Chada Thai 1335 E Whitestone Blvd,Ste T150

Savory, cheese filling encased in a crispy outer layer. Served with sweet plum sauce.

Deep fried crispy wonton skin wrapped with ground pork and shrimp. Served with plum sauce.

Crispy, flavorful vegetarian rolls. Served with sweet and sour sauce.

A light and healthy appetizer consists of lettuces, carrots, cucumbers and vermicelli wrapped in fresh rice paper with your choice of either shrimp or tofu. Served with peanut sauce.

A combination of crispy texture from deep fried pouches filled with sweet potatoes and savory from chicken, onions, curry powder and soy sauce. Served with sweet and sour cucumber sauce

Skewered, marinated chicken or tofu that is grilled to perfection. Served with sweet and sour cucumber sauce and peanut sauce.

Crispy, flavorful pouches stuffed with sweet potatoes, corn, pea and carrots, onions, curry powder, soy sauce. Served with sweet and sour cucumber sauce.

Lightly battered tofu that is deep-fried until golden & crispy. Pairting with sweet & sour sauce top with crushed peanut & cilantro.

Balance of savory deep fried chicken wings and tangy sweet and sour sauce.

Spicy, aromatic, flavorful red curry infused Thai fish cake deep fried to perfection, pair with sweet and sour cucumber sauce topped with crushed peanuts.

Steamed edamame seasoned with your choice of sea salt or our house spicy chili garlic oil.

Lettuce, cucumber, tomatoes, shredded red cabbage, shredded carrots, fried tofu, boiled egg. Served with peanut dressing.

Vibrant, refreshing and flavorful salad consists of green papaya, shrimp, tomatoes, green beans, carrots, garlic, Thai chili tossed in a sweet, sour, spicy and salty sauce. Topped with crunchy roasted peanuts. Add sticky rice for 2.00.

Flavorful, aromatic minced meat salad, scallions, chili powder and rice powder tossed in a spicy, savory, tangy sauce; topped with cilantro and roasted Thai chili. Choice of chicken, pork or beef (+$2.00). Add sticky rice for 2.00.

A zesty, flavorful, and refreshing dish that combines grilled beef, garlic, shallots, tomatoes, yellow onions, cilantro with a tangy, spicy, and herbaceous dressing.

A medley of cooked and seasoned ground pork, shrimp, squid tossed in a tangy dressing with fresh herbs, vegetables and bean thread noodle. Perfect balance of sweet, salty, sour and spicy.

A hot and sour broth, infused with fragrant herbs and spices cooked with shrimp, squid, mushrooms, garnish with cilantro. Regular size serves with white rice on the side.

A hot and sour broth, infused with fragrant herbs and spices cooked with your choice of mear; mushrooms, garnish with cilantro. Regular size serves with white rice on the side.

A creamy, fragrant, spicy Thai coconut soup with subtle tangy and savory note. Garnish with cilantro.

A rich, spicy, sour broth infused with aromatic herbs, tomatoes, mushrooms, scallions, garnish with cilantro.

Choice of vermicelli, rice stick, flat noodles. Savory bone broth soups cooked with beansprout, Chinese broccoli. Topped with green onions, fried garlic and cilantro.

(New recipe 01/11) Creamy, coconut-based curry egg noodle soup with hint of spice. Topped with red onions, scallion, roasted chili, fried egg noodle, cilantro, beansprouts and pickled cabbage.

Combination of savory, smoky stir-fried rice with tender protein, yellow onions, tomatoes and Chinese broccoli. Topped with cilantro.

A stir-fried rice with slightly spicy flavor and fresh basil, yellow onions, bell peppers. Topped with cilantro.

Mixed vegetables (cabbage, cauliflower, broccoli, carrot, snap pea), bell pepper, green onions stir fried in savory soy sauce.

A delicious fried rice with sweet chili paste, mushrooms, aromatic herbs and kicks of Thai chilis. Topped with cilantro and side of serranos.

Stir-fry cashew with yellow onions, green onions and dried chili in savory soy sauce.

Comforting dish offers bold flavor of garlic, black peppers stir fried with tender protein. Topped with cilantro, serrano peppers and sliced cucumber.

Richness of curry paste combines with freshness of serranoes peppers and basil.

A flavorful, aromatic dish combines with minced meat, green beans, fresh basil, Thai chili, garlic, soy sauce. A fried egg is served on top of rice.

Delightful ginger stir-fry dish with yellow onions, mushrooms, green onions and soy sauce.

Chinese eggplants stir-fry in a savory soy sauce with fragrant herbs and garlic.

Crunchy bamboo shoots stir-fry with garlic, serrano pepper, basil in savory soy sauce.

Stir-fried choice of meat, cucumber, pineapple, yellow onions, tomatoes, & bell peppers in sweet & sour sauce

A gentle spicy, sweet and creamy yellow curry cooked with potato, yellow onions.

Blend of sweet, savory, nutty, mildly spicy red curry cooked with peanut, potato, yellow onions.

Green curry. Coconut milk, eggplants, basil, & bell peppers. Served with white rice

Red curry. Coconut milk, bell peppers, & basil. Served with white rice

Thai hot. Red curry, mushrooms, green beans, sweet potatoes, corn, & basil. Served with white rice

A global favorite. Combination of soft rice stick noodle, crunchy peanuts, tender protein garnishing with fresh beansprouts, carrots and lime wedges. Balance of sweet, sour and salty flavors.

A satisfyingly chewy flat rice noodles stir fry in smoky, savory sauce with egg and Chinese broccoli.

Combination of flat rice noodle, aromatic basil, crunchy green beans in a spicy and savory sauce.

Stir-fried flat rice noodle with choice of meat, mushrooms, chili paste, lemongrass, galangal, lime leaves, Thai chili. Topped with cilantro & Serrano on the side

Stir-fried flat rice noodle with choice of meat, egg, beansprouts, pickled radish and soy sauce. Topped with cilantro, fried garlic and side of sweet and sour sauce.

Pan-fried flat rice noodle, choice of meat, & Chinese broccoli in brown gravy sauce

Stir-fried bean thread noodle with choice of meat, egg, bell peppers, tomatoes, onions, & cilantro

Duck cooked in red curry, coconut milk, bell pepper, pineapple, cherry tomatoes, & basil. Served with white rice.

Beef slow-cooked in red curry, coconut milk, and basil. Served with white rice

Battered fried shrimp topped with tamarind sauce. Garnished with cilantro, dry chili, & fried shallot. Served with white rice and your choice of either fried eggplants or steam vegetables.

Deep-fried whole white bass. Served with white rice and your choice of panang or Thai chili sauce

Seared salmon fillet, red curry, coconut milk, & bell peppers. Served with white rice and your choice of either fried eggplants or steamed vegetables.

Stir-fried rice with blue crab meat, egg, yellow onions, & green onions. Topped with cilantro, side of cucumber, and limes.

Basil stir-fry with duck breast, Thai chili, bell peppers, & garlic in special soy sauce. Served with white rice and fried egg

Shrimp, chicken, ham stir-fry with rice, pineapple, bell pepper, yellow onions, raisins, cashew, curry powder and special soy sauce.

Grilled marinated beef. Served with grilled vegetables and a tangy spicy chilly sauce.

Grilled marinated chicken breast. Served with grill vegetables and sweet chilli sauce

Grilled marinated pork. Served with grill vegetables and sweet dipping sauce

Stir-fried rice with choice of meat, egg, pea, & carrots in special soy sauce

Stir-fried flat rice noodle with choice of meat, egg, & broccoli in special soy sauce

Stir-fried rice noodle with choice of meat, egg, peanuts, beansprouts, & tamarind sauce

Stir-fry penne noodles with peas & carrots, eggs in a sweet & savory sauce.

Deep-fried banana with ice cream, syrup, & condense milk

Seasonal. Sliced mango served with sweet sticky rice and sweet coconut cream

Sweet sticky rice with Thai egg custard and sweet coconut cream

A Texas-Thai fusion. A light-as-air vanilla sponge slow-soaked for 24 hours in our signature 'three-milk' blend of concentrated Thai tea, evaporated milk, and sweetened condensed milk. The in-house version is served with grated lime zest and toasted coconut flakes.

Sweet sticky rice with sweet coconut cream

Our homemade peanut sauce available for purchase in 16oz container.

Our homemade sweet & sour sauce available for purchase in 16oz container.

Crispy Thai fried chicken paired with schmaltz chicken rice, accompanied by a side of soup and Thai sweet chili dipping sauce.

A Texas-Thai fusion. A light-as-air vanilla sponge slow-soaked for 24 hours in our signature 'three-milk' blend of concentrated Thai tea, evaporated milk, and sweetened condensed milk. The in-house version is served with grated lime zest and toasted coconut flakes.

A bold, sophisticated fusion for the ultimate spring pick-me-up. We’ve paired the floral, aromatic notes of our signature Thai green tea with a rich, velvety shot of espresso. A layered masterpiece that offers a smooth, caffeinated jolt with an earthy finish.

Indulgent and earthy. This drink marries the vibrant, herbaceous soul of Thai green tea with the deep, comforting richness of premium cocoa. Think of it as a liquid truffle—decadent, creamy, and perfectly balanced for those who love a touch of chocolate with their tea.

Black tea + sugar. Topped with half & half.

Coffee, condensed milk, sugar, topped with half & half.

Thai iced tea + fresh lime juice.

Green tea + condensed milk + sugar. Topped with half & half.

Milk + sala pink syrup.