Skip to Main content
  • Coppermill Steakhouse - McCook

    • Home
    • /
    • McCook
    • /
    • Coppermill Steakhouse - McCook
    Restaurant banner image
    Steakhouse

    Coppermill Steakhouse - McCook

    202 North Hwy 83

    McCook, NE 69001


    Orders through Toast are commission free and go directly to this restaurant


    Call

    Hours

    Directions

    Gift Cards

    Lunch Menu
    Online Ordering

    Featured Items

    • Steak Sandwich

      Grilled New York Strip with caramelized onions, sauteed mushrooms, topped with Swiss cheese on a French roll dressed with chimichurri mayo
      $18.00
    • Farmers Bowl

      Mashed potatoes, topped with fried chicken breast, sautéed corn, cheddar cheese and homemade white bacon gravy
      $14.00
    • Cheeseburger

      8oz house grind, cheese, lettuce, onion and tomato
      $12.00

    Lunch Menu

    Appetizers

    • Cheese Curds

      $9.00
    • Fried Zucchini

      $10.00
    • French Onion Dip

      $9.00
    • Belushi Tots

      $11.00
    • Jr Boys

      $13.00

    Burgers

    • Bosworth

      $13.00
    • Cajun Blue

      $14.00
    • OG Burger

      $13.00
    • Norman

      $15.00

    Handhelds

    • Brisket Bahn Mi

      $14.00
    • Big Ben

      $15.00
    • Dirty Bird

      $12.00
    • Joliet Dip

      $15.00
    • Sierra Chicken

      $12.00

    Wraps

    • Chisum

      OUT OF STOCK
      $15.00
    • Sierra Chicken

      OUT OF STOCK
      $12.00
    • The Greek

      OUT OF STOCK
      $14.00

    Kids Menu

    • Kids Burger

      $6.00

    Buffet

    • Salad Bar, Soup & Bread

      $16.00
    • Full Buffet

      $20.00
    • Steak special

      $20.00

    Sides

    • Cucumber Salad

      $2.00
    • Fried Green Peppers

      $5.00
    • Sweet Fried

      $4.00
    • Tallow Chips

      $3.00
    • Tatar Tots

      $4.00
    • 1Trip Salad Bar

      $7.00

    Online Ordering

    Starters

    • Cactus Straws

      Hand breaded onion straws served with chipotle aioli.
      $11.00
    • 1982 Sauteed Mushrooms

      We learned our lesson don't mess with the classics. Button mushrooms sautéed in the "original" recipe.
      $11.00
    • Spinach & Artichoke Dip

      Blend of spinach, artichoke and cream cheese; baked and served with tortilla chips
      $14.00
    • Lobster Stuffed Mushrooms

      Lobster and cream cheese stuffed mushrooms topped with parmesan mozzarella blend
      $16.00
    • Tips

      Tender cuts of steak sauteed in Dry-Aged butter and served with Charred Scallion and grilled bread
      $16.00
    • Jalapeno Rockets

      Jalapenos stuffed with smoked brisket burnt ends, pimento cheese and wrapped in bacon
      $15.00
    • Nebraska Cheese Fries

      House cut fries piled high with brisket burnt ends, sliced blackened prime rib, cheddar cheese, scallions, drizzled with BBQ sauce and beer cheese sauce
      $16.00
    • Skewers

      Link Sausage, bread cheese and Anaheim pepper, lightly fried and served with jalapeno cream sauce.
      $12.00
    • Dry Age Candle

      Homemade from roasted dry age trimmings and butter. As the candle melts it blends with aged vinegar and herbs, served with grilled bread for dipping.
      $13.00

    Sandwiches

    • Prime Rib Sandwich

      8oz prime rib on an open-faced hoagie roll Have it blackened for +$2.00 PRIME RIB NOT AVAILABLE ON MONDAY
      OUT OF STOCK
      $20.00
    • French Dip

      Thinly sliced prime rib and swiss cheese on a French roll
      $16.00
    • Flyover Cheesesteak

      Sliced smoked prime rib, sauteed onions, house cheese wiz and tangy scratch red sauce on a French roll
      $16.00
    • Steak Sandwich

      Grilled New York Strip with caramelized onions, sauteed mushrooms, topped with Swiss cheese on a French roll dressed with chimichurri mayo
      $18.00
    • Chicken Bacon Ranch

      Fried chicken breast, melted cheese, pecan smoked bacon, tomato, ranch sauce and lettuce on a soft bun
      $13.00
    • Carver

      Sliced off our fresh smoked Prime Rib, served on a Kaiser roll with horseradish cream sauce, arugula and melted cheddar NOT AVAILABLE ON MONDAY
      OUT OF STOCK
      $17.00

    Burgers

    • Rocketman Burger

      8oz house grind topped with cheddar & jalapeno rockets, ( jalapenos stuffed with smoked brisket burnt ends, pimento cheese and wrapped in bacon)
      $15.00
    • Cheeseburger

      8oz house grind, cheese, lettuce, onion and tomato
      $12.00
    • Big Siegs Drive Thru Burger

      8oz house grind topped with cheddar cheese, lettuce, pickle, onion, and special sauce
      $13.00
    • Ken's Jammin Bacon Burger

      8oz house grind topped with candy bacon, bacon jam, garlic aioli and cheddar cheese
      $15.00
    • Coppermill Burger

      8oz house grind, bacon, gouda, caramelized onions and truffle aioli
      $13.00
    • Firecracker Burger

      8oz house grind topped with link sausage, melted cheese curds, jalapeno sauce and chipotle mayo
      $15.00

    Pub Grub

    • Farmers Bowl

      Mashed potatoes, topped with fried chicken breast, sautéed corn, cheddar cheese and homemade white bacon gravy
      $14.00
    • Chicken Strips

      Hand breaded chicken breast strips with BBQ sauce (served with your choice of side)
      $13.00
    • French Onion Soup

      Classic onion soup topped with crispy bread and covered in melted cheese
      $7.00

    Kids Menu

    • Three Chicken Strips

      Served with BBQ sauce and house fries
      $7.00
    • Grilled Cheese

      Served with fries
      $6.00

    Salads

    • Iceberg Wedge

      Cherry tomatoes, crisp bacon, blue cheese crumbles, garlic croutons and blue cheese dressing
      $9.00
    • Knife and Fork Ceasar

      Romaine, parmesan, croutons and caesar dressing (Add anchovies +$2.00)
      $9.00
    • Mill Salad

      Field greens, cherry tomatoes, red onions, cucumbers, croutons and cheddar cheese
      $8.00
    • Side Caesar Salad

      $3.00
    • Side Iceberg Wedge

      $4.00
    • Side Mill Salad

      $3.00

    Mains

    • Grilled Salmon

      Fresh grilled salmon dusted with house spices and topped with red peppadew jam, served over mashed potatoes and grilled asparagus
      $30.00
    • Stroganoff

      Slow braised Prime Sirloin beef, mushrooms, caramelized onions, with a traditional cream sauce, tossed with pappardelle pasta.
      $24.00
    • Diavolo Pasta

      Sauteed crab & shrimp, Calabrian chilis and tomato cream sauce, tossed with pappardelle pasta
      $28.00
    • Italian Garden Chicken

      Lightly breaded chicken breast pan fried with tomatoes, basil & cream, served over mashed potatoes and grilled asparagus
      $26.00

    Butcher Block

    • 6oz Filet

      All our steaks are aged in house for a minimum of 30 days and cut by hand daily using only the finest Prime and Choice Stockyards Angus Beef
      $34.00
    • 8oz Filet

      All our steaks are aged in house for a minimum of 30 days and cut by hand daily using only the finest Prime and Choice Stockyards Angus Beef
      $45.00
    • 10oz K.C. Strip

      All our steaks are aged in house for a minimum of 30 days and cut by hand daily using only the finest Prime and Choice Stockyards Angus Beef
      $30.00
    • 14oz K.C. Strip

      All our steaks are aged in house for a minimum of 30 days and cut by hand daily using only the finest Prime and Choice Stockyards Angus Beef
      $41.00
    • 14oz Ribeye

      All our steaks are aged in house for a minimum of 30 days and cut by hand daily using only the finest Prime and Choice Stockyards Angus Beef
      $42.00
    • 10oz Prime Sirloin

      All our steaks are aged in house for a minimum of 30 days and cut by hand daily using only the finest Prime and Choice Stockyards Angus Beef
      $26.00
    • 10oz Prime Rib

      (SERVED TUESDAY-SATURDAY) High choice Stockyard Angus Beef Ribeyes aged with the bone on to maximize flavor, Seasoned with Adam's signature rub and slow smoked with Hickory wood. Served with removed smoked rib bone and 8- hour beef au jus.
      OUT OF STOCK
      $30.00
    • 14oz Prime Rib

      (SERVED TUESDAY-SATURDAY) High choice Stockyard Angus Beef Ribeyes aged with the bone on to maximize flavor. Seasoned with Adam's signature rub and slow smoked with Hickory wood. Served with removed smoked rib bone and 8- hour beef au jus.
      OUT OF STOCK
      $42.00

    Signature Cuts

    • Filet Oscar

      8oz Filet bacon wrapped and topped with Maine lobster meat and béarnaise sauce
      $60.00
    • Southwest Ribeye

      14oz seared Ribeye with ancho chili powder and coffee rub and topped with chimichurri sauce
      $42.00
    • Grilled Rack of New Zealand Lamb

      Rubbed in rosemary, garlic and parsley, finished with a balsamic reduction
      $46.00

    Sides

    • Loaded Baked Potato

      $4.00
    • Baked Potato

      $4.00
    • House Fries

      $4.00
    • Brown Butter Mashed

      $4.00
    • Sweet Potato Fries

      $4.00
    • Mom's Green Beans

      $4.00
    • Fried Brussel Sprouts

      $4.00
    • Steak Fries

      OUT OF STOCK
      $4.00
    • Truffle Fries

      $4.00
    • Bacon Wrapped Asparagus

      $4.00
    • Sautéed Mushrooms

      $4.00
    • Side of Sauce

      $0.50
    • Side of Bread & Butter (2 pieces)

      $1.00

    Desserts

    • Cheesecake

      Our resident cheesecake baker Melissa makes all her creations from scratch and they never disappoint! Flavors change weekly!
      $10.00
    • Mud Pie

      Buttery Oreo crust filled with whipped coffee ice cream, topped with fudge, whipped cream, and slivered almonds
      OUT OF STOCK
      $10.00
    • Pizookie

      Grandma Siegfried's homemade chocolate chip cookie dough, soft baked with cinnamon ice cream and drizzled with chocolate
      $10.00
    • Bread Pudding

      Homemade with butterscotch chips and pecans served warm with cinnamon ice cream and drizzled with caramel sauce
      $10.00

    16oz Fountain Soda

    • Coke

      $2.50
    • Diet Coke

      $2.50
    • Dr. Pepper

      $2.50
    • Rootbeer

      $2.50
    • Sprite

      $2.50
    • Mellow Yellow

      $2.50
    • Club Soda

      $2.50
    • Tonic Water

      $2.50
    • Gingerale

      $2.50
    • Lemonade

      $2.50
    • Shirly Temple

      $2.50
    • Roy Rogers

      $2.50
    • Iced Tea

      $2.50

    Mellow Yellow

    $2.50
    Request advisory
    No substitutes on main course dishes. Additional add-ons may apply.
    1

    All hours
    SundayClosed
    Monday5:00 pm - 9:00 pm
    Tuesday5:00 pm - 9:00 pm
    Wednesday5:00 pm - 9:00 pm
    Thursday5:00 pm - 9:00 pm
    Friday5:00 pm - 9:00 pm
    Saturday5:00 pm - 9:00 pm
    Restaurant info

    WHO WE ARE & WHAT WE'RE PASSIONATE ABOUT HERE AT THE COPPERMILL, WE CONSIDER EACH GUEST TO BE JUST AS IMPORTANT AS THE NEXT. WE VALUE EXCELLENT CUSTOMER SERVICE, AS WELL AS A PASSION FOR HIGH QUALITY FOOD AND DINING EXPERIENCE. WE STRIVE TO FULLFIL THOSE VALUES WITH THE BEST TALENT AND PRODUCTS AVALIABLE.

    Location

    202 North Hwy 83, McCook, NE 69001

    Directions


    Similar restaurants in your area

    Coppermill Steakhouse - Kearney
    View restaurantnext
    Burdette's Custom Meats 47544 Sargent Ord Rd
    View restaurantnext
    Daimaru Japanese Steakhouse & Sushi
    View restaurantnext
    Prime 10 Steakhouse 4174 63rd Ave
    View restaurantnext
    Texas T-Bone Steakhouse
    View restaurantnext
    JTK Cuisine and Cocktails
    View restaurantnext
    Search similar restaurants
    © 2026 Toast, Inc.
    Toast
    • About Toast
    • For restaurants
    • Terms of Service
    • Privacy Statement
    • Do not sell my
      personal information
    Made with love in Boston
    • Instagram
    • X (formerly Twitter)
    • Facebook