Café Toma Toma

Espresso diluted with hot water giving a bold yet balanced flavor.

Espresso balanced with steamed milk, with a thick layer of milk foam

Double Espresso

Ristretto Shot (short shot) extracting rich, bold and slightly sweet flavors with steamed milk & minimal foam

Espresso balanced with steamed milk, with a light layer of foam

Espresso topped with a spot of foamed milk

A classic combination- espresso, steamed milk & chocolate

Guatemala La Flor Del Café, medium dark roast, notes of chocolate, caramel & rum with a hint of smokiness

Dark roast and sweetened condensed milk

Half dark roast, half steamed milk

Butterfly Pea Flowers, finely powdered, with milk & vanilla

Dragon fruit, finely powdered, with milk & desert pear

High-grade Japanese tea, finely powdered, steamed with milk

Homemade and lightly sweetened

Chamomile Tea Earl Grey Tea English Breakfast Tea Jasmine Green Tea Peppermint Tea

Lush guava meets the bright, citrusy zing of yuzu for a refreshing, sweet-tart lemonade blend

A refreshing fusion of sweet strawberries and delicate dessert pear, perfectly balanced with zesty lemonade.

Lush guava meets the bright, citrusy zing of yuzu for a refreshing, sweet-tart lemonade blend