Chim Thai Cafe Milford 196 East Main Street

Fried tofu triangles. Served with sweet and sour sauce and crushed peanuts

Steamed green soy bean pod and sprinkle with salt.

Popular crispy Thai rolls, wrapped with mix vegetable, chicken and glass noodles. Served with sweet & sour sauce.

Crispy vegetables rolls , wrapped with glass noodles, and mix vegetable. Served with plum sauce

Special fresh rolls filled with shrimp, carrots, cucumber, fresh lettuce and basil leaves. Served with sweet & sour sauce topped with crushed peanuts. (Available vegetarian served with plum sauce topped with crushed peanut.)

Homemade wonton filled with cream cheese, carrot and crab meat. Served with House special sweet & sour sauce.

A crispy vegetable rolls in triangle shape. Served with House special sweet and sour sauce.

Vegetarian scallion Homemade Style fried. Served with House ginger sauce.

Steamed or fried shrimp dumpling. Served with House ginger sauce.

Delightful Thai style ravioli with shrimp and pork with House ginger sauce. Available steamed or fried

Grilled chicken on bamboo skewers. Served with peanut sauce and cucumber sauce.

Choice of vegetable or chicken deep fried in a crispy batter. Served with sweet and sour sauce. (Available vegetarian served with plum sauce.)

Crisply bags wrapped with chicken, sweet corn, peas and carrot. Served with sweet & sour sauce.

Enjoy our appetizers platter. Combination of chicken satay, Thai rolls, vegetarian rolls, crab Rangoon and vegetable tempura. Served with cucumber sauce, plum sauce and peanut sauce.

Flavorfull chicken dumpling. Served with ginger soy sauce.

A garden fresh greens salad with lettuce, tomatoes, red-green peppers, cucumbers and carrots. Served with peanut sauce.

Japanese seaweed, seasoned in sesame oil, salt, vinegar and white sesame.

A popular Thai salad dish. Sliced grilled chicken, fried tofu on bed of garden fresh greens. Served with peanut sauce dressing

Fresh tofu with vegetables in vegetable broth.

The famous Thai hot and sour soup with shrimp, chili, lemongrass, tomatoes, mushrooms, scallions, cilantro and lemon juice. (Available vegetarian)

Mild and delicious chicken soup with coconut milk, galanga, mushrooms, tomatoes, scallions, cilantro and lemon juice (Available vegetarian)

Hot and Sour Soup with shrimp, squid, mussel, tomatoes, mushrooms, cilantro, scallions and basil leaves

Thai style wonton soup in chicken broth with mushrooms, cilantro and scallions.

Shredded green papaya, shredded carrot, tomatoes, chili, garlic and crushed peanut in homemade Thai dressing.

Rice noodle stir-fried with assorted vegetables, fried tofu, egg and ground peanut and fish sauce.

An assortment of garden fresh vegetables stir-fried with rice, egg and fried tofu in oyster sauce, fish sauce.

Sauteed assorted vegetables with fried tofu in oyster-garlic sauce.

Sauteed soft tofu, mushrooms, baby corns, snow peas, onions, pineapple chunks, tomatoes, shredded ginger, green peas, red-green peppers and scallion in sweet and sour tamarind sauce and oyster sauce.

Soft tofu with snow peas, scallions, zucchinis, red-green peppers and onion in oyster-chili sauce.

Fried tofu mixed with spicy lime sauce, mushrooms, red-green peppers, red onion, tomatoes, scallions and cilantro.

Vegetarian curry, assorted fresh vegetables with red curry, fried tofu, coconut milk and basil leaves.

Broccoli, mushroom, carrot w/ black bean sauce & oyster sauce.

Shredded ginger, red-green peppers, mushrooms, onions and scallions in oyster sauce and pik pow sauce.

Sauteed with garlic, fresh mushrooms, scallion and white pepper in oyster sauce.

Onion, mushroom, red-green pepper and basil leaves in oyster-garlic chili sauce.

Sweet & Sour sauce with red-green peppers, tomatoes, pineapple chunks, cucumber and onion.

Steamed with your choice of meat and fresh vegetables. Served with homemade peanut sauce.

Red curry and coconut milk with bamboo shoots, green beans, green peppers, red peppers, carrot, Thai eggplant and sweet basil leaves.

Green curry and coconut milk with green beans, green peppers, green peas, zucchinis, Thai eggplant, green and red peppers.

Yellow curry and coconut milk with summer squash, pineapple chunks, onions, tomatoes, green peppers and red peppers.

Massaman curry and coconut milk with carrots, onion, red-green peppers, potatoes and roasted peanuts.

Panang curry and coconut milk with string beans, baby corn, red-green peppers, mushroom and basil leaves.

Choo Chee curry and coconut milk with pineapple chunks, tomatoes, zucchinis, carrots, snow peas, summer squash, green peas, red-green peppers and basil leaves.

Tender pork pan-fried with fresh mushrooms, red-green peppers, Thai eggplants, sweet basil leaves and hot chili pepper in Thai spicy sauce.

Sauteed sliced chicken with mushrooms, onions, red-green peppers, pineapple chunks, scallions and roasted cashew nuts.

Thai style spice minced chicken in chili garlic sauce with red-green peppers, onions, mushroom and sweet basil leaves.

Thai style spicy minced beef in chili garlic sauce with red-green peppers, onions, mushrooms and sweet basil leaves.

Popular dish, grilled boneless chicken marinated with House special sauce. Served with broccoli, carrots and chili sauce.

Sauteed sliced chicken and shrimps with water chestnuts, red-green peppers, scallions, onions and pineapple chunks in hot sweet & sour sauce.

Sauteed sliced boneless roasted duck in chili sauce with onions, tomatoes, scallions, pineapple chunks, shredded ginger, mushrooms, red-green peppers and topped with cashew nuts.

Grilled salmon bedded on steamed mixed vegetables. And topped with lemongrass sauce.

Fried rice with chicken and shrimp, egg, onions, carrots, broccoli and tomatoes.

Spicy fried rice with egg, onions, scallions and red-green peppers in Pik-Pow sauce

Spicy fried rice with fresh Thai basil leaves, red-green peppers and onions.

Fried rice with shrimp and chicken, pineapple chunks, baby corns, snow peas, onions, carrots, scallions and curry powder.

House special fried rice with shrimps, chicken, mangoes, onions, carrots, ginger, green peas, scallion and egg.

The most popular Thai noodle dish, Rice noodle stir-fried with egg, chicken and shrimp, bean sprouts, scallions and ground peanuts.

Pan-fried egg noodle with shrimp, chicken and mixed vegetables.

Rice noodle, bean sprouts, scallions, cilantro with chicken

An authentic spicy version of Pad Thai with egg, chicken and shrimps, bean sprouts, scallion, ground peanuts plus extra ingredients of fried tofu

Flat rice noodle, broccoli, carrots and egg.

Flat rice noodles, onions, green beans, red-green peppers, basil leaves, carrot and hot peppers.

Tender sliced pork and shrimp stir fried with egg, bean thread noodles, carrots, baby corns, mushrooms, snow peas, bean sprouts and scallions.

Thai famous sour and spicy noodle soup with shrimp, squid, bean sprouts and crushed peanuts. Topped with scallions, cilantro and crispy wonton.

Shrimps & shrimp dumpling, scallions, cilantro with yellow noodle.

Egg noodle, shrimp, ground chicken, bean sprout in mild yellow curry soup. Topped with crispy noodle, cilantro, scallion, fried shallot and lime.

Rice Noodle, bean sprouts, scallions, Cilantro, crispy garlic with beef and Asian style meatball.

Thai Beef stew on top of rice noodle with beansprout, cilantro, scallion and crispy garlic.

Slightly pan-fried, flat rice noodles, topped with broccoli and carrot in Thai gravy sauce.

Crispy yellow noodled stir fried with chicken, shrimp, egg, bean sprouts, scallion, ground peanut and Thai special sauce.

Shrimps and chicken stir fried with egg, beans thread noodles, bean sprouts, scallion and ground peanut.

Tender pork with pineapple chunks, red-green peppers, baby corn, carrots, green peas, snow peas, scallions and honey sauce.

Ripe mango with sliced tender chicken in yellow curry and coconut milk with onions, summer squash, tomatoes, red-green peppers

Chicken breast topped with orange sauce. Garnished with vegetables

Sauteed sliced boneless roasted duck in Thai hot Choo Chee curry with pineapple chunks, tomatoes, zucchinis, snow peas and summer squash, green peas, red-green peppers, carrots and basil leaves.

Crispy half boneless roasted duck topped with baby corns, mushrooms, bamboo strips, tomatoes and ground peanuts in spiced peanut sauce.

Marinated thinly sliced beef with Korean homemade sauce.

Chicken breast with teriyaki sauce.

Salmon with teriyaki sauce and seasonal vegetables.

Fried tofu triangles. Served with sweet and sour sauce and crushed peanuts

Steamed green soy bean pod and sprinkle with salt.

Popular crispy Thai rolls, wrapped with mix vegetable, chicken and glass noodles. Served with sweet & sour sauce.

Crispy vegetables rolls , wrapped with glass noodles, and mix vegetable. Served with plum sauce

Special fresh rolls filled with shrimp, carrots, cucumber, fresh lettuce and basil leaves. Served with sweet & sour sauce topped with crushed peanuts. (Available vegetarian served with plum sauce topped with crushed peanut.)

Homemade wonton filled with cream cheese, carrot and crab meat. Served with House special sweet & sour sauce.

A crispy vegetable rolls in triangle shape. Served with House special sweet and sour sauce.

Vegetarian scallion Homemade Style fried. Served with House ginger sauce.

Steamed or fried shrimp dumpling. Served with House ginger sauce.

Delightful Thai style ravioli with shrimp and pork with House ginger sauce. Available steamed or fried

Grilled chicken on bamboo skewers. Served with peanut sauce and cucumber sauce.

Choice of vegetable or chicken deep fried in a crispy batter. Served with sweet and sour sauce. (Available vegetarian served with plum sauce.)

Crisply bags wrapped with chicken, sweet corn, peas and carrot. Served with sweet & sour sauce.

Enjoy our appetizers platter. Combination of chicken satay, Thai rolls, vegetarian rolls, crab Rangoon and vegetable tempura. Served with cucumber sauce, plum sauce and peanut sauce.

Flavorfull chicken dumpling. Served with ginger soy sauce.

A garden fresh greens salad with lettuce, tomatoes, red-green peppers, cucumbers and carrots. Served with peanut sauce.

Japanese seaweed, seasoned in sesame oil, salt, vinegar and white sesame.

A popular Thai salad dish. Sliced grilled chicken, fried tofu on bed of garden fresh greens. Served with peanut sauce dressing

Fresh tofu with vegetables in vegetable broth.

The famous Thai hot and sour soup with shrimp, chili, lemongrass, tomatoes, mushrooms, scallions, cilantro and lemon juice. (Available vegetarian)

Mild and delicious chicken soup with coconut milk, galanga, mushrooms, tomatoes, scallions, cilantro and lemon juice (Available vegetarian)

Hot and Sour Soup with shrimp, squid, mussel, tomatoes, mushrooms, cilantro, scallions and basil leaves

Thai style wonton soup in chicken broth with mushrooms, cilantro and scallions.

Shredded green papaya, shredded carrot, tomatoes, chili, garlic and crushed peanut in homemade Thai dressing.

Rice noodle stir-fried with assorted vegetables, fried tofu, egg. Top with ground peanut. Cooked in fish sauce. (Vegan Option)

An assortment of garden fresh vegetables stir-fried with rice, egg and fried tofu in our own oyster sauce. ( Vegan optional)

Sauteed assorted vegetables with fried tofu in our own oyster sauce. (Vegan optional)

Sauteed soft tofu, mushroom, baby corn, onion, pineapple chunks, tomatoes, shredded ginger, green peas, red - green peppers and scallion in sweet & sour tamarind sauce and our own oyster sauce. (Vegan optional)

Soft tofu with scallion, zucchini, red - green pepper and onion our own oyster - chili sauce. (Vegan optional)

Fried tofu mixed with spicy lime sauce, mushroom, red - green pepper, red onion, tomato, scallions and cilantro. Served with white rice.

Assorted fresh vegetables in red curry sauce with fried tofu and basil leaves.

Broccoli, mushroom, carrot w/ black bean sauce & oyster sauce.

Shredded ginger, red-green peppers, mushrooms, onions and scallions in oyster sauce and pik pow sauce.

Sauteed with garlic, fresh mushrooms, scallion and white pepper in oyster sauce.

Onion, mushroom, red-green pepper and basil leaves in oyster-garlic chili sauce.

Sweet & Sour sauce with red-green peppers, tomatoes, pineapple chunks, cucumber and onion.

Steamed with your choice of meat and fresh vegetables. Served with homemade peanut sauce.

Red curry and coconut milk with bamboo shoots, green beans, green peppers, red peppers, carrot, Thai eggplant and sweet basil leaves.

Green curry and coconut milk with green beans, green peppers, green peas, zucchinis, Thai eggplant, green and red peppers.

Yellow curry and coconut milk with summer squash, pineapple chunks, onions, tomatoes, green peppers and red peppers.

Massaman curry and coconut milk with carrots, onion, red-green peppers, potatoes and roasted peanuts.

Panang curry and coconut milk with string beans, baby corn, red-green peppers, mushroom and basil leaves.

Choo Chee curry and coconut milk with pineapple chunks, tomatoes, zucchinis, carrots, snow peas, summer squash, green peas, red-green peppers and basil leaves.

Tender pork pan-fried with fresh mushrooms, red-green peppers, Thai eggplants, sweet basil leaves and hot chili pepper in Thai spicy sauce.

Sauteed sliced chicken with mushrooms, onions, red-green peppers, pineapple chunks, scallions and roasted cashew nuts.

Thai style spice minced chicken in chili garlic sauce with red-green peppers, onions, mushroom and sweet basil leaves.

Thai style spicy minced beef in chili garlic sauce with red-green peppers, onions, mushrooms and sweet basil leaves.

Popular dish, grilled boneless chicken marinated with House special sauce. Served with broccoli, carrots and chili sauce.

Sauteed sliced chicken and shrimps with water chestnuts, red-green peppers, scallions, onions and pineapple chunks in hot sweet & sour sauce.

Sauteed sliced boneless roasted duck in chili sauce with onions, tomatoes, scallions, pineapple chunks, shredded ginger, mushrooms, red-green peppers and topped with cashew nuts.

Grilled salmon bedded on steamed mix vegetable. And topped with lemongrass sauce.

Fried rice with chicken and shrimp, egg, onions, carrots, broccoli and tomatoes.

Spicy fried rice with egg, onions, scallions and red-green peppers in Pik-Pow sauce

Spicy fried rice with fresh Thai basil leaves, red-green peppers and onions.

Fried rice with shrimp and chicken, pineapple chunks, baby corns, snow peas, onions, carrots, scallions and curry powder.

House special fried rice with shrimps, chicken, mangoes, onions, carrots, ginger, green peas, scallion and egg.

The most popular Thai noodle dish, Rice noodle stir-fried with egg, chicken and shrimp, bean sprouts, scallions and ground peanuts.

Pan-fried egg noodle with shrimp, chicken and mixed vegetables.

Rice noodle, bean sprouts, scallions, cilantro with chicken

An authentic spicy version of Pad Thai with egg, chicken and shrimps, bean sprouts, scallion, ground peanuts plus extra ingredients of fried tofu

Flat rice noodle, broccoli, carrots and egg.

Flat rice noodles, onions, green beans, red-green peppers, basil leaves, carrot and hot peppers.

Tender sliced pork and shrimp stir fried with egg, bean thread noodles, carrots, baby corns, mushrooms, snow peas, bean sprouts and scallions.

Thai famous sour and spicy noodle soup with shrimp, squid, bean sprouts and crushed peanuts. Topped with scallions, cilantro and crispy wonton.

Shrimps & shrimp dumpling, scallions, cilantro with yellow noodle.

Egg noodle, shrimp, ground chicken, bean sprout in mild yellow curry soup. Topped with crispy noodle, cilantro, scallion, fried shallot and lime.

Thai beef stew on top of rice noodle with bean sprout, cilantro, scallion and crispy garlic.

Slightly pan-fried flat rice noodle, topped with broccoli and carrots in Thai gravy sauce. (Choice of protein or mix veggies)

Crispy yellow noodled stir fried with chicken, shrimp, egg, bean sprouts, scallion, ground peanut and Thai special sauce.

Shrimps and chicken stir fried with egg, beans thread noodles, bean sprouts, scallion and ground peanut.

Tender pork with pineapple chunks, red-green peppers, baby corn, carrots, green peas, snow peas, scallions and honey sauce.

Ripe mango with sliced tender chicken in yellow curry and coconut milk with onions, summer squash, tomatoes, red-green peppers

Chicken breast topped with orange sauce. Garnished with vegetables

Sauteed sliced boneless roasted duck in Thai hot Choo Chee curry with pineapple chunks, tomatoes, zucchinis, snow peas and summer squash, green peas, red-green peppers, carrots and basil leaves.

Crispy half boneless roasted duck topped with baby corns, mushrooms, bamboo strips, tomatoes and ground peanuts in spiced peanut sauce.

Salmon steak topped with Thai hot Choo Chee curry with green peas, snow peas, tomatoes, carrots, pineapple chunks, zucchinis, summer squash, red-green peppers and sweet basil.

Marinated thinly sliced beef with Korean homemade sauce.

Chicken breast with teriyaki sauce.

Salmon with teriyaki sauce and seasonal vegetables.

Hot stone bowl. Crispy rice in the bottom. Layer with various vegetables, seasoning beef, fried egg, sesame and seaweed. Served with homemade chili paste.

Hot stone bowl. Crispy rice in the bottom. Layer with various vegetables, seasoning chicken, fried egg, sesame and seaweed. Served with homemade chili paste.

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