Celts Craft House

Smoked cracked black pepper sausage made exclusively for Celts Craft House. Sliced, grilled and served with hot mustard, house-made Pepper Jelly and House BBQ sauce.

Hand Cut Fries with house seasoning blend.

Served with choice of horseradish or Béarnaise sauce.

Choose from our signature flavors: Guinness, Chipotle, Creole, Buffalo, BBQ or Garlic Siracha Parmesan.

White cheddar cheese curds served with your choice of sauce.

Served with choice of sauce.

Hand-cut, dipped in buttermilk and fried, served with ranch dressing.

Bacon, cheddar & Jack cheeses & green onion.

Tortilla chips topped with Monterey jack and cheddar cheese, lettuce, tomato, onion and jalapeno. Served with salsa and sour cream.

Our hand-cut fries topped with slow-roasted pot roast, gravy and melted cheddar and Monterey Jack cheeses.

Melted Cheddar Jack cheese and crisp bacon bits. Served with seasoned sour cream.

A flour tortilla grilled crisp with melted Cheddar Jack cheese, served with salsa and sour cream.

House-made corned beef, sauerkraut and Swiss cheese wrapped in a wonton and fried. Served with house Thousand Island dressing.

Choose from our signature flavors: Guinness, Chipotle, Creole, Buffalo, BBQ and Garlic Sriracha Parmesan. Also, available boneless.

Mixed greens with cucumber, tomato, onion and croutons served with choice of dressing.

Crisp romaine lettuce and parmesan cheese topped with croutons and Caesar dressing.

Mixed greens, olives, feta cheese and cucumbers tossed in house Greek vinaigrette dressing and topped with Kalamata olives, tomatoes and a breadstick.

Crisp romaine lettuce and parmesan cheese topped with croutons and Caesar dressing. Served with a breadstick. Add seasoned chicken breast - 4 Add salmon - 6

Mixed greens with house-made corned beef, smoked turkey, egg, tomato, red and green peppers and shredded mozzarella cheese, served with choice of dressing. Served with a breadstick.

Mixed greens with choice of grilled or crispy seasoned chicken breast, bleu cheese, bacon, egg, cucumber, tomato, onion and croutons served with choice of dressing and a breadstick.

Mixed greens, diced tomato, cucumber, bleu cheese crumbles and chopped chicken breast tossed with buffalo sauce.

Alfredo sauce, grilled chicken, mozzarella and parmesan cheese.

Alfredo sauce, sliced dill pickles topped with mozzarella cheese.

Red sauce, sliced Italian meatballs and mozzarella cheese.

Red sauce, pepperoni and mozzarella cheese.

Roasted garlic butter and Parmesan cheese.

Applewood-smoked bacon and AmaBlu bleu cheese.

Applewood-smoked bacon, pepper-jack cheese, onion straws and house made bbq sauce.

June BOM - Jalapeno Popper Grilled patty topped with pepper Jack & cream cheese blend, crispy Jalapeno wedge and a drizzle of Southwest ranch.

8 oz. house-seasoned fresh ground chuck and short rib blend patty. Add Bacon for 2, Swiss, American, Cheddar or Pepper-Jack Cheese for 1

Fried egg, hand-cut fries, pepper-jack and American cheeses and house-made roasted garlic aioli.

Two 1/4 lb patties topped with American cheese, bacon, shredded lettuce, tomato, red onion and seasoned sour cream.

Onion straws with American and Swiss cheeses on rye.

Bacon cheeseburger, corned beef and Swiss or hand-breaded chicken - plain or buffalo.

Sautéed onions, mushrooms, horseradish sauce, Boar's Head White Cheddar Horseradish cheese and bacon, topped with an onion ring and A.1. Steak Sauce.

Creole seasoned with sauteed jalapenos and onions. Topped with pepper Jack cheese.

Just what it says.

Peanut butter and house made pepper jelly.

Applewood-smoked bacon, lettuce, tomatoes and mayo on multigrain wheat bread. Make it a Craft House BLT with house-made corned beef for $3

House-marinated beef round and Swiss cheese on a hoagie bun with rosemary-garlic au jus.

A flour tortilla with chopped romaine lettuce, cucumber, tomato and roasted jalapeno aioli.

Smoked turkey, sauerkraut, Swiss cheese and house Thousand Island dressing on dark rye bread.

House-made corned beef, sauerkraut, Swiss cheese and house Thousand Island dressing on dark rye bread.

Our signature beer-crusted cod with lettuce on a pub bun with house-made tartar sauce.

Smoked turkey, house-made corned beef, applewood-smoked bacon, Swiss and American cheeses, lettuce, tomato and onion on sourdough bread with house-made roasted garlic aioli.

Smoked turkey, Swiss cheese, sautéed red cabbage, roasted garlic aioli, lettuce, tomato and house Thousand Island dressing on mutligrain wheat bread.

Two eggs cooked to order on grilled sourdough, topped with melted American cheese and two strips of bacon.

Wheat bread garlic buttered and grilled with parmesan cheese, American, mozzarella, provolone, jack and cheddar. Add tender shredded pot roast with gravy for $3.

Italian meatballs on a hoagie roll. Topped with marinara, melted Mozzarella pizza blend cheese.

House-marinated beef round topped with sautéed bell peppers, onions and a blend of melted provolone, mozzarella and cheddar cheeses on a hoagie bun.

House-seasoned beef tenderloin, fried onions, portobello mushrooms and Swiss cheese on a hoagie bun.

Smoked cracked black pepper sausage made exclusively for Celts Craft House, grilled and served with roasted garlic mashed potatoes and choice of vegetable.

2 Seasoned grilled flour tortillas with seasoned beef, lettuce, tomato, onion and cheese. Served with southwest ranch sauce and hand cut fries.

Crispy chicken breast served over fettuccini and house made marinara. Topped with melted Mozzarella cheese. Served with a breadstick.

2 Seasoned grilled flour tortillas with seasoned chicken, lettuce, tomato, onion and cheese. Served with southwest ranch sauce and hand cut fries.

Served with fries and coleslaw.

House-made corned beef and braised cabbage with roasted garlic mashed potatoes.

Our signature cod, beer-crusted or baked, with house-made tartar sauce. Served with choice of 2 sides.

2 seasoned grilled flour tortillas with crispy fried cod, lettuce, tomato, onion and cheese. Served with southwest ranch and hand cut fries.

Sliced beef on sourdough, smothered in gravy with mashed potatoes and choice of vegetable.

Alfredo sauce blended with fresh broccoli. Add Chicken $4

An 8 oz. center cut pork ribeye topped with roasted garlic butter and choice of two sides.

Slow-roasted post roast covered in gravy and served with roasted garlic mashed potatoes and choice of vegetable.

Atlantic salmon fillet served with Béarnaise sauce and choice of two sides.

Beef and lamb, peas, carrots and herbs in a rich beef sauce topped with roasted garlic mashed potatoes. Served with a breadstick.

Chicken tenders with choice of side.

Kraft mac & cheese with choice of side.

2 mini cheeseburgers with choice of side.

With choice of side.

2 cod strips with choice of side.