Café Zola

Vindaloo Curry, Cumin, Coriander, Guacamole, Sliced Mango with Urfa Pepper, Crema, Valentina Mexican Hot Sauce

Vindaloo Almond Butter Sauce

Spicy Miso, Sliced Mango, Guacamole, Crema, Valentina Mexican Hot Sauce

Baharat Spiced Lamb, Roasted Eggplant Conserve, Tahini Yogurt Sauce, Pickled Red Onions

Mozzarella Di Bufala, Virgin Olive Oil, Fresh Basil, Sea Salt, Black Pepper

Peruvian Aji Amarillo Dip

Durham's Tracklements Cold Smoked Highland Salmon, Horseradish Cream, Capers + Fresh Dill

Creminelli Dry-Cured Italian Sausages, Prosciutto Di Parma, Smoked Mozzarella, Roasted Garlic, Grilled Asparagus, Roasted Vegetables, Fire-Roasted Artichokes, Balsamic Onions, Mozzarella Di Bufala, Grilled Sweet Peppers + Olives

Smokey Red Peppers, Walnuts, Garlic + Thyme

Fig Conserve, Candied Walnuts

Our Own Warm Olive Mix with Muddled Figs + Sun Dried Tomatoes

Herb Butter, Extra Virgin Olive Oil with Herbs (Gluten Free Bread Available Upon Request)

Honey Roasted Carrots with Tahini yogurt, Fresh Thyme and Urfa Pepper

with Lime + Sea Salt

Parmigiano-Reggiano, Zola Croutons

Stilton Cheese, Agave Glazed Walnuts, Grilled Pear, Sherry-Walnut Oil Vinaigrette

Caesar Dressing, Parmigiano-Reggiano

Creamy Stilton Dressing, Crisped Benton’s Bacon, Red Onions, Cherry Tomatoes

Organic Mesclun, Basil, Mint, Oregano, Turkish Vinaigrette

Arugula, Mango, Roasted Cauliflower, Avocado, Coriander, Turmeric, Golden Raisins

Fresh Greens Surrounded by an Array of Roasted Vegetables, including Eggplant, Zucchini, Peppers, Red Onion, Beets and Radishes. Finished with Goat Cheese and House-Made Turkish Vinaigrette

Turkish Tuna Salad made with high quality tuna, fresh vegetables (red and green peppers, red onions, celery) fresh dill, lemon juice and olive oil. Served on a bed of greens with red pepper rings and lemon slices.

served with toasted almonds and a small bunch of red grapes.

One-Half Pound Of American Prime Beef Served On Challah Bun With Lettuce, Tomato and Grilled Onion. Served With Pommes Frites, Our House Made Ketchup, Spicy Mayonnaise

Red Chili-Honey Glaze & Sweet Pickled Ginger On A Challah Bun With Lettuce, Tomato And Grilled Onion. Served With A Side Of Pommes Frites, House-Made Ketchup, Spicy Mayonnaise & Citrus Chutney

Grilled Portabella Mushroom Cap Served On A Paesano Roll With Kale Pesto, Roasted Eggplant, Zucchini, Red Onion, And Peppers

On challah bread

On challah bread

Lemon-Herb Marinated and Grilled, Served with Lettuce, Tomato and Saffron Mayonnaise on Paesano Roll

Grilled & Sliced, Topped with Stilton and Served on Challah Bun with Lettuce, Tomato & Caramelized Onion. Served with Pommes Frites, Parmigiano Reggiano, House Made Ketchup & Spicy Mayonnaise

Bacon, Lettuce, and Tomato on Challah

Organic Peanut Butter and Choice of Jam on Challah Bread

Dry Rubbed in our Spice Mix, Grilled, Chimichurri Sauce, Sauteed Spinach, Roasted Yukon Gold Potatoes

Asian Chili-Garlic Marinade, Jasmine Rice, Broccolini in Oyster Sauce.

Lemon Garlic Sauce, Rubbed in Fresh Herbs, Braised Leeks, Grilled Asparagus, Garlic Mashed Potatoes.

Turkish Style Casserole with Sea of Cortez Shrimp, Turkish Tomatoes, Feta and Olives

Marinated with Fresh Mint, Oregano and Garlic, Mashed Potatoes, Catalan-Style Spinach with Golden Raisins and Marcona Almonds

30 Day Aged NY Strip, Hand Rubbed with Rosemary and Thyme, Truffled Pommes Frites with Parmesan, Mixed Greens

Sautéed, Butter-Braised Leeks, Beurre Blanc

Sautéed Broccolini, Coconut Cilantro Rice

Zola's Famous Meatball Simmered in Marinara Sauce

Slow Cooked Chianti Sauce with Sweet Italian Sausage Mellowed by Cream, Parmigiano Reggiano, Green Peas

Bucatini, Beurre Monté, Cracked Black Pepper, Pecorino Romano

Farfalle, Roasted Cherry Tomatoes, Toasted Pine Nuts

Zola's House Made Pasta, Asparagus Coins, Sweet Peas, Roasted Cherry Tomato

Spaghetti with Marinara Sauce

Spaghetti with Marinara Sauce

Dense Dark Chocolate Mousse, Raspberry Coulis

Served Warm with a Scoop of Vanilla Ice Cream

Graham Cracker Crust. Raspberry Coulis and Fresh Berries

A scoop of Guernsey French Vanilla Ice Cream

A scoop of Guernsey French Vanilla Ice Cream with Chocolate Sauce

Sweet crepe with your choice of flavored butter, poweder sugar, lemon

Sweet crepe with your choice of preserves and flavored butter, powdered sugar, lemon

Chocolate-Hazelnut Spread, Ice Cream, Toasted Almonds, Crème Chantilly, Raspberry Coulis

Fresh Sliced Strawberries And Banana Slices, Michigan Maple Syrup, Créme Chantilly

Filled With Cinnamon-Scented Farmer Cheese And Topped With Brandied Cherry Preserves, Crème Frâiche