Japanese beer brewed from 100% malt using the First Press method. Ichiban, meaning 'first' and 'best' in Japanese, is a distinctively smooth, and full-bodied beer from start to finish. It is the perfect accompaniment to a meal, be it Wagyu beef or spicy stir-fries.

A premium Japanese beer brewed from 100% malt using the First Press method. Ichiban, meaning 'first' and 'best' in Japanese, is a distinctively smooth, and full-bodied beer from start to finish. It is the perfect accompaniment to a meal, be it Wagyu beef or spicy stir-fries.