Celebration Restaurant

Broiled Branzino with a local cherry tomato, lemon, butter, caper and white wine sauce served with asparagus. Garnished with local mixed micro greens. Served with one side.

Center cut pork chop breaded and fried to order. Served with three sides.

Grilled with fresh rosemary, fresh thyme, garlic and olive oil.

Lightly seasoned filet broiled in brown butter. Trout filets may occasionally have small bones.

Lightly seasoned filet broiled in butter and served with amandine brown butter. Trout filets may occasionally have small bones.

Fresh catfish fillets, breaded and fried to order. Served with tartar or cocktail sauce.

Choice inside round, slow-cooked with carrots and onions until tender. Served with our creamy horseradish sauce upon request.

Texas grass-fed steak breaded and fried to order. Served with traditional or jalapeno cream gravy on the side.

Served with tomato sauce, grated cheddar cheese, and scallions, or mushroom sauce with tomatoes.

Fried walnut crusted chicken breast drizzled with a honey Dijon sauce on the side.

Grilled or fried chicken breast topped with melted mozzarella cheese and a white wine mushroom sauce with tomatoes.

Chicken breast breaded and fried to order. Served with traditional or jalapeno cream gravy.

Lightly seasoned quarter chicken topped with shredded parmesan and fresh rosemary. White or dark meat.

Served with four lunch sides.

Fresh chicken, homemade dumplings, carrots and peas. Served with one lunch side.

12 oz, brined and seasoned — no seconds

Grilled chicken, avocado, chipotle ranch, pepper jack cheese, roasted corn/black bean pico de gallo, and leaf lettuce on a whole wheat tortilla. Served with homemade chips, salsa, and one side. Gluten-Free Option: Served as two corn tortilla tacos.

Fried or grilled chicken breast on a wheat bun with spicy sauce, lettuce, tomato, onion, pepper jack cheese, and blue cheese dressing. Served with homemade chips, salsa, and one side.

Turkey, bacon, mozzarella, mayonnaise, spinach, tomato, and sprouts on sourdough or nine-grain bread. Served with homemade chips, salsa, and one side.

Sliced avocado, provolone, sprouts, tomato, spinach, red onion, grilled red peppers, and herb mayonnaise on nine-grain bread. Served with potato chips and one side.

Broiled Branzino with a cherry tomato, lemon, butter, caper and white wine sauce served with asparagus. Garnished with local mixed micro greens.

Center cut pork chop breaded and fried to order.

Mixed field greens topped with fried walnut crusted chicken breast, mandarin oranges, dried cranberries, candied walnuts, tomatoes, red bell pepper and blue cheese crumbles. Served with honey Dijon dressing.

Fresh garden salad topped with strips of spicy fried chicken breast, tomatoes, cucumbers, onion, hardboiled egg, cilantro, croutons, and mozzarella. Served with any of our homemade dressings.

Vegan - Organic quinoa, local baby kale, black beans, roasted corn, and tomatoes tossed in olive oil and served with an avocado half.

Traditional chicken salad on leaf lettuce. Served with toasted walnuts, hardboiled egg half and fresh fruit.

Refer to the Daily Specials menu on our website for soup options. If there are two soups offered, please note which soup you prefer.

Serves 4. Choice of one dressing.

Serves 8. Choice of two dressings.

Serves 14. Choice of 3 dressings.

Choice of grilled or fried. Served with fresh fruit and option of two veggies.

Choice of white or dark. Served with fresh fruit and option of two veggies.

Served with fresh fruit and two veggies.

Served with fresh fruit.

Served with fresh fruit.

Served with fresh fruit and option of two veggies.

Made fresh daily

Made fresh daily

Made fresh daily with a graham cracker crust. Served with fresh whipped cream.

Made fresh daily with a graham cracker crust. Served with fresh whipped cream.

Ripe bananas, gluten-free vanilla wafers, and fresh whipped cream.

Homemade walnut brownie topped with Haagen Dazs vanilla ice cream, homemade dark chocolate sauce, and walnuts.

Garnished with berry coulis, fresh whipped cream and homemade chocolate wafers

Serves 6

6 servings