chilaquiles 9111 Jordan Lane

Creamy mashed avocados blended with onions and fresh cilantro, then topped with crumbled queso fresco and thinly sliced red onions.

Original Family recipe of melted American cheese.

Traditional corn masa boats layered with beans, juicy pork carnitas, zesty tomatillo sauce, lettuce, tomatoes, and a sprinkle of queso fresco.

Pork skin served with guacamole and Pico de Gallo.

Melted Oaxaca chess with your choice of chorizo. Sever with tortillas .

A traditional large quesadilla with your choice of beef or chicken fajita. Served with lettuce, sour cream, Pico de Gallo.

Grilled Panela cheese. Served on a bed of grilled onions tomatillo sauce, fresh tomatoes. Served with tortillas.

Sliced ribeye steak in a Worcestershire and soy sauce with lime juice, red onions, serrano pepper and avocado.

Large flour tortilla filled with lettuce, tomatoes, beans and cheese and your choice of meat.

Mexican sandwich with guacamole, lettuce, tomatoes, sour cream and your choice of meat.

Thick handmade corn tortilla stuffed with beans, cheese and your choice of meat. served with Pico de Gallo.

Four crispy corn tortillas filled with shredded chicken, topped with lettuce, Pico de Gallo, queso fresco and sour cream .

Three corn tortillas filled with your choice of ground beef, shredded chicken or cheese, topped with Mexican gravy and melted cheese.

Three corn tortillas filled with shredded chicken topped with sour cream sauce and melted Oaxaca cheese.

Three corn tortilla filled with shredded chicken covered with green tomatillo sauce and topped with lettuce, onions and sour cream.

Two flour enchiladas filled with your choice of beef or shredded chicken. covered in Chile con queso.

Three corn tortillas filled with shredded chicken topped with sour cream sauce and melted Oaxaca chesses.

Three corn tortillas filled with shredded chicken, topped with our original mole and sprinkled sesame seeds.

A comforting bowl of rich chicken broth simmered with seasoned chicken and traditional spices, creating a warm and flavorful base. Topped with crispy tortilla strips, fresh pico de gallo, creamy avocado, and shredded Oaxaca cheese that melts beautifully into the soup. Served with a side of rice.

Served with a side of rice & your Choice of tortillas.

A traditional Mexican soup made with tender beef belly slowly simmered with hominy in a rich, flavorful red chili pepper broth. Cooked low and slow to develop its deep, bold taste, this classic dish is hearty, comforting, and full of authentic flavor. Served with fresh chopped onions, sliced jalapeños, cilantro, and lime on the side.

Tender shrimp simmered in a flavorful tomato-chile broth with fresh vegetables and aromatic spices. Served with a side of rice and crackers.

Pozole, which means hominy, is a traditional soup that originates from interior Mexico. It is made in a tomatillo and Poblano broth with chicken and white hominy. Topped with fresh radishes and avocado.

Chicken, Spring mix, lettuce, cherry tomatoes, avocado, cheese & croutons.

chicken fajita, spring mix lettuce, cherry tomatoes, avocado, fresh strawberry, fetta cheese & croutons.

A bed of rice accompanied by chicken or beef fajita, grilled bell peppers, onions with pico de gallo, sour cream and avocado slices.

A grilled salmon, romaine lettuce and mix greens, cucumbers, tomatoes, red onions, feta cheese and chimichurri dressing.

Romaine lettuce and mix greens, chicken fajita, grilled bell peppers, onions, tomatoes, cheese and bacon.

Golden corn tortillas folded over slow-braised barbacoa and Oaxaca-style melted cheese, seared until perfectly crisp. Finished with fresh cilantro and diced onions, accompanied by bright tomatillo-lime salsa and a rich house consommé for dipping.

Five street tacos, with your choice of asada, or al pastor. severed with cilantro, onion, charro beans and a side of house sauce.

Three beef or chicken fajita tacos. served with rice, beans and pico de gallo.

Two flour tortillas filled with Oaxaca cheese and your choice of meat, with cilantro and onions.

Try our delicious Tacos made on a corn tortilla and our selection of prime Ribeye steaks, cooked to order and served with house sauce.

Served on corn or flour tortillas with your choice of crisp lettuce and tomatoes or traditional cilantro and diced onions.

Sautéed shrimp slowly cooked in rich garlic butter, served with traditional Mexican rice and a fresh side salad.

Delicious shrimp marinated in our signature Diablo sauce, served with Mexican rice, savory beans, and a fresh side salad.

Three grilled tilapia tacos on corn tortilla topped with Pico de Gallo and avocado. Severs with rice and chipotle dressing.

Two shrimp enchiladas covered with ranchero sauce and melted Oaxaca cheese. Served with rice and beans.

Grilled beef fajita. Served with rice, charro beans, salad guacamole & Pico de Gallo.

Grilled beef fajita combination with onions, bell pepper and bacon. Topped with melted Oaxaca cheese. Severed with rice and beans.

Tender steak tips sautéed with tomatoes, onions, and jalapeños in a bold ranchera sauce. Served with Mexican rice and beans.

10oz prim Ribeye steak and a green chicken enchilada. Sever with rice, beans and guacamole.

Juicy, perfectly grilled prime ribeye paired with three flame-grilled shrimp. Served with Mexican rice and beans.

10oz Prime Ribeye steak severed with rice and veggies.

Your choice of a combination of beef or chicken fajita. A perfectly season the grill with onion and bell pepper served with charros beans, rice lettuce, Pico de Gallo and cheese.

Tender slow-cooked pork, simmered in lard until, juicy and flavorful, traditionally from Michoacan Mexico. Saver with rice, beans and Pico de Gallo.

Grilled Chicken breast. Served with rice, avocado slices & steamed veggies.

A tender chicken breast marinated in our special chipotle served with rice and beans .

Seasoned vegetables paired with grilled chicken. served with avocado sliced.

A tender chicken breast topped with our original mole and sprinkled sesame seeds. Severed with rice and beans.

A traditional chicken Milanese. Served with rice and salad.

Served with rice and salad.

A deep-fried burrito filled with beans. Cheese and your choice of beef or chicken fajita, topped with our Chile con queso. Served with rice and beans.

Your classic Tex-Mex deep fired flour tortillas filled with your choice of beef or chicken fajita, beans, romaine lettuce and mix greens, tomatoes, sour cream and cheese.

A large burrito filled with beef fajita and grilled onions, topped with chile con queso, lettuce and tomatoes, sour cream and cheese .

Three crispy tacos filled with ground beef, lettuce, tomatoes and cheese. served with rice and beans.

Creamy mashed avocados blended with onions and fresh cilantro, then topped with crumbled queso fresco and thinly sliced red onions.

Original Family recipe of melted American cheese.

Traditional corn masa boats layered with beans, juicy pork carnitas, zesty tomatillo sauce, lettuce, tomatoes, and a sprinkle of queso fresco.

Pork skin served with guacamole and Pico de Gallo.

Melted Oaxaca chess with your choice of chorizo. Sever with tortillas .

A traditional large quesadilla with your choice of beef or chicken fajita. Served with lettuce, sour cream, Pico de Gallo.

Grilled Panela cheese. Served on a bed of grilled onions tomatillo sauce, fresh tomatoes. Served with tortillas.

Chicken spring mix, lettuce, cherry tomatoes, avocado, cheese & croutons.

Chicken fajita, spring mix lettuce, cherry tomatoes, avocado, fresh strawberries, fetta cheese & croutons.

A bed of rice accompanied by chicken or beef fajita, grilled bell pepper and onions with pico de gallo, sour cream and avocado slices.

A grilled salmon, romaine lettuce and mixed greens, cucumbers, tomatoes , red onions, feta cheese and chimichurri dressing.

Romaine lettuce and mix greens, chicken fajita, grilled bell peppers, onions, tomatoes, cheese and bacon.

Chicken broth, crispy tortillas strips, pico de gallo, avocado and Oaxaca cheese. Served with a side of rice.

A traditional Mexican soup made with tender beef belly slowly simmered with hominy in a rich, flavorful red chili pepper broth. Cooked low and slow to develop its deep, bold taste, this classic dish is hearty, comforting, and full of authentic flavor. Served with fresh chopped onions, sliced jalapeños, cilantro, and lime on the side.

A hearty, traditional Mexican beef soup made with tender, slow-simmered beef and a medley of fresh vegetables in a rich, savory broth. Served with a side of rice and your choice of tortillas.

Freshly sliced avocado layered over toasted wheat bread, served with two eggs cooked your way and a crisp side salad.

A fresh selection of seasonal fruits topped with crunchy granola, served with your choice of yogurt or cottage cheese.

Fried tortilla chips cooked in a sauce of your choice, topped with sour cream, queso fresco, and red onion. They are served with refried beans and two eggs any style. Choice a sauce. Red, Green Tomatillo, Chipotle, Ranchera or Mole. Add meat for $5 Choice a meat. Beef fajita, Chicken fajita, Carnitas, Barbacoa or Al Pastor.

Made with your choice of Chilaquiles: Prepared with scrambled eggs, refried beans, sour cream, queso fresco and red onion.

Made with your choice of Chilaquiles: Prepared with scrambled eggs, refried beans, sour cream, queso fresco and red onion.

Two Center pork chops, served with two eggs any style. Served with refried beans and potatoes.

10oz Prime Ribeye steak. Served with two eggs any style, refried beans and potatoes.

Served with refried beans, rice and your choice of flour or corn tortillas.

Two eggs any style topped with ranchera sauce.

Two eggs any style on a fried tortilla bed. Topped and split with ranchera sauce and tomatillo sauce

Two scrambled eggs with your choice of bacon, sausage, ham, chorizo or a la mexicana. topped with melted cheese and avocado.

Corn tortilla chips with scrambled eggs mixed in ranchero sauce. Topped with melted cheese.

Two crispy or soft tacos filled with your choice of seasoned ground beef or tender shredded chicken, topped with fresh lettuce, cheese, and tomatoes. Served with rice and beans.

Two enchiladas filled with your choice of seasoned ground beef, tender shredded chicken, or melted cheese, topped with your choice of house-made sauce. Served with rice and beans.

Burrito with your choice of ground beef or shredded chicken, covered with chile con queso. Served with rice and beans.

Crispy tortilla bowl filled with your choice of seasoned ground beef or tender shredded chicken, layered with fresh lettuce, ripe tomatoes, creamy sour cream, and savory beans.

One crispy taco paired with a cheesy red enchilada, served with fluffy rice and savory beans.

A traditional large quesadilla with your choice of ground beef or shredded chicken . Served with rice and beans.

Tender, slow-cooked pork simmered in lard until juicy and flavorful, a traditional specialty from Michoacán, Mexico. Served with fresh pico de gallo, rice, and beans.

Your choice of beef or chicken fajita, sauteed with bell peppers and onions. Served with rice and beans.