The Daily Kitchen & Bar Carytown

Please call the restaurant to place an order and pay using a gift card. 804-342-8990

local tomatoes, basil, roasted garlic, balsamic reduction, olive oil (GF)

vegan ranch, pickled celery, radish, pumpkin seeds (V,GF)

pistachios, pomegranate seeds, pecorino cheese, balsamic reduction (VO, GF, N)

peppadews, red onion, chipotle lemon vinaigrette, garlic toum (GF)

organic blue corn chips (V, GF)

roasted beet hummus, cucumbers, tomatoes, olives, feta & grilled pita - GFO, VO

topped with crab - GF, VO

toasted flatbread (GFO)

Pulled pork, kimchi, gochujang glaze

pineapple relish, cucumber, avocado, microgreens, sriracha and wasabi aiolis, sesame wonton chips (GFO)

goat cheese, toasted pistachio, sea salt, balsamic reduction, basil oil (VO, GF, N)

quinoa, sweet potatoes, chickpeas, broccolini, kale, charred onions, avocado, beet hummus, tahini sauce (V, GF)

romaine, shaved parmesan, croutons, caesar dressing, white anchovies (GFO)

romaine, tomato, avocado, cucumber, blue cheese, bacon, buttermilk herb dressing (GF)

Kale, sweet potato, apple, pumpkin seeds, goji berry, ginger turmeric vinaigrette. (GF, VO)

mixed greens, roasted beet hummus, quinoa tabbouleh, cucumbers, feta, harissa vinaigrette (VO, GF)

black beans, rice, pickled onions, pico de gallo, corn, avocado, cheese, sriracha aioli, cilantro lime sauce (VO, GF)

brown rice, snow peas, broccolini, carrots, cabbage, peppers, onions, spicy sesame teriyaki sauce (V, GF)

tomatoes, carrots, cucumbers, balsamic vinaigrette - GF, V

jasmine rice, edamame, carrot, pickled red cabbage, avocado, sesame, sambal, ginger tamari dressing - GF

Farro, gigante beans, brussel sprouts, carrots, caramelized eggplant, lemon, feta, harissa vinaigrette (VO)

lettuce, pico de gallo, corn, avocado, white cheddar, buffalo sauce, flour tortilla

roasted turkey, swiss, bacon, lettuce, tomato, avocado, whole grain mustard aioli, toasted multigrain. (GFO)

burger house style, cheddar, lettuce, tomato, onion, brioche bun (GFO)

cucumber, pickled onions, whipped feta with dill, whole wheat bun (GFO)

tempeh bacon, lettuce, tomato, guacamole, white bread. Vegan. NOT GLUTEN FREE.

fava bean base patty, lettuce, tomato, onion, whole wheat bun (V, GFO, N) - cheddar +.95

applewood bacon, tomato, lemon cracked pepper aioli, toasted multigrain (GFO)

white base, mozzarella, pulled pork, figs, arugula, balsamic reduction (VO, GFO)

red sauce, soppressata, peppadew, mozzarella, honey, basil (VO, GF0)

organic tomato sauce, tomatoes, mozzarella, parmesan, basil, oregano (VO, GFO)

argula pesto, mozzarella, parmesan, cipollini onions, truffle oil (VO, GFO)

garlic, olive oil, ricotta, mozzarella, feta, parmesan (VO, GFO)

grilled mahi, radish, mango relish, jalapeno, cilantro, guacamole, house hot sauce (GFO, VO)

linguine, blistered tomatoes, garlic, lemon, crushed chilies, parmesan herb broth - GFO

amarena cherries, chocolate crumb GF, N

served with home fries (GFO)

scrambled eggs, chorizo, black beans, pico, scallions, cheddar, avocado, lime crema, home fries (GFO, VO)

scrambled eggs, ham or bacon, cheddar, buttermilk biscuit, home fries (GFO)

sunny side up eggs, chorizo, avocado, corn tortillas, black beans, pico, white cheddar, home fries (GF, VO)

Grille bistro steak, two eggs any style. Byrd's Mill Stone ground grits, chimichurris sauce (GF)

choice of bacon, chicken sausage, ham, or veggie sausage, with choice of side and toast (GFO)

spinach, goat cheese, caramelized onions, home fries. GF

pistachios, pomegranate seeds, pecorino cheese, balsamic reduction (VO, GF, N)

organic blue corn chips (V, GF)

toasted flatbread (GFO)

topped with crab - GF, VO

roasted beet hummus, cucumbers, tomatoes, olives, feta & grilled pita - GFO, VO

Pulled pork, kimchi, gochujang glaze

goat cheese, toasted pistachio, sea salt, balsamic reduction, basil oil (VO, GF, N)

quinoa, sweet potatoes, chickpeas, broccolini, kale, charred onions, avocado, beet hummus, tahini sauce (V, GF)

romaine, shaved parmesan, croutons, caesar dressing, white anchovies (GFO)

romaine, tomato, avocado, cucumber, blue cheese, bacon, buttermilk herb dressing (GF)

Kale, sweet potato, apple, pumpkin seeds, goji berry, ginger turmeric vinaigrette. (GF, VO)

mixed greens, roasted beet hummus, quinoa tabbouleh, cucumbers, feta, harissa vinaigrette (VO, GF)

black beans, rice, pickled onions, pico de gallo, corn, avocado, cheese, sriracha aioli, cilantro lime sauce (VO, GF)

tomatoes, carrots, cucumbers, balsamic vinaigrette - GF, V

roasted turkey, swiss, bacon, lettuce, tomato, avocado, whole grain mustard aioli, toasted multigrain. (GFO)

burger house style, cheddar, lettuce, tomato, onion, brioche bun (GFO)

cucumber, pickled onions, whipped feta with dill, whole wheat bun (GFO)

Tempeh bacon, lettuce, tomato, guacamole, toasted white bread. Vegan. NOT GLUTEN FREE.

fava bean base patty, lettuce, tomato, onion, whole wheat bun (V, GFO, N) - cheddar +.95

applewood bacon, tomato, lemon cracked pepper aioli, toasted multigrain (GFO)

lettuce, pico de gallo, corn, avocado, white cheddar, buffalo sauce, flour tortilla

tempeh bacon, lettuce, tomato, guacamole, white bread. Vegan. NOT GLUTEN FREE.

served with butter and jam

served with butter and jam

cream cheese, tomatoes, red onion, capers, basil

served with honey butter

hudson henry granola, organic yogurt, fresh berries, maple drizzle. GF