Catch 110 Catch 110 Biloxi

Sautéed spinach, lemon ricotta, blend of five cheeses, wontons

Sautéed spinach, lemon ricotta, blend of five cheeses, wontons

Fried chicken bites, citrus, hoisin, sake, ginger, red pepper jelly, sesame seeds

Steamed with Old Bay or tossed with Cajun butter upon request. Served with steamed corn & Cajun boiled potatoes.

Steamed with Old Bay or tossed with Cajun butter upon request. Served with steamed corn & Cajun boiled potatoes.

Steamed with Old Bay or tossed with Cajun butter upon request. Served with steamed corn & Cajun boiled potatoes.

Steamed with Old Bay or tossed with Cajun butter upon request. Served with steamed corn & Cajun boiled potatoes.

Flour tortillas grilled golden with a blend of five cheeses, lobster tail meat, and Argentinian Red shrimp sauteed with red bell peppers, jalapenos, and white wine. Topped with our house-made pineapple salsa, pineapple mango jerk cream sauce, and cilantro.

Tripletail encrusted in coconut and grilled golden. Topped with our house-made pineapple salsa, pineapple mango jerk cream sauce, and cilantro. Served with coleslaw and your choice of side.

Fried chicken bites, citrus, hoisin, sake, ginger, red pepper jelly, sesame seeds

Sautéed spinach, lemon ricotta, blend of five cheeses, wontons

Sautéed spinach, lemon ricotta, blend of five cheeses, wontons